Arama Sonuçları Gıda Endüstrisi - Daraltılmış: 2018SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dG$0025C4$0025B1da$002bEnd$0025C3$0025BCstrisi$0026qf$003dPUBDATE$002509Yay$0025C4$0025B1n$002bY$0025C4$0025B1l$0025C4$0025B1$0025092018$0025092018$0026ic$003dtrue$0026te$003dILS$0026ps$003d300?dt=list2024-12-27T21:11:55ZFood quality : balancing health and diseaseent://SD_ILS/0/SD_ILS:4226182024-12-27T21:11:55Z2024-12-27T21:11:55ZYazar Holban, Alina Maria. Grumezescu, Alexandru Mihai.<br/>Yer Numarası TP372.5 F66 2018<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Impact of nanoscience in the food industryent://SD_ILS/0/SD_ILS:4226292024-12-27T21:11:55Z2024-12-27T21:11:55ZYazar Grumezescu, Alexandru Mihai. Holban, Alina Maria.<br/>Yer Numarası QC176.8.N35 I54 2018<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Food processing for increased quality and consumptionent://SD_ILS/0/SD_ILS:4227142024-12-27T21:11:55Z2024-12-27T21:11:55ZYazar Grumezescu, Alexandru Mihai. Holban, Alina Maria.<br/>Yer Numarası TP370 F66 2018<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>