Arama Sonuçları Food technology. - Daraltılmış: 2019SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dFood$002btechnology.$0026qf$003dPUBDATE$002509Yay$0025C4$0025B1n$002bY$0025C4$0025B1l$0025C4$0025B1$0025092019$0025092019$0026ps$003d300?2024-09-22T06:39:27ZFood technology.ent://SD_ILS/0/SD_ILS:2266732024-09-22T06:39:27Z2024-09-22T06:39:27ZYazar Institute Of Food Technologists<br/>Yer Numarası ALFABETİK V.9 1955<br/>Format: Devam Eden Süreli Yayınlar Diğer<br/>Durum Beytepe Kütüphanesi~39 ~0<br/>Food chemical safetyent://SD_ILS/0/SD_ILS:764722024-09-22T06:39:27Z2024-09-22T06:39:27ZYazar Watson, David H., ed.<br/>Yer Numarası TX 537 F57 2001 V.1<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~2<br/>Quality control in the food industryent://SD_ILS/0/SD_ILS:552652024-09-22T06:39:27Z2024-09-22T06:39:27ZYazar Herschdoerfer, S. M.<br/>Yer Numarası TP 370 H47 1967<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~2<br/>Case studies in the traditional food sector : a volume in the consumer science and strategic marketing seriesent://SD_ILS/0/SD_ILS:4598732024-09-22T06:39:27Z2024-09-22T06:39:27ZYazar Cavicchi, Alessio, editor. Santini, Cristina, editor.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780081009444">https://www.sciencedirect.com/science/book/9780081009444</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Swainson's handbook of technical and quality management for the food manufacturing sectorent://SD_ILS/0/SD_ILS:4604162024-09-22T06:39:27Z2024-09-22T06:39:27ZYazar Swainson, M., author.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="https://www.sciencedirect.com/science/book/9781782422754">https://www.sciencedirect.com/science/book/9781782422754</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Breeding sorghum for diverse end usesent://SD_ILS/0/SD_ILS:4602672024-09-22T06:39:27Z2024-09-22T06:39:27ZYazar C, Aruna, editor. Visarada, K. B. R. S., editor. Bhat, B. Venkatesh, editor. Tonapi, Vilas A., editor.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780081018798">https://www.sciencedirect.com/science/book/9780081018798</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Organic farming : global perspectives and methodsent://SD_ILS/0/SD_ILS:4604312024-09-22T06:39:27Z2024-09-22T06:39:27ZYazar Sarathchandran, C., 1978- editor. Unni, M. R., editor. Thomas, Sabu, editor.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128132722">https://www.sciencedirect.com/science/book/9780128132722</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Green food processing techniques : preservation, transformation and extractionent://SD_ILS/0/SD_ILS:5224142024-09-22T06:39:27Z2024-09-22T06:39:27ZYazar Ch�emat, Farid, editor. Vorobiev, Eug�ene, editor.<br/>Yer Numarası XX(522414.1)<br/>Elektronik Erişim ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128153536">https://www.sciencedirect.com/science/book/9780128153536</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>