Arama Sonuçları Food supply.

Food supply chain management

2026-06-02T16:03:22Z

Yazar Bourlakis, Michael A. Weightman, Paul W. H. Wiley InterScience (Online service)
Yer Numarası ONLINE
Elektronik Erişim John Wiley http://dx.doi.org/10.1002/9780470995556 UASB, GKVK http://onlinelibrary.wiley.com/book/10.1002/9780470995556
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Global food security and supply

2026-06-02T16:03:22Z

Yazar Martindale, Wayne, 1965-
Yer Numarası ONLINE(341677.1)
Elektronik Erişim Cover image http://catalogimages.wiley.com/images/db/jimages/9781118699324.jpg John Wiley http://dx.doi.org/10.1002/9781118699287
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Quantifying the Agri-Food supply Chain

2026-06-02T16:03:22Z

Yazar ONDERSTEIJN, CHRISTIEN J.M. editor. WIJNANDS, JO H.M. editor. HUIRNE, RUUD B.M. editor. KOOTEN, OLAF VAN. editor. SpringerLink (Online service)
Yer Numarası ONLINE
Elektronik Erişim http://dx.doi.org/10.1007/1-4020-4693-6
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

World population and food supply.

2026-06-02T16:03:22Z

Yazar Lowry, J. H.
Yer Numarası HD 9000.5 L68 1970
Format: Kitap
Durum Beytepe Kütüphanesi~1

Crop Biosecurity Assuring our Global Food Supply

2026-06-02T16:03:22Z

Yazar Gullino, Maria Lodovica. editor. Fletcher, Jacqueline. editor. Gamliel, Abraham. editor. Stack, James Peter. editor. SpringerLink (Online service)
Yer Numarası ONLINE
Elektronik Erişim http://dx.doi.org/10.1007/978-1-4020-8476-8
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Incorporating sustainability into procurement decision making for food supply chains

2026-06-02T16:03:22Z

Yazar York, Helene Sanghvi, author.
Yer Numarası HD9000.5 .Y67 2026
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9781003518723 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Improving standards and certification in agri-food supply chains: Ensuring safety, sustainability and social responsibility

2026-06-02T16:03:22Z

Yazar Manning, Louise. editor. SpringerLink (Online service)
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.19103/AS.2024.0133
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

TRUST AND SUPPLY CHAINS; INFORMATION ASYMMETRY IN THE AGRI-FOOD SECTOR

2026-06-02T16:03:22Z

Yazar Pietrzak, Michał
Yer Numarası HD9000.5
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9781032633725 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Frontiers in agri-food supply chains : frameworks and case studies

2026-06-02T16:03:22Z

Yazar De Leeuw, Sander, editor. Akkerman, Renzo, editor. Silva, Rodrigo Romero, editor.
Yer Numarası TP370.5
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9781003535348 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Optimization in the agri-food supply chain : recent studies

2026-06-02T16:03:22Z

Yazar Koubaa, Mayssa, editor.
Yer Numarası HD9000.5 .O68 2024
Elektronik Erişim https://onlinelibrary.wiley.com/doi/book/10.1002/9781394316977
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Improving standards and certification in agri-food supply chains : Ensuring safety, sustainability and social responsibility

2026-06-02T16:03:22Z

Yazar Manning, Louise, editor.
Yer Numarası TX537
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9781003619406 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Food engineering innovations across the food supply chain

2026-06-02T16:03:22Z

Yazar Juliano, Pablo (Food scientist), editor. Knoerzer, Kai, editor. Sellahewa, Jayantha, editor. Nguyen, Minh H., editor. Buckow, Roman, 1973- editor.
Yer Numarası ONLİNE
Elektronik Erişim ScienceDirect https://www.sciencedirect.com/science/book/9780128212929
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Food supply chain management : building a sustainable future

2026-06-02T16:03:22Z

Yazar Pullman, Madeleine, 1957- author. Wu, Zhaohui, 1968- author.
Yer Numarası HD9000.5 .P85 2021
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9780429329883 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Developing Smart Agri-Food Supply Chains Using Technology to Improve Safety and Quality.

2026-06-02T16:03:22Z

Yazar Manning, Louise.
Yer Numarası HD9000.5
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9781003180753 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Food provisions for ancient Rome : a supply chain approach

2026-06-02T16:03:22Z

Yazar James, Paul (Business consultant), author.
Yer Numarası HD9015 .R6 J36 2021
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9780429031359 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Organizing supply chain processes for sustainable innovation in the agri-food industry

2026-06-02T16:03:22Z

Yazar Cagliano, Raffaella. Caniato, Federico F. A. Worley, Christopher G. Shani, Abraham B. Mohrman, Susan Albers.
Yer Numarası ONLINE
Elektronik Erişim https://www.emerald.com/insight/publication/doi/10.1108/S2045-060520165
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Hog meat and hoecake food supply in the Old South, 1840-1860

2026-06-02T16:03:22Z

Yazar Hilliard, Sam Bowers. Project Muse.
Yer Numarası ONLINE(322602.1)
Elektronik Erişim Full text available:
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Food safety regulatory compliance catalyst for a lean and sustainable food supply chain

2026-06-02T16:03:22Z

Yazar Blevins, Preston W.
Yer Numarası ONLINE(312857.1)
Elektronik Erişim Knovel http://app.knovel.com/web/toc.v/cid:kpFSRCCLS6
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Competition and efficiency in international food supply chains improving food security

2026-06-02T16:03:22Z

Yazar Williams, John, 1949-
Yer Numarası ONLINE
Elektronik Erişim Click here to view
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Genetically modified and non-genetically modified food supply chains co-existence and traceability

2026-06-02T16:03:22Z

Yazar Bertheau, Yves, editor of compilation.
Yer Numarası ONLINE
Elektronik Erişim John Wiley http://dx.doi.org/10.1002/9781118373781 ebrary http://site.ebrary.com/id/10602133 Ebook Library http://public.eblib.com/EBLPublic/PublicView.do?ptiID=1022416
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Food supply chain management economic, social and environmental perspectives

2026-06-02T16:03:22Z

Yazar Pullman, Madeleine, 1957- Wu, Zhaohui, 1968-
Yer Numarası ONLINE
Elektronik Erişim Click here to view
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Food safety for the 21st century : managing HACCP and food safety throughout the global supply chain

2026-06-02T16:03:22Z

Yazar Wallace, Carol. Sperber, William H. Mortimore, Sara.
Yer Numarası TX531 F663 2011
Format: Kitap
Durum Sağlık Bilimleri Kütüphanesi~1

Food safety for the 21st century managing HACCP and food safety throughout the global supply chain

2026-06-02T16:03:22Z

Yazar Sperber, William H. Mortimore, Sara. Wiley InterScience (Online service)
Yer Numarası ONLINE
Elektronik Erişim John Wiley http://dx.doi.org/10.1002/9781444328653
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

The Return of w3 Fatty Acids into the Food Supply : I. Land-Based Animal Food Products and Their Health Effects. International Conference, Bethesda, Md., September 1997

2026-06-02T16:03:22Z

Yazar Simopoulos, A.P., editor.
Yer Numarası XX(549216.1)
Elektronik Erişim https://karger.com/book/doi/10.1159/isbn.978-3-318-00310-9
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Food supply in China and the nutritional status of children

2026-06-02T16:03:22Z

Yazar Croll, Elisabeth. United Nations Children's Fund.
Yer Numarası TX 360.C6 C76 1986
Format: Kitap
Durum Beytepe Kütüphanesi~1

Farming and food supply : the interdependence of countryside and town

2026-06-02T16:03:22Z

Yazar Hutchinson, Joseph Burtt, 1902-
Yer Numarası S 439 H88 1972
Format: Kitap
Durum Beytepe Kütüphanesi~1

Population and food supply : essays on human needs and agricultural prospects

2026-06-02T16:03:22Z

Yer Numarası HD 9000.5 P63 1969
Format: Kitap
Durum Beytepe Kütüphanesi~1

Sustainable food procurement : legal, social and organisational challenges

2026-06-02T16:03:22Z

Yazar Stein, Mark (Food supply researcher), editor. Mariani, Maurizio, editor. Caranta, Roberto, editor. Polychronakis, Yiannis, editor.
Yer Numarası HD9000.6
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9781003393023 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Urban food systems in Latin America : territories, mobilities and governance

2026-06-02T16:03:22Z

Yazar Bakić Hayden, Tiana, editor. Martín, Joaquín Pérez (Food supply researcher), editor.
Yer Numarası HD9014 .L32
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9781003471929 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Perspectives in world food and agriculture, 2004

2026-06-02T16:03:22Z

Yazar Scanes, C. G. Miranowski, J. A. Wiley InterScience (Online service)
Yer Numarası ONLINE
Elektronik Erişim John Wiley http://dx.doi.org/10.1002/9780470290187
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Reviews in food and nutrition toxicity.

2026-06-02T16:03:22Z

Yazar Preedy, Victor R. Watson, Ronald R. (Ronald Ross)
Yer Numarası RA1258 .R48
Elektronik Erişim Click here to view.
Format: Kitap
Durum Çevrimiçi Kütüphane~1

Nutrition security for planetary health

2026-06-02T16:03:22Z

Yazar Hawkins, Irana W., author.
Yer Numarası HD9000.5
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9781003153528 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

One Health integration : global perspectives on animal health and sustainable agriculture

2026-06-02T16:03:22Z

Yazar Subhash Gaikwad, Pratik, editor. Shukla, Vivek Harishankar, editor. Choudhary, Pintu, editor.
Yer Numarası SF747 .O54 2026
Elektronik Erişim https://onlinelibrary.wiley.com/doi/book/10.1002/9781394295982
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Food security, safety, and sustainability : validated innovative approaches and technological advancements

2026-06-02T16:03:22Z

Yazar Buenrostro-Figueroa, José Juan, 1985- editor Tafolla-Arellano, Julio César, editor.
Yer Numarası TD195 .F57
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9781003518440 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

INTERNATIONAL CAUSES OF HUNGER AND MALNUTRITION food insecurity and the global economy.

2026-06-02T16:03:22Z

Yazar ADAMS, FRANCIS.
Yer Numarası HD9018 .D44
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9781003539636 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Computer vision in smart agriculture and crop management

2026-06-02T16:03:22Z

Yazar Dhanaraj, Rajesh Kumar, editor.
Yer Numarası S494.5 .I5 C66 2025
Elektronik Erişim https://onlinelibrary.wiley.com/doi/book/10.1002/9781394186686
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Emerging smart agricultural practices using artificial intelligence

2026-06-02T16:03:22Z

Yer Numarası S494.5 .D3 E44 2025
Elektronik Erişim https://onlinelibrary.wiley.com/doi/book/10.1002/9781394274277
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Biotechnology innovations and sustainability for zero hunger

2026-06-02T16:03:22Z

Yazar Sobti, R. C., editor.
Yer Numarası HD9000.5
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9781032678122 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Insects as alternative sources of protein for food and feed

2026-06-02T16:03:22Z

Yazar Casillas, Adriana. editor. SpringerLink (Online service)
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.19103/AS.2024.0139
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Women and smallholder farming: Addressing global inequities in agriculture

2026-06-02T16:03:22Z

Yazar Sachs, Carolyn. editor. Castellanos, Paige. editor. SpringerLink (Online service)
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.19103/AS.2024.0148
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Advances in improving the safety and quality of eggs

2026-06-02T16:03:22Z

Yazar Alamprese, Cristina. editor. Nys, Yves. editor. Mine, Yoshinori. editor. Guyonnet, Vincent. editor. SpringerLink (Online service)
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.19103/AS.2024.0150
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

EUROPEAN EMPIRES ON A PLATE c. 1750-today.

2026-06-02T16:03:22Z

Yer Numarası HD9015 .A2
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9781003514435 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Neoliberalism and insecurity in advanced capitalism

2026-06-02T16:03:22Z

Yazar Long, Michael A., author. Fullerton, Andrew S., author. Stretesky, Paul B., author.
Yer Numarası HB95
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9781003326892 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

CHANGING FOOD LAW LANDSCAPE food security, sustainability and the environment.

2026-06-02T16:03:22Z

Yazar Marimuthu, Siva Barathi.
Yer Numarası K3626 .C423 2024 EB
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9781003392279 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Selected Topics in Food Process Engineering

2026-06-02T16:03:22Z

Yazar Vega-Castro, Oscar A. editor. Simpson, Ricardo. editor. Pilar Buera, María del. editor. Granda-Restrepo, Diana M. editor. Villa Zabala, Cristian Camilo. editor. (orcid)0000-0001-6530-2569
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-3-031-62415-5
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

The real cost of cheap food

2026-06-02T16:03:22Z

Yazar Carolan, Michael S., author.
Yer Numarası HD9000.5
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9781003437093 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Aquaculture: Enhancing Food Security and Nutrition

2026-06-02T16:03:22Z

Yazar Ahmed, Imtiaz. editor. (orcid)0000-0003-4821-1707 Ahmad, Ishtiyaq. editor. SpringerLink (Online service)
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-3-031-92858-1
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

AI and Data Analytics in Precision Agriculture for Sustainable Development

2026-06-02T16:03:22Z

Yazar Rani, Sita. editor. (orcid)0000-0003-2778-0214 Dutta, Soumi. editor. Rocha, Álvaro. editor. Cengiz, Korhan. editor. SpringerLink (Online service)
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-3-031-93087-4
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Fostering Machine Learning and IoT for Blockchain Technology Smart Cities Applications, Volume 2

2026-06-02T16:03:22Z

Yazar Ahmad, Khaleel. editor. Dulhare, Uma N. editor. Badar, Mohammad Sufian. editor. Ahamed, Jameel. editor. Rizvi, M. A. editor.
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-981-96-4074-4
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Ecofriendly Frontiers Harnessing Microbial Applications for Food Security

2026-06-02T16:03:22Z

Yazar Babalola, Olubukola Oluranti. editor. (orcid)0000-0003-4344-1909 Amund, Olukayode Oladipo. editor. Akanmu, Akinlolu Olalekan. editor. SpringerLink (Online service)
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-3-031-98700-7
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Fostering Machine Learning and IoT for Blockchain Technology Smart Cities Applications, Volume 1

2026-06-02T16:03:22Z

Yazar Ahmad, Khaleel. editor. Dulhare, Uma N. editor. Badar, Mohammad Sufian. editor. Ahamed, Jameel. editor. Rizvi, M. A. editor.
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-981-96-4078-2
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Ecologically Mediated Development Promoting Biodiversity Conservation and Food Security

2026-06-02T16:03:22Z

Yazar Jatav, Hanuman Singh. editor. (orcid)0000-0002-4701-670X Raiput, Vishnu D. editor. Minkina, Tatiana. editor. (orcid)0000-0003-3022-0883 SpringerLink (Online service)
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-981-96-2413-3
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Food and Industry 5.0: Transforming the Food System for a Sustainable Future

2026-06-02T16:03:22Z

Yazar Dutta, Pushan Kumar. editor. Hamad, Ahmed. editor. Haghi, A. K. editor. Prabhakar, Pranav Kumar. editor. (orcid)0000-0001-8130-1822 SpringerLink (Online service)
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-3-031-76758-6
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Biotechnological Innovations in Food Processing Transforming the Future of Nutrition and Sustainability

2026-06-02T16:03:22Z

Yazar S. Gaikwad, Pratik. editor. Choudhary, Pintu. editor. (orcid)0000-0002-9803-0034 SpringerLink (Online service)
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-3-031-96526-5
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

AgriTech Revolution Next-Gen Solutions and Challenges in Modern Agriculture

2026-06-02T16:03:22Z

Yazar Chouhan, Siddharth Singh. editor. Patel, Rajneesh Kumar. editor. Singh, Uday Pratap. editor. Jain, Sanjeev. editor. SpringerLink (Online service)
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-981-95-1268-3
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Smart food packaging systems : innovations and technology applications

2026-06-02T16:03:22Z

Yazar Mukherjee, Avik, editor. Kumar, Santosh, 1980- editor. Misra, Manjusri, editor. Mohanty, Amar K., editor. John Wiley & Sons, publisher.
Yer Numarası TP374 .S63 2025
Elektronik Erişim https://onlinelibrary.wiley.com/doi/book/10.1002/9781394189595
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Crop biofortification : biotechnological approaches for achieving nutritional security under changing climate

2026-06-02T16:03:22Z

Yazar Shah, Adnan Noor, editor. Fiaz, Sajid, editor. Aslam, Muhammad (Plant scientist), editor. Iqbal, Javed (Professor of botany), editor. Qayyum, Abdul (Professor of agronomy), editor.
Yer Numarası SB123.57 .C76 2025 EB
Elektronik Erişim https://onlinelibrary.wiley.com/doi/book/10.1002/9781394273270
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Indian Agriculture: Challenges, Priorities and Solutions

2026-06-02T16:03:22Z

Yazar Sharma, Naveen K. editor. (orcid)0000-0001-8658-7671 Rai, Pradeep Kumar. editor. Rai, Dinesh Chandra. editor. (orcid)0000-0002-5988-7211 SpringerLink (Online service)
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-981-96-5273-0
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Crop production and one health

2026-06-02T16:03:22Z

Yazar Sengupta, Kajal, author. Chatterjee, Prasun, author. Bauri, Madhurima, author.
Yer Numarası SB91
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9781003503729 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Planning sustainable and resilient food systems : from soil to soil

2026-06-02T16:03:22Z

Yazar Freedgood, Julia, author.
Yer Numarası HD9006
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9781003293712 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Transforming food systems : The quest for sustainability

2026-06-02T16:03:22Z

Yazar Watson, Dave, author.
Yer Numarası HD9000.5
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9781003562887 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Clean and renewable energy production

2026-06-02T16:03:22Z

Yazar Mondal, Surajit, editor. Pachauri, Rupendra Kumar. Mondal, Amit Kumar. Singh, Vishal Kumar. Sharma, Amit Kumar.
Yer Numarası TJ808 .C54 2024
Elektronik Erişim https://onlinelibrary.wiley.com/doi/book/10.1002/9781394174805
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Security and Privacy for 6G Massive IoT.

2026-06-02T16:03:22Z

Yazar Mantas, Georgios. Saghezchi, Firooz. Rodriguez, Jonathan. Sucasas, Victor.
Yer Numarası TK5103.252
Elektronik Erişim https://onlinelibrary.wiley.com/doi/book/10.1002/9781119988007
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Capacity-building and the water-energy-food nexus : rethinking integration in the Asia-Pacific

2026-06-02T16:03:22Z

Yazar Papas, Maureen, author.
Yer Numarası HC79 .E5
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9780429342905 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Transforming food systems : narratives of power

2026-06-02T16:03:22Z

Yazar Anderson, Molly D. (Molly DelCarmen), 1955- author.
Yer Numarası HD9000.5
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9781003260264 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Food policy in the United Kingdom : an introduction

2026-06-02T16:03:22Z

Yazar Caraher, Martin, author. Furey, Siňad, author. Wells, Rebecca (Policy scientist), author.
Yer Numarası TX360 .G7
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9781003260301 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

RESPONSIBLE PRODUCTION AND CONSUMPTION Proceedings of the International Conference on Responsible Consumption and Production: Agriculture Sustainability and Food Security.

2026-06-02T16:03:22Z

Yazar International Conference on Responsible Consumption and Production (2024 : Hyderabad, India), issuing body. Mishra, Pramod K.
Yer Numarası S494.5 .S86
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9781003542506 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Energy, environment and geopolitics in Eurasia : search for security in the water-energy-food nexus

2026-06-02T16:03:22Z

Yazar Graham, Norman A., author. Yilmaz, Şuhnaz, 1971- author.
Yer Numarası HC240
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9781003373735 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Digital Agriculture A Solution for Sustainable Food and Nutritional Security

2026-06-02T16:03:22Z

Yazar Priyadarshan, P. M. editor. Jain, Shri Mohan. editor. (orcid)0000-0002-8289-2174 Penna, Suprasanna. editor. (orcid)0000-0002-6572-6190 Al-Khayri, Jameel M. editor. (orcid)0000-0001-9507-0201 SpringerLink (Online service)
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-3-031-43548-5
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Endophytic Fungi The Hidden Sustainable Jewels for the Pharmaceutical and Agricultural Industries

2026-06-02T16:03:22Z

Yazar Singh, Bhim Pratap. editor. (orcid)0000-0002-9911-4125 Abdel-Azeem, Ahmed M. editor. Gautam, Vibhav. editor. Singh, Garima. editor. Singh, Santosh Kumar. editor. (orcid)0000-0003-0575-9019
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-3-031-49112-2
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Oilseed Meal as a Sustainable Contributor to Plant-Based Protein Paving the Way Towards Circular Economy and Nutritional Security

2026-06-02T16:03:22Z

Yazar Kumar, Manoj. editor. (orcid)0000-0002-4192-6497 Punia Bangar, Sneh. editor. (orcid)0000-0002-8675-6399 Panesar, Parmjit S. editor. (orcid)0000-0003-4652-9199 SpringerLink (Online service)
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-3-031-47880-2
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Flavor-Associated Applications in Health and Wellness Food Products

2026-06-02T16:03:22Z

Yazar Du, Xiaofen. editor. Yang, Jun. editor. SpringerLink (Online service)
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-3-031-51808-9
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Advances in Wheat Breeding Towards Climate Resilience and Nutrient Security

2026-06-02T16:03:22Z

Yazar Zencirci, Nusret. editor. (orcid)0000-0003-3460-7575 Altay, Fahri. editor. Baloch, Faheem S. editor. (orcid)0000-0002-7470-0080 Nadeem, Muhammad Azhar. editor. (orcid)0000-0002-0637-9619 Ludidi, Ndiko. editor. (orcid)0000-0002-6890-2751
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-981-99-9478-6
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Food Security in a Developing World Status, Challenges, and Opportunities

2026-06-02T16:03:22Z

Yazar Singh, Pardeep. editor. (orcid)0000-0003-2471-7113 Ao, Bendangwapang. editor. Deka, Nabajyoti. editor. Mohan, Chander. editor. Chhoidub, Chhetan. editor.
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-3-031-57283-8
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Biodiversity and Business Bio Prospecting and Benefit Sharing

2026-06-02T16:03:22Z

Yazar Krishna Panicker, Laladhas. editor. Nelliyat, Prakash. editor. Oommen, Oommen V. editor. SpringerLink (Online service)
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-3-031-71674-4
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

House Spiders - Worldwide

2026-06-02T16:03:22Z

Yazar Nentwig, Wolfgang. author. Ansorg, Jutta. author. (orcid)0009-0009-7601-9828 Cushing, Paula E. author. Kranz-Baltensperger, Yvonne. author. Kropf, Christian. author.
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-3-031-70448-2
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Safety, Health and Welfare in Agriculture and Agro-Food Systems Ragusa SHWA 2023

2026-06-02T16:03:22Z

Yazar Berruto, Remigio. editor. Biocca, Marcello. editor. (orcid)0000-0002-2718-7907 Cavallo, Eugenio. editor. Cecchini, Massimo. editor. Failla, Sabina. editor.
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-3-031-63504-5
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Food and nutrition systems in urban India : towards disentitlement

2026-06-02T16:03:22Z

Yazar Choudhary, Neetu, author.
Yer Numarası TX360 .I4
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9781003299400 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Advances in Manufacturing Processes and Smart Manufacturing Systems Smart Materials and Manufacturing Systems and Sustainable Management Operations, Volume 1

2026-06-02T16:03:22Z

Yazar Kurniawan, Denni. editor. (orcid)0000-0002-4179-0454 Nor, Fethma M. editor. SpringerLink (Online service)
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-3-031-80341-3
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Food security in the developing world

2026-06-02T16:03:22Z

Yazar Bashir, Muhammad Khalid, editor. Schilizzi, Steven, editor. Ali, Ghaffar, editor.
Yer Numarası HD9018 .D44 F66564 2024
Elektronik Erişim https://onlinelibrary.wiley.com/doi/book/10.1002/9781119265214
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Mathematical modeling in agriculture

2026-06-02T16:03:22Z

Yazar Pramanik, Sabyasachi, editor.
Yer Numarası S494.5 .M3 M38 2024
Elektronik Erişim https://onlinelibrary.wiley.com/doi/book/10.1002/9781394233731
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Recent Advances in Postharvest Technologies, Volume 1 Advanced and Novel Technologies

2026-06-02T16:03:22Z

Yazar Benkeblia, Noureddine. editor. (orcid)0000-0002-7477-2092 SpringerLink (Online service)
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-3-031-65812-9
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Recent Advances in Postharvest Technologies, Volume 2 Postharvest Applications

2026-06-02T16:03:22Z

Yazar Benkeblia, Noureddine. editor. (orcid)0000-0002-7477-2092 SpringerLink (Online service)
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-3-031-65816-7
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Pandemic in the Metropolis Transportation Impacts and Recovery

2026-06-02T16:03:22Z

Yazar Loukaitou-Sideris, Anastasia. editor. Bayen, Alexandre M. editor. Circella, Giovanni. editor. Jayakrishnan, R. editor. SpringerLink (Online service)
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-3-031-00148-2
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Trajectory of 75 years of Indian Agriculture after Independence

2026-06-02T16:03:22Z

Yazar Ghosh, P. K. editor. Das, Anup. editor. Saxena, Raka. editor. Banerjee, Kaushik. editor. Kar, Gouranga. editor.
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-981-19-7997-2
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Halal and Kosher Food Integration of Quality and Safety for Global Market Trends

2026-06-02T16:03:22Z

Yazar Ahmed Osman, Osman. editor. Moneim Elhadi Sulieman, Abdel. editor. SpringerLink (Online service)
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-3-031-41459-6
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Current and Future Trends on Intelligent Technology Adoption Volume 1

2026-06-02T16:03:22Z

Yazar Al-Sharafi, Mohammed A. editor. Al-Emran, Mostafa. editor. Tan, Garry Wei-Han. editor. Ooi, Keng-Boon. editor. SpringerLink (Online service)
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-3-031-48397-4
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Transformation of Agri-Food Systems

2026-06-02T16:03:22Z

Yazar Bansal, K. C. editor. Lakra, W. S. editor. Pathak, Himanshu. editor. SpringerLink (Online service)
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-981-99-8014-7
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Production Processes and Product Evolution in the Age of Disruption Proceedings of the 9th Changeable, Agile, Reconfigurable and Virtual Production Conference (CARV2023) and the 11th World Mass Customization & Personalization Conference (MCPC2023), Bologna, Italy, June 2023

2026-06-02T16:03:22Z

Yazar Galizia, Francesco Gabriele. editor. Bortolini, Marco. editor. SpringerLink (Online service)
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-3-031-34821-1
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Handbook of urban food governance

2026-06-02T16:03:22Z

Yazar Moragues-Faus, Ana, editor. Battersby, Jane, 1975- editor. Clark, Jill K., editor. Davies, Anna, 1970- editor.
Yer Numarası HD9000.5 .H36 2023
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9781003055907 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Applied Technologies 4th International Conference, ICAT 2022, Quito, Ecuador, November 23-25, 2022, Revised Selected Papers, Part III

2026-06-02T16:03:22Z

Yazar Botto-Tobar, Miguel. editor. (orcid) Zambrano Vizuete, Marcelo. editor. Montes León, Sergio. editor. Torres-Carrión, Pablo. editor. Durakovic, Benjamin. editor. (orcid)
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-3-031-24978-5
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Advances in Production Management Systems. Production Management Systems for Responsible Manufacturing, Service, and Logistics Futures IFIP WG 5.7 International Conference, APMS 2023, Trondheim, Norway, September 17-21, 2023, Proceedings, Part II

2026-06-02T16:03:22Z

Yazar Alfnes, Erlend. editor. Romsdal, Anita. editor. Strandhagen, Jan Ola. editor. von Cieminski, Gregor. editor. Romero, David. editor.
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-3-031-43666-6
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Advances in Production Management Systems. Production Management Systems for Responsible Manufacturing, Service, and Logistics Futures IFIP WG 5.7 International Conference, APMS 2023, Trondheim, Norway, September 17-21, 2023, Proceedings, Part III

2026-06-02T16:03:22Z

Yazar Alfnes, Erlend. editor. Romsdal, Anita. editor. Strandhagen, Jan Ola. editor. von Cieminski, Gregor. editor. Romero, David. editor.
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-3-031-43670-3
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Advances in Production Management Systems. Production Management Systems for Responsible Manufacturing, Service, and Logistics Futures IFIP WG 5.7 International Conference, APMS 2023, Trondheim, Norway, September 17-21, 2023, Proceedings, Part IV

2026-06-02T16:03:22Z

Yazar Alfnes, Erlend. editor. Romsdal, Anita. editor. Strandhagen, Jan Ola. editor. von Cieminski, Gregor. editor. Romero, David. editor.
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-3-031-43688-8
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Electronic Governance with Emerging Technologies Second International Conference, EGETC 2023, Poznan, Poland, September 11-12, 2023, Revised Selected Papers

2026-06-02T16:03:22Z

Yazar Ortiz-Rodríguez, Fernando. editor. Tiwari, Sanju. editor. Usoro Usip, Patience. editor. Palma, Raul. editor. SpringerLink (Online service)
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-3-031-43940-7
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Baking Business Sustainability Through Life Cycle Management

2026-06-02T16:03:22Z

Yazar Ferreira da Rocha, João Miguel. editor. Figurek, Aleksandra. editor. Goncharuk, Anatoliy G. editor. Sirbu, Alexandrina. editor. SpringerLink (Online service)
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-3-031-25027-9
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Food Process Engineering and Technology Safety, Packaging, Nanotechnologies and Human Health

2026-06-02T16:03:22Z

Yazar Malik, Junaid Ahmad. editor. Goyal, Megh R. editor. Kumari, Anu. editor. SpringerLink (Online service)
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-981-99-6831-2
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

IoT and Data Science in Engineering Management Proceedings of the 16th International Conference on Industrial Engineering and Industrial Management and XXVI Congreso de Ingeniería de Organización

2026-06-02T16:03:22Z

Yazar García Márquez, Fausto Pedro. editor. (orcid)0000-0002-9245-440X Segovia Ramírez, Isaac. editor. Bernalte Sánchez, Pedro José. editor. Muñoz del Río, Alba. editor. (orcid)0000-0002-9477-6031 SpringerLink (Online service)
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-3-031-27915-7
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Digital Transformation and Industry 4.0 for Sustainable Supply Chain Performance

2026-06-02T16:03:22Z

Yazar Kamble, Sachin S. editor. Mor, Rahul S. editor. Belhadi, Amine. editor. SpringerLink (Online service)
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-3-031-19711-6
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Machine Intelligence and Emerging Technologies First International Conference, MIET 2022, Noakhali, Bangladesh, September 23-25, 2022, Proceedings, Part II

2026-06-02T16:03:22Z

Yazar Satu, Md. Shahriare. editor. (orcid) Moni, Mohammad Ali. editor. Kaiser, M. Shamim. editor. Arefin, Mohammad Shamsul. editor. SpringerLink (Online service)
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-3-031-34622-4
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Tadında ekonomi : aç bir ekonomistin gözünden dünya

2026-06-02T16:03:22Z

Yazar Chang, Ha-Joon. Çakmak, Gökçe. Sezgintüredi, Algan.
Yer Numarası HB171 C4319 2023
Format: Kitap
Durum Beytepe Kütüphanesi~1

İstanbul'u doyurmak : gıda iaşesinin politik ekonomisi

2026-06-02T16:03:22Z

Yazar Türkkan, Candan. Türkkan, Candan, çeviren
Yer Numarası HD9016.T93 T87 2023
Format: Kitap
Durum Beytepe Kütüphanesi~1

URBAN FOOD MAPPING making visible the edible city.

2026-06-02T16:03:22Z

Yazar Bohn, Katrin, editor. Tomkins, Mikey, editor.
Yer Numarası G1046 .J1
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9781003352280 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Organizing eating : communicating for equity across U.S. food systems

2026-06-02T16:03:22Z

Yazar Dempsey, Sarah E., editor.
Yer Numarası HD9005
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9781003190578 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Food Justice in American Cities : Stories of Health and Resilience.

2026-06-02T16:03:22Z

Yazar O'Hara, Sabine, author.
Yer Numarası HD9005
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9781003322399 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

COMMUNITY FOOD INITIATIVES a critical reparative approach.

2026-06-02T16:03:22Z

Yazar Morrow, Oona.
Yer Numarası HD9000.5
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9781003195085 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Blockchain for real world applications

2026-06-02T16:03:22Z

Yazar Garg, Rishabh, author.
Yer Numarası QA76.9 .B56 G37 2023
Elektronik Erişim https://onlinelibrary.wiley.com/doi/book/10.1002/9781119903765
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Global climate change and plant stress management

2026-06-02T16:03:22Z

Yazar Ansari, Mohammad Wahid, editor. Singh, Anil Kumar (Principal scientist of plant biotechnology), editor. Tuteja, Narendra, editor.
Yer Numarası QK981.3 .G56 2023
Elektronik Erişim https://onlinelibrary.wiley.com/doi/book/10.1002/9781119858553
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Natural materials for food packaging application

2026-06-02T16:03:22Z

Yazar Parameswaranpillai, Jyotishkumar, editor.
Yer Numarası TP374 .N38 2023
Elektronik Erişim https://onlinelibrary.wiley.com/doi/book/10.1002/9783527837304
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Food crime : an introduction to deviance in the food industry

2026-06-02T16:03:22Z

Yazar Robinson, Matthew, 1970- author.
Yer Numarası HD9000.5
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9781003296454 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

The landscapes of Italian food local development and healthy practices

2026-06-02T16:03:22Z

Yazar Smith, Gregory, 1951- author. Berruti, Gilda, author.
Yer Numarası GT2853 .I8
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9781003279914 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

FOOD COOPERATIVES IN TURKEY building alternative food networks.

2026-06-02T16:03:22Z

Yazar Öz, Özlem. Aksoy, Zühre.
Yer Numarası HD3531.93 .A4
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9781003289166 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

The ethics of agribusiness : justice and global food in focus

2026-06-02T16:03:22Z

Yazar Epting, Shane Ray, author.
Yer Numarası HD9000.5 .E68 2023
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/e/9781003255505 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Food deserts and food insecurity in the UK : exploring social inequality

2026-06-02T16:03:22Z

Yazar Smith, Dianna M., author. Thompson, Claire (Geographer), author.
Yer Numarası HD9011.8 .G7
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9781003184560 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Engineering plant-based food systems

2026-06-02T16:03:22Z

Yazar Prakash, Sangeeta Bhandari, Bhesh. Gaiani, Claire, 1977-
Yer Numarası ONLİNE
Elektronik Erişim ScienceDirect https://www.sciencedirect.com/science/book/9780323898423
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Pandemics and innovative food systems

2026-06-02T16:03:22Z

Yazar Anal, Anil, editor.
Yer Numarası TX357
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9781003191223 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Critical mapping for sustainable food design : food security, equity and justice

2026-06-02T16:03:22Z

Yazar Bennett, Audrey, author. Vokoun, Jennifer A., author.
Yer Numarası HD9000.5
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9781003222026 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Algae for food : cultivation, processing and nutritional benefits

2026-06-02T16:03:22Z

Yazar Raja, Rathinam, editor. Hemaiswarya, Shanmugam, editor. Arunkumar, Kulandaiyaesu, editor. Carvalho, Isabel S., editor.
Yer Numarası TX402
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9781003165941 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Transforming food environments

2026-06-02T16:03:22Z

Yazar Evans, C. E. L. (Charlotte E. L.), editor.
Yer Numarası TX357
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9781003043720 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Anthropocene ecologies of food : notes from the Global South

2026-06-02T16:03:22Z

Yazar Estok, Simon C., editor. Deborah, S. Susan, editor. Alex, Rayson K., editor.
Yer Numarası HD9016 .I42 A77 2022
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9781003282976 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

FOOD GOVERNANCE IN INDIA; RIGHTS, SECURITY AND CHALLENGES IN THE GLOBAL SPHERE

2026-06-02T16:03:22Z

Yazar Upadhyaya, Anjoo S. (Anjoo Sharan) Kolas, Ashild. Beri, Ruchita.
Yer Numarası HD9016 .I4
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9781003272656 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

High oleic oils : development, properties, and uses

2026-06-02T16:03:22Z

Yazar Flider, Frank J.
Yer Numarası ONLİNE
Elektronik Erişim ScienceDirect https://www.sciencedirect.com/science/book/9780128229125
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Food systems modelling

2026-06-02T16:03:22Z

Yazar Peters, Christian J., editor. Thilmany, Dawn D. (Dawn Denise), editor.
Yer Numarası ONLİNE
Elektronik Erişim ScienceDirect https://www.sciencedirect.com/science/book/9780128221129
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Food sovereignty and urban agriculture : concepts, politics, and practice in South Africa

2026-06-02T16:03:22Z

Yazar Siebert, Anne, author.
Yer Numarası HD9017 .S73
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9781003182634 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Sustainability in high-excellence Italian food and wine

2026-06-02T16:03:22Z

Yazar Onofri, Laura, author.
Yer Numarası HD9015 .I82
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9781003174325 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

The politics of food provisioning in Colombia : agrarian movements and negotiations with the state

2026-06-02T16:03:22Z

Yazar Roa-Clavijo, Felipe, 1981- author.
Yer Numarası HD9014 .C72
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9781003127260 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Climate change and ecosystems : challenges to sustainable development

2026-06-02T16:03:22Z

Yazar Fahad, Shah (Assistant professor of agriculture), editor. Adnan, Muhammad (Lecturer in agriculture), editor. Saud, Shah, editor. Nie, Lixiao, editor.
Yer Numarası S600.7 .C54
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9781003286400 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Food security, poverty and nutrition policy analysis : statistical methods and policy applications.

2026-06-02T16:03:22Z

Yazar Babu, Suresh Chandra, author. Gajanan, Shailendra N., author.
Yer Numarası ONLİNE
Elektronik Erişim ScienceDirect https://www.sciencedirect.com/science/book/9780128204771
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Digital agritechnology : robotics and systems for agriculture and livestock production

2026-06-02T16:03:22Z

Yazar Mottram, J. Toby (James Toby), 1958- editor.
Yer Numarası ONLİNE
Elektronik Erişim ScienceDirect https://www.sciencedirect.com/science/book/9780128176344
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Future foods : global trends, opportunities, and sustainability challenges

2026-06-02T16:03:22Z

Yazar Bhat, Rajeev, editor.
Yer Numarası ONLİNE
Elektronik Erişim ScienceDirect https://www.sciencedirect.com/science/book/9780323910019
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Food loss and waste policy : from theory to practice

2026-06-02T16:03:22Z

Yazar Busetti, Simone, editor. Pace, Noemi, editor.
Yer Numarası HD9000.5
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9781003226932 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Social-ecological diversity and traditional food systems : opportunities from the biocultural world

2026-06-02T16:03:22Z

Yazar Singh, Ranjay Kumar, editor. Turner, Nancy J., 1947- editor. Reyes-García, Victoria, editor. Pretty, Jules N., editor.
Yer Numarası GT2850 .S63 2021
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9781003246220 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Routledge handbook of sustainable and regenerative food systems

2026-06-02T16:03:22Z

Yazar Duncan, Jessica, editor. Carolan, Michael S., editor. Wiskerke, J. S. C. (Johannes Simon Cornelis), 1967- editor.
Yer Numarası HD9000.5 .R6796 2021
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9780429466823 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

How is digitalization affecting agri-food? : new business models, strategies and organizational forms

2026-06-02T16:03:22Z

Yazar Annosi, Maria Carmela, editor. Brunetta, Federica, editor.
Yer Numarası HD9000.5 .H69 2021
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9780429203701 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Bio-based packaging : material, environmental and economic aspects

2026-06-02T16:03:22Z

Yazar Sapuan, S. M., editor. Ilyas, Rushdan Ahmad, editor.
Yer Numarası TS198.2 .B56 2021
Elektronik Erişim https://onlinelibrary.wiley.com/doi/book/10.1002/9781119381228
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

ICT policy, research, and innovation : perspectives and prospects for EU-US collaboration

2026-06-02T16:03:22Z

Yazar Klessova, Svetlana, editor.
Yer Numarası T49.5 .I155 2021
Elektronik Erişim https://onlinelibrary.wiley.com/doi/book/10.1002/9781119632481
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Agricultural informatics : agricultural automation using the IoT and machine learning

2026-06-02T16:03:22Z

Yazar Choudhury, Amitava. Biswas, Arindam. Prateek, Manish. Chakrabarti, Amlan.
Yer Numarası S494.5 .D3
Elektronik Erişim https://onlinelibrary.wiley.com/doi/book/10.1002/9781119769231
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Transdisciplinary case studies on design for food and sustainability

2026-06-02T16:03:22Z

Yazar Massari, Sonia, editor.
Yer Numarası ONLİNE
Elektronik Erişim ScienceDirect https://www.sciencedirect.com/science/book/9780128178218
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Food security and plant disease management

2026-06-02T16:03:22Z

Yazar Kumar, Ajay, PhD, editor. Droby, Samir, editor.
Yer Numarası ONLİNE
Elektronik Erişim ScienceDirect https://www.sciencedirect.com/science/book/9780128218433
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Food losses, sustainable postharvest and food technologies

2026-06-02T16:03:22Z

Yazar Galanakis, Charis M.
Yer Numarası ONLİNE
Elektronik Erişim ScienceDirect https://www.sciencedirect.com/science/book/9780128219126
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Resourcing an agroecological urbanism : political, transformational and territorial dimensions

2026-06-02T16:03:22Z

Yazar Tornaghi, Chiara, editor. Dehaene, Michiel, editor.
Yer Numarası HD9000.5 .R36697 2021
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9780429433566 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Russia's food revolution : the transformation of the food system

2026-06-02T16:03:22Z

Yazar Wegren, Stephen K., 1956- author. Nikulin, Alexander, author. Trot͡suk, I. V., author.
Yer Numarası HD9015 .R92 W44 2021
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9781003035503 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Food for degrowth : perspectives and practices

2026-06-02T16:03:22Z

Yazar Nelson, Anitra, editor. Edwards, Ferne, editor.
Yer Numarası HD9000.5
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9781003004820 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Rio de Janeiro in the global meat market, c. 1850 to c. 1930 : how fresh and salted meat arrived at the carioca table

2026-06-02T16:03:22Z

Yazar Lopes, Maria Aparecida, author.
Yer Numarası HD9424 .B73
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9781003058687 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Food security and nutrition

2026-06-02T16:03:22Z

Yazar Galanakis, Charis M.
Yer Numarası ONLİNE
Elektronik Erişim ScienceDirect https://www.sciencedirect.com/science/book/9780128205211
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Building the future of food safety technology : blockchain and beyond

2026-06-02T16:03:22Z

Yazar Detwiler, Darin, author.
Yer Numarası ONLINE
Elektronik Erişim ScienceDirect https://www.sciencedirect.com/science/book/9780128189566
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Food industry wastes : assessment and recuperation of commodities

2026-06-02T16:03:22Z

Yazar Kosseva, Maria R., editor. Webb, Colin, editor.
Yer Numarası ONLINE
Elektronik Erişim ScienceDirect https://www.sciencedirect.com/science/book/9780128171219
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Milk proteins : from expression to food

2026-06-02T16:03:22Z

Yazar Boland, Mike, 1950- editor. Singh, Harjinder, 1957- editor.
Yer Numarası ONLINE
Elektronik Erişim ScienceDirect https://www.sciencedirect.com/science/book/9780128152515
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Biodiversity, food and nutrition a new agenda for sustainable food systems

2026-06-02T16:03:22Z

Yazar Hunter, Danny, editor. Borelli, Teresa, editor. Gee, Eliot, editor.
Yer Numarası S494.5 .A43 B548 2020 EB
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9780429030574 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Food wastes and by-products : nutraceutical and health potential

2026-06-02T16:03:22Z

Yazar Campos Vega, Rocío, editor. Oomah, B. D. (B. Dave), editor. Vergara-Castañeda, Haydé Azeneth, editor.
Yer Numarası TP373.8 .F66 2020
Elektronik Erişim https://onlinelibrary.wiley.com/doi/book/10.1002/9781119534167
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Successful construction supply chain management : concepts and case studies

2026-06-02T16:03:22Z

Yazar Pryke, Stephen, editor.
Yer Numarası TH438 .C6425 2020
Elektronik Erişim https://onlinelibrary.wiley.com/doi/book/10.1002/9781119450535
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

The restaurant, a geographical approach : from invention to gourmet tourist destinations

2026-06-02T16:03:22Z

Yazar Etcheverria, Olivier.
Yer Numarası TX945
Elektronik Erişim https://onlinelibrary.wiley.com/doi/book/10.1002/9781119721376
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Food system transformations : social movements, local economies, collaborative networks

2026-06-02T16:03:22Z

Yazar Kropp, Cordula, editor. Antoni-Komar, Irene, 1955- editor. Sage, Colin, editor.
Yer Numarası HD9000.5 .F66 2020
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9781003131304 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Food Insecurity : A Matter of Justice, Sovereignty, and Survival.

2026-06-02T16:03:22Z

Yazar Mayer, Tamar Anderson, Molly D.
Yer Numarası HD9000.5 .F6637 2021
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9780429434082 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Bioethanol production from food crops : sustainable sources, interventions, and challenges

2026-06-02T16:03:22Z

Yazar Ray, Ramesh C., editor. Ramachandran, S., 1934- editor.
Yer Numarası ONLINE
Elektronik Erişim ScienceDirect https://www.sciencedirect.com/science/book/9780128137666
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Tanrıların tohumu

2026-06-02T16:03:22Z

Yazar Wells, H. G. (Herbert George) Karlıdağ, Murat.
Yer Numarası PR5774 T36 2019
Format: Kitap
Durum Beytepe Kütüphanesi~1

Food security and climate change

2026-06-02T16:03:22Z

Yazar Yadav, S. S. (Shyam S.), editor. Redden, Robert John, 1943- editor. Hatfield, Jerry L., editor. Ebert, Andreas, 1950- editor. Hunter, Danny, editor.
Yer Numarası S600.5 .F66 2019
Elektronik Erişim https://onlinelibrary.wiley.com/doi/book/10.1002/9781119180661
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Emerging natural hydrocolloids : rheology and functions

2026-06-02T16:03:22Z

Yazar Razavi, Seyed Mohammad Ali, 1967- editor.
Yer Numarası TP456 .H93 E44 2019
Elektronik Erişim https://onlinelibrary.wiley.com/doi/book/10.1002/9781119418511
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Agricultural risk transfer : from insurance to reinsurance to capital markets

2026-06-02T16:03:22Z

Yazar Hohl, Roman, author.
Yer Numarası HG9966 .H64 2019
Elektronik Erişim https://onlinelibrary.wiley.com/doi/book/10.1002/9781119345664
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Omics-based approaches in plant biotechnology

2026-06-02T16:03:22Z

Yazar Banerjee, Rintu, editor. Kumar, Garlapati Vijay, editor. Kumar, S. P. Jeevan, editor.
Yer Numarası SB106 .B56 O45 2019
Elektronik Erişim https://onlinelibrary.wiley.com/doi/book/10.1002/9781119509967
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Food retailing and sustainable development : European perspectives

2026-06-02T16:03:22Z

Yazar Lavorata, Laure, editor. Sparks, Leigh, editor.
Yer Numarası ONLINE
Elektronik Erişim https://www.emerald.com/insight/publication/doi/10.1108/9781787145535
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Human resilience against food insecurity

2026-06-02T16:03:22Z

Yazar Ashley, John M., author.
Yer Numarası ONLINE
Elektronik Erişim ScienceDirect https://www.sciencedirect.com/science/book/9780128110522
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Yamyamlar ve krallar : Kültürlerin kökenleri

2026-06-02T16:03:22Z

Yazar Harris, Marvin. Gümüş, M. Fatih.
Yer Numarası GN358 H3719 2018
Format: Kitap
Durum Beytepe Kütüphanesi~1

Food crop production by smallholder farmers in Southern Africa : challenges and opportunities for improvement

2026-06-02T16:03:22Z

Yazar Muimba-Kankolongo, Ambayeba, author.
Yer Numarası ONLINE
Elektronik Erişim ScienceDirect https://www.sciencedirect.com/science/book/9780128143834
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Food safety for the 21st century

2026-06-02T16:03:22Z

Yazar Wallace, Carol A. (Carol Anne), author. Sperber, William H., author. Mortimore, Sara, author.
Yer Numarası TX531
Elektronik Erişim https://onlinelibrary.wiley.com/doi/book/10.1002/9781119053569
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Megatrends in food and agriculture : technology, water use and nutrition

2026-06-02T16:03:22Z

Yazar Traitler, Helmut, author. Dubois, Michel, 1950- author. Heikes, Keith, author. Petiard, Vincent, author. Zilberman, David, 1947- author.
Yer Numarası TP248.27 .P55 T725 2018
Elektronik Erişim https://onlinelibrary.wiley.com/doi/book/10.1002/9781119391173
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Microbes for climate resilient agriculture

2026-06-02T16:03:22Z

Yazar Kashyap, Prem Lal, 1981- editor. Srivastava, Alok Kumar, 1968- editor. Tiwari, Shree Prakash, editor. Kumar, Sudheer, 1972- editor.
Yer Numarası S600.7 .C54 M53 2018
Elektronik Erişim https://onlinelibrary.wiley.com/doi/book/10.1002/9781119276050
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Food and drink--good manufacturing practice : a guide to its responsible management

2026-06-02T16:03:22Z

Yazar Manning, Louise, editor.
Yer Numarası TP369 .G7
Elektronik Erişim https://onlinelibrary.wiley.com/doi/book/10.1002/9781119388494
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Terra Madre

2026-06-02T16:03:22Z

Yazar Petrini, Carlo, 1949-, author. Yıldırım Akyüz, Güliz, translator.
Yer Numarası TX631 P47 2017
Format: Kitap
Durum Beytepe Kütüphanesi~1

Food authentication : management, analysis and regulation

2026-06-02T16:03:22Z

Yazar Georgiou, Constantinos A., editor.
Yer Numarası ONLINE
Elektronik Erişim Wiley Online Library
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Sustainable protein sources

2026-06-02T16:03:22Z

Yazar Nadathur, Sudarshan R., editor. Wanasundara, Janitha P. D., editor. Scanlin, Laurie, editor.
Yer Numarası ONLINE
Elektronik Erişim ScienceDirect https://www.sciencedirect.com/science/book/9780128027783
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

World agricultural resources and food security : international food security

2026-06-02T16:03:22Z

Yazar Schmitz, Andrew, editor. Kennedy, P. Lynn, editor. Schmitz, Troy Gordon, editor.
Yer Numarası ONLINE
Elektronik Erişim https://www.emerald.com/insight/publication/doi/10.1108/S1574-8715201717
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Microbial toxins in dairy products

2026-06-02T16:03:22Z

Yazar Tamime, A. Y., editor.
Yer Numarası QR121
Elektronik Erişim https://onlinelibrary.wiley.com/doi/book/10.1002/9781118823095
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Food safety in China : science, technology, management and regulation

2026-06-02T16:03:22Z

Yazar Jen, Joseph J., 1939- editor. Chen, Junshi, editor.
Yer Numarası TX531
Elektronik Erişim https://onlinelibrary.wiley.com/doi/book/10.1002/9781119238102
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Food authentication : management, analysis and regulation

2026-06-02T16:03:22Z

Yazar Georgiou, Constantinos A., editor.
Yer Numarası TP373.5 .F6635 2017 EB
Elektronik Erişim https://onlinelibrary.wiley.com/doi/book/10.1002/9781118810224
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Food safety, risk intelligence and benchmarking

2026-06-02T16:03:22Z

Yazar Charlebois, Sylvain, author.
Yer Numarası TP373.5
Elektronik Erişim https://onlinelibrary.wiley.com/doi/book/10.1002/9781119071112
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Sustainability challenges in the agrofood sector

2026-06-02T16:03:22Z

Yazar Bhat, Rajeev, editor.
Yer Numarası S494.5 .S86 S84 2017 EB
Elektronik Erişim https://onlinelibrary.wiley.com/doi/book/10.1002/9781119072737
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Advances in Production Management Systems. The Path to Intelligent, Collaborative and Sustainable Manufacturing IFIP WG 5.7 International Conference, APMS 2017, Hamburg, Germany, September 3-7, 2017, Proceedings, Part I

2026-06-02T16:03:22Z

Yazar Lödding, Hermann. editor. Riedel, Ralph. editor. Thoben, Klaus-Dieter. editor. von Cieminski, Gregor. editor. Kiritsis, Dimitris. editor.
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-3-319-66923-6
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Shiga toxins A Review of Structure, Mechanism, and Detection

2026-06-02T16:03:22Z

Yazar Silva, Christopher J. author. Brandon, David L. author. Skinner, Craig B. author. He, Xiaohua. author. SpringerLink (Online service)
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-3-319-50580-0
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Stress Signaling in Plants: Genomics and Proteomics Perspective, Volume 2

2026-06-02T16:03:22Z

Yazar Sarwat, Maryam. editor. Ahmad, Altaf. editor. Abdin, M. Z. editor. Ibrahim, Mohamed M. editor. SpringerLink (Online service)
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-3-319-42183-4
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Applied Genomics of Foodborne Pathogens

2026-06-02T16:03:22Z

Yazar Deng, Xiangyu. editor. den Bakker, Henk C. editor. Hendriksen, Rene S. editor. SpringerLink (Online service)
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-3-319-43751-4
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Clinical Aspects of Natural and Added Phosphorus in Foods

2026-06-02T16:03:22Z

Yazar Gutiérrez, Orlando M. editor. Kalantar-Zadeh, Kamyar. editor. Mehrotra, Rajnish. editor. SpringerLink (Online service)
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-1-4939-6566-3
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Toward Sustainable Relations Between Agriculture and the City

2026-06-02T16:03:22Z

Yazar Soulard, Christophe-Toussaint. editor. Perrin, Coline. editor. Valette, Elodie. editor. SpringerLink (Online service)
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-3-319-71037-2
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Bioprospecting Success, Potential and Constraints

2026-06-02T16:03:22Z

Yazar Paterson, Russell. editor. Lima, Nelson. editor. SpringerLink (Online service)
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-3-319-47935-4
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Microbial Biomass Process Technologies and Management

2026-06-02T16:03:22Z

Yazar Kumara Behera, Basanta. author. Varma, Ajit. author. (orcid)0000-0001-6100-0045 SpringerLink (Online service)
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-3-319-53913-3
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Crop Improvement Sustainability Through Leading-Edge Technology

2026-06-02T16:03:22Z

Yazar Abdullah, Siti Nor Akmar. editor. Chai-Ling, Ho. editor. Wagstaff, Carol. editor. SpringerLink (Online service)
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-3-319-65079-1
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Practical Tools for Plant and Food Biosecurity Results from a European Network of Excellence

2026-06-02T16:03:22Z

Yazar Gullino, Maria Lodovica. editor. Stack, James P. editor. Fletcher, Jacqueline. editor. Mumford, John D. editor. SpringerLink (Online service)
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-3-319-46897-6
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Advances in Production Management Systems. The Path to Intelligent, Collaborative and Sustainable Manufacturing IFIP WG 5.7 International Conference, APMS 2017, Hamburg, Germany, September 3-7, 2017, Proceedings, Part II

2026-06-02T16:03:22Z

Yazar Lödding, Hermann. editor. Riedel, Ralph. editor. Thoben, Klaus-Dieter. editor. von Cieminski, Gregor. editor. Kiritsis, Dimitris. editor.
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-3-319-66926-7
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Nutrition economics : principles and policy applications.

2026-06-02T16:03:22Z

Yazar Babu, Suresh. Gajanan, S.N. Hallam, J. Arne.
Yer Numarası ONLINE
Elektronik Erişim ScienceDirect http://www.sciencedirect.com/science/book/9780128008782
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Celebrating Soil Discovering Soils and Landscapes

2026-06-02T16:03:22Z

Yazar Balks, M.R. author. (orcid)0000-0001-9218-3286 Zabowski, D. author. SpringerLink (Online service)
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-3-319-32684-9
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Plant Genomics and Climate Change

2026-06-02T16:03:22Z

Yazar Edwards, David. editor. (orcid)0000-0001-7599-6760 Batley, Jacqueline. editor. SpringerLink (Online service)
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-1-4939-3536-9
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Plant Viruses: Evolution and Management

2026-06-02T16:03:22Z

Yazar Gaur, Rajarshi Kumar. editor. Petrov, Nikolay Manchev. editor. Patil, Basavaprabhu L. editor. Stoyanova, Mariya Ivanova. editor. SpringerLink (Online service)
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-981-10-1406-2
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Computational Sustainability

2026-06-02T16:03:22Z

Yazar Lässig, Jörg. editor. Kersting, Kristian. editor. Morik, Katharina. editor. SpringerLink (Online service)
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-3-319-31858-5
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Seafood science : advances in chemistry, technology and applications

2026-06-02T16:03:22Z

Yazar Kim, Se-Kwon, editor.
Yer Numarası TX385 .S435 2015
Elektronik Erişim Click here to view.
Format: Kitap
Durum Çevrimiçi Kütüphane~1

Preventive Nutrition The Comprehensive Guide for Health Professionals

2026-06-02T16:03:22Z

Yazar Bendich, Adrianne. editor. Deckelbaum, Richard J. editor. SpringerLink (Online service)
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-3-319-22431-2
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Food Democracy From consumer to food citizen

2026-06-02T16:03:22Z

Yazar Booth, Sue. author. Coveney, John. author. SpringerLink (Online service)
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-981-287-423-8
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Enhancing Synergies in a Collaborative Environment

2026-06-02T16:03:22Z

Yazar Cortés, Pablo. editor. Maeso-González, Elvira. editor. Escudero-Santana, Alejandro. editor. SpringerLink (Online service)
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-3-319-14078-0
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Dietary sugars and health

2026-06-02T16:03:22Z

Yazar Goran, Michael I., editor. Tappy, Luc, editor. Le, Kim-Anne, editor.
Yer Numarası QP702 .S8 D54 2015
Elektronik Erişim Click here to view.
Format: Kitap
Durum Çevrimiçi Kütüphane~1

Local food environments : food access in America

2026-06-02T16:03:22Z

Yazar Morland, Kimberly B., editor. of compilation.
Yer Numarası TX360 .U6 L63 2014
Elektronik Erişim Click here to view.
Format: Kitap
Durum Çevrimiçi Kütüphane~1

Food safety in China : a comprehensive review

2026-06-02T16:03:22Z

Yazar Wu, Linhai., author. Zhu, Dian.
Yer Numarası TX531 .W968 2015
Elektronik Erişim Click here to view.
Format: Kitap
Durum Çevrimiçi Kütüphane~1

Food security in an uncertain world an international perspective

2026-06-02T16:03:22Z

Yazar Schmitz, Andrew. Kennedy, P. Lynn. Schmitz, Troy Gordon.
Yer Numarası ONLINE
Elektronik Erişim https://www.emerald.com/insight/publication/doi/10.1108/S1574-8715201515
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

The 10 principles of food industry sustainability

2026-06-02T16:03:22Z

Yazar Baldwin, Cheryl.
Yer Numarası HD9000.5 B3156 2015
Format: Kitap
Durum Beytepe Kütüphanesi~1

Manufacturing and engineering technology

2026-06-02T16:03:22Z

Yazar Sheng, Ai, editor. Wang, Yizhong, editor. International Conference on Manufacturing and Engineering Technology (2014 : Sanya, China)
Yer Numarası TJ241 .M36 2015
Elektronik Erişim Click here to view.
Format: Kitap
Durum Çevrimiçi Kütüphane~1

Essentials of Food Science

2026-06-02T16:03:22Z

Yazar Vaclavik, Vickie A. author. Christian, Elizabeth W. author. SpringerLink (Online service)
Yer Numarası ONLINE
Elektronik Erişim https://doi.org/10.1007/978-1-4614-9138-5
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

IAENG transactions on engineering sciences : special issue of the International Multiconference of Engineers and Computer Scientists 2013 and World Congress on Engineering 2013

2026-06-02T16:03:22Z

Yazar International Multi-Conference of Engineers and Computer Scientists (2013). author. Ao, Sio-Iong, editor. Chan, Alan Hoi-Shou, editor. Katagiri, Hideki, editor. Xu, Li D., editor.
Yer Numarası TA5 .I58 2013
Elektronik Erişim Click here to view.
Format: Kitap
Durum Çevrimiçi Kütüphane~1

Food security in the Middle East

2026-06-02T16:03:22Z

Yazar Babar, Zahra, Mirgani, Suzi, Georgetown University. Center for International and Regional Studies, associated with work.
Yer Numarası HD9018.M54 F66 2014
Format: Kitap
Durum Beytepe Kütüphanesi~1

Food, farms, and community exploring food systems

2026-06-02T16:03:22Z

Yazar Chase, Lisa, author. Grubinger, Vernon P., 1957- author. Project Muse.
Yer Numarası ONLINE(324380.1)
Elektronik Erişim Full text available:
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Refashioning nature : food, ecology, and culture

2026-06-02T16:03:22Z

Yazar Goodman, David, 1938- Redclift, M. R.
Yer Numarası HD9000.5 G66 2014
Format: Kitap
Durum Beytepe Kütüphanesi~1

Local food environments : food access in america.

2026-06-02T16:03:22Z

Yazar Pastor, Jack.
Yer Numarası TX360 .U6 L63 2014 EB
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9781003029151 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Mechanisms of Taste Transduction

2026-06-02T16:03:22Z

Yazar Simon, Sidney A., author. Roper, Stephen D., author.
Yer Numarası QP456 .S566 2014
Elektronik Erişim Click here to view.
Format: Kitap
Durum Çevrimiçi Kütüphane~1

Food and environment in early and medieval China

2026-06-02T16:03:22Z

Yazar Anderson, E. N., 1941- Project Muse.
Yer Numarası ONLINE(323785.1)
Elektronik Erişim Full text available:
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Durum Çevrimiçi Kütüphane~1

The politics of land and food scarcity

2026-06-02T16:03:22Z

Yazar De Castro, Paolo, 1958-
Yer Numarası ONLINE
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Durum Çevrimiçi Kütüphane~1

Agricultural sustainability progress and prospects in crop research

2026-06-02T16:03:22Z

Yazar Bhullar, Gurbir S. Bhullar, Navreet K.
Yer Numarası ONLINE
Elektronik Erişim ScienceDirect http://www.sciencedirect.com/science/book/9780124045606
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Küresel gıda düzeni : kriz derinleşirken

2026-06-02T16:03:22Z

Yazar Koç, Mustafa.
Yer Numarası HD9000.5 K63 2013
Format: Kitap
Durum Beytepe Kütüphanesi~1

Mathematical and statistical methods in food science and technology

2026-06-02T16:03:22Z

Yazar Granato, Daniel, editor of compilation. Ares, Gaston, editor of compilation.
Yer Numarası ONLINE(341539.1)
Elektronik Erişim Ebook Library http://public.eblib.com/choice/publicfullrecord.aspx?p=1584990 John Wiley http://dx.doi.org/10.1002/9781118434635
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Food and development

2026-06-02T16:03:22Z

Yazar Young, E. M. (Elizabeth M.)
Yer Numarası ONLINE
Elektronik Erişim Click here to view
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Black, white, and green farmers markets, race, and the green economy

2026-06-02T16:03:22Z

Yazar Alkon, Alison Hope. Project Muse.
Yer Numarası ONLINE
Elektronik Erişim Full text available:
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Durum Çevrimiçi Kütüphane~1

Alternative food networks knowledge, practice, and politics

2026-06-02T16:03:22Z

Yazar Goodman, David, 1938- DuPuis, E. Melanie (Erna Melanie), 1957- Goodman, Michael K., 1969-
Yer Numarası ONLINE
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Durum Çevrimiçi Kütüphane~1

Food systems failure the global food crisis and the future of agriculture

2026-06-02T16:03:22Z

Yazar Rosin, Christopher J. (Christopher John) Campbell, Hugh, 1964- Stock, Paul V.
Yer Numarası ONLINE
Elektronik Erişim Click here to view
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Environment and food

2026-06-02T16:03:22Z

Yazar Sage, Colin.
Yer Numarası ONLINE
Elektronik Erişim Click here to view
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Food, globalization and sustainability

2026-06-02T16:03:22Z

Yazar Oosterveer, Peter. Sonnenfeld, David A.
Yer Numarası ONLINE
Elektronik Erişim Click here to view
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Reimagining marginalized foods global processes, local places

2026-06-02T16:03:22Z

Yazar Finnis, Elizabeth, 1976- Project Muse.
Yer Numarası ONLINE
Elektronik Erişim Full text available:
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Durum Çevrimiçi Kütüphane~1

A sustainability challenge food security for all : Report of two workshops

2026-06-02T16:03:22Z

Yazar National Research Council (U.S.). Committee on Food Security for All as a Sustainability Challenge.
Yer Numarası ONLINE
Elektronik Erişim EBSCOhost http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=450487
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Local agri-food systems in a global world market, social and environmental challenges

2026-06-02T16:03:22Z

Yazar Arfini, Filippo. Mancini, Maria Cecilia. Donati, Michele.
Yer Numarası ONLINE
Elektronik Erişim EBSCOhost http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=523835
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Sharp and dangerous virtues a novel

2026-06-02T16:03:22Z

Yazar Moody, Martha. Project Muse.
Yer Numarası ONLINE
Elektronik Erişim Full text available:
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Durum Çevrimiçi Kütüphane~1

Poverty and global recession in Southeast Asia

2026-06-02T16:03:22Z

Yazar Barichello, Richard R. Ananta, Aris. Institute of Southeast Asian Studies. Project Muse.
Yer Numarası ONLINE
Elektronik Erişim Full text available:
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Durum Çevrimiçi Kütüphane~1

One billion hungry : can we feed the world?

2026-06-02T16:03:22Z

Yazar Conway, Gordon. Wilson, Katy. Conway, Gordon. Doubly green revolution.
Yer Numarası ONLINE
Elektronik Erişim http://www.jstor.org/stable/10.7591/j.cttq43v4
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Great famine in China, 1958-1962 : a documentary history

2026-06-02T16:03:22Z

Yazar Zhou, Xun, 1968-
Yer Numarası ONLINE
Elektronik Erişim http://www.jstor.org/stable/10.2307/j.ctt1nq1qr
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Dietary supplement good manufacturing practices : preparing for compliance

2026-06-02T16:03:22Z

Yazar Mead, William J., author.
Yer Numarası RM258.5 .M43 2012
Elektronik Erişim Click here to view.
Format: Kitap
Durum Çevrimiçi Kütüphane~1

Hungry people and empty lands an essay on population problems and international tensions

2026-06-02T16:03:22Z

Yazar Chandrasekhar, S. (Sripati), 1918-2001.
Yer Numarası ONLINE
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Durum Çevrimiçi Kütüphane~1

Growing stories from India religion and the fate of agriculture

2026-06-02T16:03:22Z

Yazar Sanford, A. Whitney, 1961- Project Muse.
Yer Numarası ONLINE
Elektronik Erişim Full text available:
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Durum Çevrimiçi Kütüphane~1

Democracy and famine

2026-06-02T16:03:22Z

Yazar Rubin, Olivier.
Yer Numarası ONLINE
Elektronik Erişim Click here to view
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Durum Çevrimiçi Kütüphane~1

Food aid and the developing world four African case studies

2026-06-02T16:03:22Z

Yazar Stevens, Christopher.
Yer Numarası ONLINE
Elektronik Erişim Click here to view
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Durum Çevrimiçi Kütüphane~1

Healthy Agriculture, Healthy Nutrition, Healthy People

2026-06-02T16:03:22Z

Yazar Simopoulos, A.P., editor.
Yer Numarası XX(548877.1)
Elektronik Erişim https://karger.com/book/doi/10.1159/isbn.978-3-8055-9780-7
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Food Policy for Developing Countries : The Role of Government in Global, National, and Local Food Systems

2026-06-02T16:03:22Z

Yazar Pinstrup-Andersen, Per. Watson, Derrill D.
Yer Numarası ONLINE
Elektronik Erişim http://www.jstor.org/stable/10.7591/j.ctt7v910
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Food in context

2026-06-02T16:03:22Z

Yazar Lerner, Brenda Wilmoth, editor. Lerner, K. Lee, editor. Gale Group.
Yer Numarası ONLINE(341137.1)
Elektronik Erişim Available for Hacettepe University via Gale Virtual Reference Library. Click here to access
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Handbook of vanilla science and technology

2026-06-02T16:03:22Z

Yazar Havkin-Frenkel, D. (Daphna), 1951- Belanger, Faith C.
Yer Numarası SB307 .V2 H36 2011 EB
Elektronik Erişim https://onlinelibrary.wiley.com/doi/book/10.1002/9781119377320
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Food security, nutrition and sustainability

2026-06-02T16:03:22Z

Yazar Lawrence, Geoffrey. Lyons, Kristen. Wallington, Tabatha.
Yer Numarası ONLINE
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Durum Çevrimiçi Kütüphane~1

Feeding the city from street market to liberal reform in Salvador, Brazil, 1780-1860

2026-06-02T16:03:22Z

Yazar Graham, Richard, 1934- Project Muse.
Yer Numarası ONLINE
Elektronik Erişim Full text available:
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Durum Çevrimiçi Kütüphane~1

The rice crisis markets, policies and food security

2026-06-02T16:03:22Z

Yazar Dawe, David Charles.
Yer Numarası ONLINE
Elektronik Erişim Click here to view
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Food security and global environmental change

2026-06-02T16:03:22Z

Yazar Liverman, Diana M. Ericksen, Polly. Ingram, J. S. I.
Yer Numarası ONLINE
Elektronik Erişim Click here to view
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Elements of ecological economics

2026-06-02T16:03:22Z

Yazar Eriksson, Ralf. Andersson, Jan Otto.
Yer Numarası ONLINE
Elektronik Erişim Click here to view
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Enhancing food safety the role of the Food and Drug Administration

2026-06-02T16:03:22Z

Yazar Institute of Medicine (U.S.). Committee on the Review of Food and Drug Administration's Role in Ensuring Safe Food. Wallace, Robert B., 1942- Oria, Maria.
Yer Numarası ONLINE
Elektronik Erişim EBSCOhost http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=349277
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Modernising agrifood chains in China implications for rural development

2026-06-02T16:03:22Z

Yazar Waldron, Scott A.
Yer Numarası ONLINE
Elektronik Erişim EBSCOhost http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=523916
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Case studies in sustainable consumption and production food and agriculture

2026-06-02T16:03:22Z

Yazar Tischner, Ursula.
Yer Numarası ONLINE
Elektronik Erişim EBSCOhost http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=525554
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Food Crises and the WTO World Trade Forum

2026-06-02T16:03:22Z

Yazar Karapinar, Baris. Häberli, Christian.
Yer Numarası ONLINE
Elektronik Erişim Access by subscription
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Methods for the study of deep-sea sediments, their functioning and biodiversity

2026-06-02T16:03:22Z

Yazar Danovaro, Roberto.
Yer Numarası QL121 .M48 2010
Elektronik Erişim Click here to view.
Format: Kitap
Durum Çevrimiçi Kütüphane~1

New generation vaccines

2026-06-02T16:03:22Z

Yazar Levine, Myron M. (Myron Max), 1944- Dougan, Gordon.
Yer Numarası QR189 .N489 2010
Elektronik Erişim Click here to view.
Format: Kitap
Durum Çevrimiçi Kütüphane~1

The coming famine : the global food crisis and what we can do to avoid it

2026-06-02T16:03:22Z

Yazar Cribb, Julian.
Yer Numarası ONLINE
Elektronik Erişim http://www.jstor.org/stable/10.1525/j.ctt1ppj1s
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

A history of food

2026-06-02T16:03:22Z

Yazar Toussaint-Samat, Maguelonne, 1926- Wiley InterScience (Online service)
Yer Numarası ONLINE
Elektronik Erişim John Wiley http://dx.doi.org/10.1002/9781444305135
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Remote sensing of global croplands for food security

2026-06-02T16:03:22Z

Yazar Thenkabail, Prasad Srinivasa, 1958-
Yer Numarası S494.5.R4 R454 2009
Format: Kitap
Durum Beytepe Kütüphanesi~1

Hunger and markets

2026-06-02T16:03:22Z

Yazar World Food Programme.
Yer Numarası ONLINE
Elektronik Erişim Click here to view
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

El hambre y los mercados

2026-06-02T16:03:22Z

Yazar World Food Programme. Earthscan.
Yer Numarası ONLINE
Elektronik Erişim Click here to view
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

La faim et le rôle des marchés collection: la faim dans le monde

2026-06-02T16:03:22Z

Yazar World Food Programme.
Yer Numarası ONLINE
Elektronik Erişim Click here to view
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Sustainability in the food industry

2026-06-02T16:03:22Z

Yazar Baldwin, Cheryl. Wiley InterScience (Online service)
Yer Numarası ONLINE
Elektronik Erişim Wiley InterScience An electronic book accessible through the World Wide Web; click for information
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

European Nutrition and Health Report 2009

2026-06-02T16:03:22Z

Yazar Elmadfa, I., editor.
Yer Numarası XX(548824.1)
Elektronik Erişim https://karger.com/book/doi/10.1159/isbn.978-3-8055-9297-0
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Food security, poverty, and nutrition policy analysis statistical methods and policy applications

2026-06-02T16:03:22Z

Yazar International Food Policy Research Institute. Babu, Suresh Chandra. Sanyal, Prabuddha.
Yer Numarası ONLINE
Elektronik Erişim ScienceDirect http://www.sciencedirect.com/science/book/9780123747129
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Adequate food for all : culture, science, and technology of food in the 21st century

2026-06-02T16:03:22Z

Yazar Pond, Wilson G., 1930- Nichols, Buford Lee, 1931- Brown, Dan L.
Yer Numarası HD9000.5 .A323 2009
Elektronik Erişim Click here to view.
Format: Kitap
Durum Çevrimiçi Kütüphane~1

Food security, poverty, and nutrition policy analysis : statistical methods and applications

2026-06-02T16:03:22Z

Yazar Babu, Suresh Chandra. Sanyal, Prabuddha. International Food Policy Research Institute.
Yer Numarası ONLINE(355983.1)
Elektronik Erişim ScienceDirect http://www.sciencedirect.com/science/book/9780124058644
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Remote sensing of global croplands for food security

2026-06-02T16:03:22Z

Yazar Thenkabail, Prasad Srinivasa, 1958-
Yer Numarası S494.5 .R4 R4545 2009
Elektronik Erişim Click here to view.
Format: Kitap
Durum Çevrimiçi Kütüphane~1

Food, energy, and society

2026-06-02T16:03:22Z

Yazar Pimentel, David, 1925, author. Pimentel, Marcia.
Yer Numarası HD9000.6 .P55 2008
Elektronik Erişim Click here to view.
Format: Kitap
Durum Çevrimiçi Kütüphane~1

Integrated nutrient management for sustainable crop production

2026-06-02T16:03:22Z

Yazar Aulakh, Milkha S. Grant, Cynthia A.
Yer Numarası S633 I58 2008 EB
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9780367803216 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Agricultural and food policy

2026-06-02T16:03:22Z

Yazar Knutson, Ronald D., ort. yaz.
Yer Numarası HD 1761 .A2781 2007
Format: Kitap
Durum Beytepe Kütüphanesi~2

Agroecosystems in a changing climate

2026-06-02T16:03:22Z

Yazar Newton, Paul C. D.
Yer Numarası S589.7 .A479 2007
Elektronik Erişim Click here to view.
Format: Kitap
Durum Çevrimiçi Kütüphane~1

Local Mediterranean Food Plants and Nutraceuticals

2026-06-02T16:03:22Z

Yazar Heinrich, M., editor. Müller, W.E., editor. Galli, C., editor.
Yer Numarası XX(548952.1)
Elektronik Erişim https://karger.com/book/doi/10.1159/isbn.978-3-318-01352-8
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Bioterrorism and food safety

2026-06-02T16:03:22Z

Yazar Rasco, Barbara., author. Bledsoe, Gleyn E.
Yer Numarası TX531 .R37 2005
Elektronik Erişim Click here to view.
Format: Kitap
Durum Çevrimiçi Kütüphane~1

European Nutrition and Health Report 2004

2026-06-02T16:03:22Z

Yazar Elmadfa, I., editor. Weichselbaum, E., editor.
Yer Numarası XX(548823.1)
Elektronik Erişim https://karger.com/book/doi/10.1159/isbn.978-3-318-01501-0
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Climate change and global food security

2026-06-02T16:03:22Z

Yazar Lal, R.
Yer Numarası S600.7.C54 C652 2005
Format: Kitap
Durum Beytepe Kütüphanesi~1

Human nutrition

2026-06-02T16:03:22Z

Yazar Geissler, Catherine. Powers, Hilary J. Garrow, J. S. Human nutrition and dietetics.
Yer Numarası QU 146 H9182 2005
Format: Kitap
Durum Sağlık Bilimleri Kütüphanesi~2

Soil organic matter in sustainable agriculture

2026-06-02T16:03:22Z

Yazar Magdoff, Fred, 1942- Weil, Ray R.
Yer Numarası S592.8 .S674 2004
Elektronik Erişim Click here to view.
Format: Kitap
Durum Çevrimiçi Kütüphane~1

New generation vaccines

2026-06-02T16:03:22Z

Yazar Levine, Myron M. (Myron Max), 1944-
Yer Numarası QR189 .N489 2004
Elektronik Erişim Click here to view.
Format: Kitap
Durum Çevrimiçi Kütüphane~1

New generation vaccines

2026-06-02T16:03:22Z

Yazar Levine, Myron M. (Myron Max), 1944-
Yer Numarası QR189 .N489 2004
Elektronik Erişim Click here to view.
Format: Kitap
Durum Çevrimiçi Kütüphane~1

Food security and environmental quality in the developing world

2026-06-02T16:03:22Z

Yazar Lal, R.
Yer Numarası HD9018 .D44 F6656 2003
Elektronik Erişim Click here to view.
Format: Kitap
Durum Çevrimiçi Kütüphane~1

Environmental engineering

2026-06-02T16:03:22Z

Yazar Salvato, Joseph A., ed. Nemerow, Nelson Leonard, ed. Agardy, Franklin J., ed. Salvato, Joseph A. Environmental engineering and sanitation.
Yer Numarası TD 145 S2397 2003
Format: Kitap
Durum Beytepe Kütüphanesi~1

Gıda sanayiinde hijyen uygulamaları : seminer, 18 Haziran 2003.

2026-06-02T16:03:22Z

Yazar Gıda Sanayiinde Hijyen Uygulamaları ( 2003 : İstanbul).
Yer Numarası HD 9016.T92 G53 2003
Format: Kitap
Durum Beytepe Kütüphanesi~1

Demography and nutrition evidence from historical and contemporary populations

2026-06-02T16:03:22Z

Yazar Scott, Susan, 1953- Duncan, C. J. (Christopher John) Wiley InterScience (Online service)
Yer Numarası ONLINE
Elektronik Erişim John Wiley http://dx.doi.org/10.1002/9780470774489
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Food for war agriculture and rearmament in Britain before the Second World War

2026-06-02T16:03:22Z

Yazar Wilt, Alan F.
Yer Numarası ONLINE
Elektronik Erişim Oxford scholarship online http://dx.doi.org/10.1093/acprof:oso/9780198208716.001.0001
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Genetically modified organisms in agriculture economics and politics

2026-06-02T16:03:22Z

Yazar Nelson, Gerald C.
Yer Numarası ONLINE
Elektronik Erişim ScienceDirect http://www.sciencedirect.com/science/book/9780125154222
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Feast and famine food and nutrition in Ireland, 1500-1920

2026-06-02T16:03:22Z

Yazar Clarkson, Leslie A. Crawford, E. Margaret.
Yer Numarası ONLINE
Elektronik Erişim Oxford scholarship online http://dx.doi.org/10.1093/acprof:oso/9780198227519.001.0001
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Rice biotechnology improving yield, stress tolerance, and grain quality.

2026-06-02T16:03:22Z

Yazar Symposium on Rice Biotechnology--Improving Yield, Stress Tolerance, and Grain Quality (2000 : Laguna, Philippines) Goode, Jamie. Chadwick, Derek. International Rice Research Institute. Novartis Foundation.
Yer Numarası ONLINE
Elektronik Erişim John Wiley http://dx.doi.org/10.1002/9780470515778 HathiTrust Digital Library, Limited view (search only) http://catalog.hathitrust.org/api/volumes/oclc/45791379.html
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Food toxicology

2026-06-02T16:03:22Z

Yazar Helferich, William. Winter, Carl K.
Yer Numarası RA1258 .F665 2001
Elektronik Erişim Click here to view.
Format: Kitap
Durum Çevrimiçi Kütüphane~1

Genetically modified organisms in agriculture : Economics and politics

2026-06-02T16:03:22Z

Yazar Nelson, Gerald C., ed.
Yer Numarası QH 442.6 G47 2001
Format: Kitap
Durum Beytepe Kütüphanesi~1

Role of Trace Elements for Health Promotion and Disease Prevention : Annual Meeting of the European Academy of Nutritional Sciences, Copenhagen, August 1996: Proceedings

2026-06-02T16:03:22Z

Yazar Walter, P., editor. Sandström, B., editor.
Yer Numarası XX(549160.1)
Elektronik Erişim https://karger.com/book/doi/10.1159/isbn.978-3-318-00265-2
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Environmental toxicology : current developments

2026-06-02T16:03:22Z

Yazar Rose, John, 1917-
Yer Numarası RA1226 .E574 1998
Elektronik Erişim Click here to view.
Format: Kitap
Durum Çevrimiçi Kütüphane~1

Crop production and crop protection estimated losses in major food and cash crops

2026-06-02T16:03:22Z

Yazar Oerke, E.-C., 1958-
Yer Numarası ONLINE
Elektronik Erişim ScienceDirect http://www.sciencedirect.com/science/book/9780444820952
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Crop protection and sustainable agriculture

2026-06-02T16:03:22Z

Yazar Symposium on World Food Production by Means of Sustainable Agriculture: the Role of Crop Protection (1992 : Madras, India) Chadwick, Derek. Marsh, Joan. Centre for Research on Sustainable Agricultural and Rural Development (Chennai, India) Ciba Foundation.
Yer Numarası ONLINE
Elektronik Erişim John Wiley http://dx.doi.org/10.1002/9780470514474 HathiTrust Digital Library Limited view (search only) http://catalog.hathitrust.org/api/volumes/oclc/28221491.html
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

A history of food

2026-06-02T16:03:22Z

Yazar Toussaint-Samat, Maguelonne, 1926-
Yer Numarası TX 353 T6413 1993
Format: Kitap
Durum Beytepe Kütüphanesi~1

Integrated resource management agroforestry for development

2026-06-02T16:03:22Z

Yazar Kidd, Charles Vincent. Pimentel, David, 1925-
Yer Numarası ONLINE
Elektronik Erişim ScienceDirect http://www.sciencedirect.com/science/book/9780124064102
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Sosyo-ekonomik açıdan Ortadoğu bölgesinde gıda güvenliği

2026-06-02T16:03:22Z

Yazar Artam, Atila.
Yer Numarası HD 9016.N32 A78 1992
Format: Kitap
Durum Beytepe Kütüphanesi~1

Food and natural resources

2026-06-02T16:03:22Z

Yazar Pimentel, David, 1925- Hall, Carl W.
Yer Numarası ONLINE
Elektronik Erişim ScienceDirect http://www.sciencedirect.com/science/book/9780125565554
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Nutrition intervention strategies in national development

2026-06-02T16:03:22Z

Yazar Underwood, Barbara A.
Yer Numarası ONLINE
Elektronik Erişim ScienceDirect http://www.sciencedirect.com/science/book/9780127090801
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Animal products in human nutrition

2026-06-02T16:03:22Z

Yazar Beitz, Donald C. Hansen, R. Gaurth (Roger Gaurth), 1920-
Yer Numarası ONLINE
Elektronik Erişim ScienceDirect http://www.sciencedirect.com/science/book/9780120863808
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Advances in food producing systems for arid and semiarid lands

2026-06-02T16:03:22Z

Yazar Symposium on Advances in Food-producing Systems for Arid and Semiarid Lands (1980 : Kuwait, Kuwait) Manassah, Jamal T. Briskey, Ernest J. Muʼassasat al-Kuwayt lil-Taqaddum al-ʻIlmī.
Yer Numarası ONLINE
Elektronik Erişim ScienceDirect Part A ScienceDirect Part B
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Uçurumun kıyısındaki dünyamız

2026-06-02T16:03:22Z

Yazar Dumont, Rene, 1904- Tiryakioğlu, Samih, çev.
Yer Numarası HD 9000.5 D86 1976
Format: Kitap
Durum Beytepe Kütüphanesi~1

Human rights in health

2026-06-02T16:03:22Z

Yazar Symposium on Human Rights in Health (1973 : Ciba Foundation) Elliott, Katherine May. Knight, Julie. Ciba Foundation. Wiley InterScience (Online service)
Yer Numarası ONLINE
Elektronik Erişim John Wiley http://dx.doi.org/10.1002/9780470715390 HathiTrust Digital Library Limited view (search only) http://catalog.hathitrust.org/api/volumes/oclc/1067089.html
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Biochemistry of foods

2026-06-02T16:03:22Z

Yazar Eskin, N. A. M. (Neason Akivah Michael) Henderson, H. M. (Harold Michael), author. Townsend, R. J. (Ronald Jefferson), author.
Yer Numarası ONLINE
Elektronik Erişim ScienceDirect http://www.sciencedirect.com/science/book/9780122423505
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1

Climate Change and Global Food Security (Books in soils, plants, and the environment)

2026-06-02T16:03:22Z

Yazar Lal, R.
Yer Numarası S600.7 .C54
Elektronik Erişim Taylor & Francis https://www.taylorfrancis.com/books/9780429133008 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Elektrnik Kaynak
Durum Çevrimiçi Kütüphane~1