Arama Sonuçları Food service. - Daraltılmış: 2009
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dFood$002bservice.$0026qf$003dPUBDATE$002509Yay$0025C4$0025B1n$002bY$0025C4$0025B1l$0025C4$0025B1$0025092009$0025092009$0026ic$003dtrue$0026ps$003d300?
2024-12-05T02:45:55Z
Design and equipment for restaurants and foodservice : a management view
ent://SD_ILS/0/SD_ILS:268132
2024-12-05T02:45:55Z
2024-12-05T02:45:55Z
Yazar Katsigris, Costas. Thomas, Chris, 1956-<br/>Yer Numarası TX911.3.M27 K395 2009<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~1<br/>
Nutrition in institutions
ent://SD_ILS/0/SD_ILS:304160
2024-12-05T02:45:55Z
2024-12-05T02:45:55Z
Yazar Cross, Maria. MacDonald, Barbara, MSc. Wiley InterScience (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim John Wiley <a href="http://dx.doi.org/10.1002/9781444301663">http://dx.doi.org/10.1002/9781444301663</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>