Arama Sonuçları GIDA -- MİKROBİYOLOJİ - Daraltılmış: 1997
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dGIDA$002b--$002bM$0025C4$0025B0KROB$0025C4$0025B0YOLOJ$0025C4$0025B0$0026qf$003dPUBDATE$002509Yay$0025C4$0025B1n$002bY$0025C4$0025B1l$0025C4$0025B1$0025091997$0025091997$0026ic$003dtrue$0026ps$003d300?dt=list
2025-03-25T09:31:27Z
Food microbiological analysis : new technologies
ent://SD_ILS/0/SD_ILS:62655
2025-03-25T09:31:27Z
2025-03-25T09:31:27Z
Yazar Tortorello, Marry Lou, ed. Gendel, Steven M., ed.<br/>Yer Numarası QR 115 F638 1997<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>
Fungi and food spoilage
ent://SD_ILS/0/SD_ILS:23800
2025-03-25T09:31:27Z
2025-03-25T09:31:27Z
Yazar Pitt, John Ingram, 1937- Hocking, Ailsa Diane, 1950- ort. yaz.<br/>Yer Numarası QK 603 P686 1997<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>