Arama Sonuçları GIDA KONTAMİNASYONU.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dGIDA$002bKONTAM$0025C4$0025B0NASYONU.$0026ps$003d300?dt=list2024-11-22T17:44:02ZYeasts in food : beneficial and detrimental aspectsent://SD_ILS/0/SD_ILS:959622024-11-22T17:44:02Z2024-11-22T17:44:02ZYazar Boekhout, T, ed. Robert, Vincent, 1965- ed.<br/>Yer Numarası TP 248.27.Y43 Y44 2003<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Taints and off-flavours in foodent://SD_ILS/0/SD_ILS:977052024-11-22T17:44:02Z2024-11-22T17:44:02ZYazar Baigrie, Brian, ed.<br/>Yer Numarası TX 531 T33 2003<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Chemical food safety : A Scientist's perspectiveent://SD_ILS/0/SD_ILS:860392024-11-22T17:44:02Z2024-11-22T17:44:02ZYazar Riviere, Jim Edmond.<br/>Yer Numarası TX 531 .R56 2002<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~1<br/>Microbial food contaminationent://SD_ILS/0/SD_ILS:768752024-11-22T17:44:02Z2024-11-22T17:44:02ZYazar Wilson, Charles L., ed. Droby, Samir, ed.<br/>Yer Numarası QR 115 M456 2001<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>HACCP in the meat industryent://SD_ILS/0/SD_ILS:766542024-11-22T17:44:02Z2024-11-22T17:44:02ZYazar Brown, Martyn, ed.<br/>Yer Numarası RA 601.5 H23 2000<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Pesticide chemistry and bioscience : the food-environment challengeent://SD_ILS/0/SD_ILS:715552024-11-22T17:44:02Z2024-11-22T17:44:02ZYazar Brooks, Gerald T., ed. Roberts, Terence Robert, 1943- ed. International IUPAC Congress of Pesticide Chemistry (9th : 1998 : Queen Elizabeth II Conference Centre)<br/>Yer Numarası SB 950.93 P47 1999<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Environmental contaminants in foodent://SD_ILS/0/SD_ILS:404062024-11-22T17:44:02Z2024-11-22T17:44:02ZYazar Moffat, Colin F.ed. Whittle, Kevin J., ed.<br/>Yer Numarası TX 531 E58 1999<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Pesticide controls in the food chainent://SD_ILS/0/SD_ILS:709822024-11-22T17:44:02Z2024-11-22T17:44:02ZYazar Knight, Chris, 1950- Campden & Chorleywood Food Research Association.<br/>Yer Numarası TX 571.P4 K54 1998<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Natural toxicants in foodent://SD_ILS/0/SD_ILS:827062024-11-22T17:44:02Z2024-11-22T17:44:02ZYazar Watson, David H., 1952- ed.<br/>Yer Numarası TX 531 N34 1998<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Microbial food poisoningent://SD_ILS/0/SD_ILS:458342024-11-22T17:44:02Z2024-11-22T17:44:02ZYazar Eley, Adrian R., ed.<br/>Yer Numarası RC 143 M47 1992<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Toxicological evaluation of certain food additivesent://SD_ILS/0/SD_ILS:277952024-11-22T17:44:02Z2024-11-22T17:44:02ZYazar Joint FAO/WHO Expert Committee on Food Additives. Meeting (31st : 1987 : Geneva, Switzerland) World Health Organization. International program on Chemical Safety.<br/>Yer Numarası TX 553.A3 J667 1987<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Toxicological aspects of foodent://SD_ILS/0/SD_ILS:440682024-11-22T17:44:02Z2024-11-22T17:44:02ZYazar Miller, K., ed.<br/>Yer Numarası RA 1258 T695 1987<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Pesticides identification at the residue level : a symposium sponsored by the division of Perticide Chemistry of the American Chemical Society at the Joint Conference of the Canada and the American Chemical Society at Toronto, Ontario, Canada May 26-27, 1970. Francis J. Biros symposium chairman.ent://SD_ILS/0/SD_ILS:426632024-11-22T17:44:02Z2024-11-22T17:44:02ZYer Numarası QD 1 A355<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Micro-analytical entomology for food sanitation controlent://SD_ILS/0/SD_ILS:360752024-11-22T17:44:02Z2024-11-22T17:44:02ZYazar Kurtz, O'Dean L. Harris, Kenton L. , ort. yaz. REynolds, Helen L. , ed.<br/>Yer Numarası SB 931 K8<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Evaluation of some pesticide residues in foodent://SD_ILS/0/SD_ILS:360872024-11-22T17:44:02Z2024-11-22T17:44:02ZYazar Food and Agriculture Organization of the United Nations.<br/>Yer Numarası SB 951 F6 1967<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>