Arama Sonu&ccedil;lar&#305; GIDA KONTAM&#304;NASYONU. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dGIDA$002bKONTAM$0025C4$0025B0NASYONU.$0026ic$003dtrue$0026ps$003d300?dt=list 2024-11-28T18:48:19Z Yeasts in food : beneficial and detrimental aspects ent://SD_ILS/0/SD_ILS:95962 2024-11-28T18:48:19Z 2024-11-28T18:48:19Z Yazar&#160;Boekhout, T, ed.&#160;Robert, Vincent, 1965- ed.<br/>Yer Numaras&#305;&#160;TP 248.27.Y43 Y44 2003<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/> Taints and off-flavours in food ent://SD_ILS/0/SD_ILS:97705 2024-11-28T18:48:19Z 2024-11-28T18:48:19Z Yazar&#160;Baigrie, Brian, ed.<br/>Yer Numaras&#305;&#160;TX 531 T33 2003<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/> Chemical food safety : A Scientist's perspective ent://SD_ILS/0/SD_ILS:86039 2024-11-28T18:48:19Z 2024-11-28T18:48:19Z Yazar&#160;Riviere, Jim Edmond.<br/>Yer Numaras&#305;&#160;TX 531 .R56 2002<br/>Format:&#160;Kitap<br/>Durum&#160;Sa&#287;l&#305;k Bilimleri K&uuml;t&uuml;phanesi~1<br/> Microbial food contamination ent://SD_ILS/0/SD_ILS:76875 2024-11-28T18:48:19Z 2024-11-28T18:48:19Z Yazar&#160;Wilson, Charles L., ed.&#160;Droby, Samir, ed.<br/>Yer Numaras&#305;&#160;QR 115 M456 2001<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/> HACCP in the meat industry ent://SD_ILS/0/SD_ILS:76654 2024-11-28T18:48:19Z 2024-11-28T18:48:19Z Yazar&#160;Brown, Martyn, ed.<br/>Yer Numaras&#305;&#160;RA 601.5 H23 2000<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/> Pesticide chemistry and bioscience : the food-environment challenge ent://SD_ILS/0/SD_ILS:71555 2024-11-28T18:48:19Z 2024-11-28T18:48:19Z Yazar&#160;Brooks, Gerald T., ed.&#160;Roberts, Terence Robert, 1943- ed.&#160;International IUPAC Congress of Pesticide Chemistry (9th : 1998 : Queen Elizabeth II Conference Centre)<br/>Yer Numaras&#305;&#160;SB 950.93 P47 1999<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/> Environmental contaminants in food ent://SD_ILS/0/SD_ILS:40406 2024-11-28T18:48:19Z 2024-11-28T18:48:19Z Yazar&#160;Moffat, Colin F.ed.&#160;Whittle, Kevin J., ed.<br/>Yer Numaras&#305;&#160;TX 531 E58 1999<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/> Natural toxicants in food ent://SD_ILS/0/SD_ILS:82706 2024-11-28T18:48:19Z 2024-11-28T18:48:19Z Yazar&#160;Watson, David H., 1952- ed.<br/>Yer Numaras&#305;&#160;TX 531 N34 1998<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/> Pesticide controls in the food chain ent://SD_ILS/0/SD_ILS:70982 2024-11-28T18:48:19Z 2024-11-28T18:48:19Z Yazar&#160;Knight, Chris, 1950-&#160;Campden &amp; Chorleywood Food Research Association.<br/>Yer Numaras&#305;&#160;TX 571.P4 K54 1998<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/> Microbial food poisoning ent://SD_ILS/0/SD_ILS:45834 2024-11-28T18:48:19Z 2024-11-28T18:48:19Z Yazar&#160;Eley, Adrian R., ed.<br/>Yer Numaras&#305;&#160;RC 143 M47 1992<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/> Toxicological evaluation of certain food additives ent://SD_ILS/0/SD_ILS:27795 2024-11-28T18:48:19Z 2024-11-28T18:48:19Z Yazar&#160;Joint FAO/WHO Expert Committee on Food Additives. Meeting (31st : 1987 : Geneva, Switzerland)&#160;World Health Organization.&#160;International program on Chemical Safety.<br/>Yer Numaras&#305;&#160;TX 553.A3 J667 1987<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/> Toxicological aspects of food ent://SD_ILS/0/SD_ILS:44068 2024-11-28T18:48:19Z 2024-11-28T18:48:19Z Yazar&#160;Miller, K., ed.<br/>Yer Numaras&#305;&#160;RA 1258 T695 1987<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/> Pesticides identification at the residue level : a symposium sponsored by the division of Perticide Chemistry of the American Chemical Society at the Joint Conference of the Canada and the American Chemical Society at Toronto, Ontario, Canada May 26-27, 1970. Francis J. Biros symposium chairman. ent://SD_ILS/0/SD_ILS:42663 2024-11-28T18:48:19Z 2024-11-28T18:48:19Z Yer Numaras&#305;&#160;QD 1 A355<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/> Micro-analytical entomology for food sanitation control ent://SD_ILS/0/SD_ILS:36075 2024-11-28T18:48:19Z 2024-11-28T18:48:19Z Yazar&#160;Kurtz, O'Dean L.&#160;Harris, Kenton L. , ort. yaz.&#160;REynolds, Helen L. , ed.<br/>Yer Numaras&#305;&#160;SB 931 K8<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/> Evaluation of some pesticide residues in food ent://SD_ILS/0/SD_ILS:36087 2024-11-28T18:48:19Z 2024-11-28T18:48:19Z Yazar&#160;Food and Agriculture Organization of the United Nations.<br/>Yer Numaras&#305;&#160;SB 951 F6 1967<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/>