Arama Sonu&ccedil;lar&#305; Food. - Daralt&#305;lm&#305;&#351;: Food processing machinery. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dFood.$0026qf$003dSUBJECT$002509Konu$002509Food$002bprocessing$002bmachinery.$002509Food$002bprocessing$002bmachinery.$0026te$003dILS$0026ps$003d300?dt=list 2024-12-26T05:00:45Z Introduction to food engineering ent://SD_ILS/0/SD_ILS:306720 2024-12-26T05:00:45Z 2024-12-26T05:00:45Z Yazar&#160;Singh, R. Paul, author.&#160;Heldman, Dennis R., author.<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123985309">http://www.sciencedirect.com/science/book/9780123985309</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Handbook of food process design ent://SD_ILS/0/SD_ILS:305989 2024-12-26T05:00:45Z 2024-12-26T05:00:45Z Yazar&#160;Rahman, Shafiur.&#160;Wiley InterScience (Online service)<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9781444398274">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Handbook of food process design ent://SD_ILS/0/SD_ILS:270024 2024-12-26T05:00:45Z 2024-12-26T05:00:45Z Yazar&#160;Rahman, Shafiur.<br/>Yer Numaras&#305;&#160;TH4526 H36 2011 V.1<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~2<br/> Instrumentation and sensors for the food industry ent://SD_ILS/0/SD_ILS:82705 2024-12-26T05:00:45Z 2024-12-26T05:00:45Z Yazar&#160;Kress-Rogers, Erika, ED.<br/>Yer Numaras&#305;&#160;TP 372.5 I555 2001<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/> Food machinery : for the production of cereal foods, snack foods, and confectionary ent://SD_ILS/0/SD_ILS:76861 2024-12-26T05:00:45Z 2024-12-26T05:00:45Z Yazar&#160;Cheng, Ling-Min, 1945-<br/>Yer Numaras&#305;&#160;TP 373 C29 1992<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/> Extrusion-Cooking Techniques Applications, Theory and Sustainability. ent://SD_ILS/0/SD_ILS:306063 2024-12-26T05:00:45Z 2024-12-26T05:00:45Z Yazar&#160;Moscicki, Leszek.&#160;Wiley InterScience (Online service)<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9783527634088">An electronic book accessible through the World Wide Web; click for information</a> Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=645026">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=645026</a> <a href="http://hs-mittweida.eblib.com/patron/FullRecord.aspx?p=645026">http://hs-mittweida.eblib.com/patron/FullRecord.aspx?p=645026</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/>