Arama Sonuçları Food technology - Daraltılmış: Dietary supplements.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dFood$002btechnology$0026qf$003dSUBJECT$002509Subject$002509Dietary$002bsupplements.$002509Dietary$002bsupplements.$0026ic$003dtrue$0026ps$003d300?
2026-01-20T09:41:22Z
Weight control and slimming ingredients in food technology
ent://SD_ILS/0/SD_ILS:303790
2026-01-20T09:41:22Z
2026-01-20T09:41:22Z
Yazar Cho, Sungsoo.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=469285">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=469285</a>
John Wiley <a href="http://dx.doi.org/10.1002/9780813819679">http://dx.doi.org/10.1002/9780813819679</a>
Wiley <a href="http://onlinelibrary.wiley.com/book/10.1002/9780813819679">http://onlinelibrary.wiley.com/book/10.1002/9780813819679</a>
MyiLibrary, Table of contents <a href="http://www.myilibrary.com?id=236206&ref=toc">http://www.myilibrary.com?id=236206&ref=toc</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Dietary supplements : safety, efficacy and quality
ent://SD_ILS/0/SD_ILS:355372
2026-01-20T09:41:22Z
2026-01-20T09:41:22Z
Yazar Berginc, K. (Katja), editor. Kreft, S. (Samo), 1972- editor.<br/>Yer Numarası ONLINE(355372.1)<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9781782420767">http://www.sciencedirect.com/science/book/9781782420767</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Food supplements and dietary fibers in health and disease
ent://SD_ILS/0/SD_ILS:555130
2026-01-20T09:41:22Z
2026-01-20T09:41:22Z
Yazar Rane, Bhushan R., editor. Keservani, Raj K., 1981- editor. Singh, Durgesh, editor. Gujarathi, Nayan A., 1980- editor. Jain, Ashish S., editor.<br/>Yer Numarası RA784<br/>Elektronik Erişim Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781003386308">https://www.taylorfrancis.com/books/9781003386308</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Functional dairy ingredients and nutraceuticals : physicochemical, technological, and therapeutic aspects
ent://SD_ILS/0/SD_ILS:586814
2026-01-20T09:41:22Z
2026-01-20T09:41:22Z
Yazar Goyal, Megh R., editor. Veena, N. (Nagaraj), editor. Mishra, Santosh K., editor.<br/>Yer Numarası QP144 .M54 F86 2023<br/>Elektronik Erişim Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781003277309">https://www.taylorfrancis.com/books/9781003277309</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
New polymers for encapsulation of nutraceutical compounds
ent://SD_ILS/0/SD_ILS:593125
2026-01-20T09:41:22Z
2026-01-20T09:41:22Z
Yazar Ruiz, José M. (José María), editor. Segura-Campos, Maira Rubi, editor.<br/>Yer Numarası QP144 .F85<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119227625">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119227625</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>