Arama Sonu&ccedil;lar&#305; Gastronomy. - Daralt&#305;lm&#305;&#351;: 2003 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dGastronomy.$0026qf$003dPUBDATE$002509Yay$0025C4$0025B1n$002bY$0025C4$0025B1l$0025C4$0025B1$0025092003$0025092003$0026ps$003d300$0026isd$003dtrue? 2024-12-01T18:09:37Z Tarih&ouml;ncesinden orta&ccedil;a&#287;a k&uuml;lt&uuml;r,sanat ve mutfak ent://SD_ILS/0/SD_ILS:59333 2024-12-01T18:09:37Z 2024-12-01T18:09:37Z Yazar&#160;Bober, Phyllis Pray.&#160;Tansel, &Uuml;lk&uuml;n, &ccedil;ev.<br/>Yer Numaras&#305;&#160;TX637 .B5819 2003<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/> Food, society, and environment ent://SD_ILS/0/SD_ILS:84411 2024-12-01T18:09:37Z 2024-12-01T18:09:37Z Yazar&#160;Harper, Charles L.&#160;LeBeau, Bryan F., ort. yaz.<br/>Yer Numaras&#305;&#160;TX 631 H367 2003<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/> &Ccedil;atal k&uuml;lt&uuml;r&uuml; : Avrupa mutfa&#287;&#305;n&#305;n k&#305;sa tarihi ent://SD_ILS/0/SD_ILS:101908 2024-12-01T18:09:37Z 2024-12-01T18:09:37Z Yazar&#160;Rebora, Giovanni.&#160;&#350;eker, &Ccedil;a&#287;la, &ccedil;ev.<br/>Yer Numaras&#305;&#160;TX 641 .R4319 2003<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/>