Arama Sonuçları Heat. - Daraltılmış: 2007SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dHeat.$0026qf$003dPUBDATE$002509Yay$0025C4$0025B1n$002bY$0025C4$0025B1l$0025C4$0025B1$0025092007$0025092007$0026ic$003dtrue$0026ps$003d300?dt=list2026-06-02T06:23:00ZIntroduction to heat transferent://SD_ILS/0/SD_ILS:1122842026-06-02T06:23:00Z2026-06-02T06:23:00ZYazar Incropera, Frank P.<br/>Yer Numarası QC320 I585 2007<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Heat Shock Proteins in Cancerent://SD_ILS/0/SD_ILS:1697912026-06-02T06:23:00Z2026-06-02T06:23:00ZYazar Calderwood, Stuart K. editor. Sherman, Michael Y. editor. Ciocca, Daniel R. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-1-4020-6401-2">http://dx.doi.org/10.1007/978-1-4020-6401-2</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Steel heat treatment : metallurgy and technologiesent://SD_ILS/0/SD_ILS:5429732026-06-02T06:23:00Z2026-06-02T06:23:00ZYazar Totten, George E.<br/>Yer Numarası TN751 .S687 2007<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9780849384523">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Steel heat treatment : metallurgy and technologiesent://SD_ILS/0/SD_ILS:1111362026-06-02T06:23:00Z2026-06-02T06:23:00ZYazar Totten, George E.<br/>Yer Numarası TN751 .S687 2007<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Heat and thermodynamics : a historical perspectiveent://SD_ILS/0/SD_ILS:2490772026-06-02T06:23:00Z2026-06-02T06:23:00ZYazar Lewis, Christopher J. T.<br/>Yer Numarası QC254.2 L49 2007<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Mechanical Efficiency of Heat Enginesent://SD_ILS/0/SD_ILS:2382282026-06-02T06:23:00Z2026-06-02T06:23:00ZYazar Senft, James R..<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1017/CBO9780511546105">Access by subscription</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Heat shock proteins in neural cellsent://SD_ILS/0/SD_ILS:1444102026-06-02T06:23:00Z2026-06-02T06:23:00ZYazar Richter-Landsberg, Christiane.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim EBSCOhost <a href="http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=280936">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=280936</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Process heat transfer principles and applicationsent://SD_ILS/0/SD_ILS:1474322026-06-02T06:23:00Z2026-06-02T06:23:00ZYazar Serth, R. W.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123735881">http://www.sciencedirect.com/science/book/9780123735881</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Steel heat treatment : equipment and process designent://SD_ILS/0/SD_ILS:5448192026-06-02T06:23:00Z2026-06-02T06:23:00ZYazar Totten, George E.<br/>Yer Numarası TN751 .S685 2007<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9780849384530">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Fundamentals of heat and mass transferent://SD_ILS/0/SD_ILS:1088252026-06-02T06:23:00Z2026-06-02T06:23:00ZYazar Incropera, Frank P.<br/>Yer Numarası QC320 .F863 2007<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Heat transfer : principles and applicationsent://SD_ILS/0/SD_ILS:3861632026-06-02T06:23:00Z2026-06-02T06:23:00ZYazar Dutta, Binay K.<br/>Yer Numarası TJ260 D979 2007<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Microscale and Nanoscale Heat Transferent://SD_ILS/0/SD_ILS:1843472026-06-02T06:23:00Z2026-06-02T06:23:00ZYazar Volz, Sebastian. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/11767862">http://dx.doi.org/10.1007/11767862</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Steel heat treatment : equipment and process designent://SD_ILS/0/SD_ILS:1099812026-06-02T06:23:00Z2026-06-02T06:23:00ZYazar Totten, George E., ed.<br/>Yer Numarası TN751 .S685 2007<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~3<br/>Theory of Periodic Conjugate Heat Transferent://SD_ILS/0/SD_ILS:1860292026-06-02T06:23:00Z2026-06-02T06:23:00ZYazar Zudin, Yuri B. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-3-540-70725-7">http://dx.doi.org/10.1007/978-3-540-70725-7</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Heat shock proteins potent mediators of inflammation and immunityent://SD_ILS/0/SD_ILS:1443552026-06-02T06:23:00Z2026-06-02T06:23:00ZYazar Asea, Alexzander A. A. De Maio, Antonio.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim EBSCOhost <a href="http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=255053">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=255053</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Microgravity Two-Phase Flow and Heat Transferent://SD_ILS/0/SD_ILS:1693882026-06-02T06:23:00Z2026-06-02T06:23:00ZYazar Gabriel, Kamiel S. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/1-4020-5143-3">http://dx.doi.org/10.1007/1-4020-5143-3</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Building physics--heat, air and moisture fundamentals and engineering methods with examples and exercisesent://SD_ILS/0/SD_ILS:3033712026-06-02T06:23:00Z2026-06-02T06:23:00ZYazar Hens, Hugo S. L. C. Wiley InterScience (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim Wiley InterScience <a href="http://dx.doi.org/10.1002/9783433601297">An electronic book accessible through the World Wide Web; click for information</a>
Inhaltstext <a href="http://deposit.d-nb.de/cgi-bin/dokserv?id=2894833&prov=M&dok_var=1&dok_ext=htm">http://deposit.d-nb.de/cgi-bin/dokserv?id=2894833&prov=M&dok_var=1&dok_ext=htm</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Perspectives in exercise science and sports medicine.ent://SD_ILS/0/SD_ILS:793812026-06-02T06:23:00Z2026-06-02T06:23:00ZYazar Lamb, David R., ed. Murray, Robert, 1949- ed.<br/>Yer Numarası QP 301 P384 2001- V.1<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Advances in thermal and non-thermal food preservationent://SD_ILS/0/SD_ILS:2971682026-06-02T06:23:00Z2026-06-02T06:23:00ZYazar Tewari, Gaurav. Juneja, Vijay K., 1956- Wiley InterScience (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim Contributor biographical information <a href="http://catdir.loc.gov/catdir/enhancements/fy0802/2006027648-b.html">http://catdir.loc.gov/catdir/enhancements/fy0802/2006027648-b.html</a>
John Wiley <a href="http://dx.doi.org/10.1002/9780470277898">http://dx.doi.org/10.1002/9780470277898</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Thermal processing of food potential health benefits and risks : symposiument://SD_ILS/0/SD_ILS:3035212026-06-02T06:23:00Z2026-06-02T06:23:00ZYazar Eisenbrand, Gerhard. Deutsche Forschungsgemeinschaft. Senatskommission zur Beurteilung der Gesundheitlichen Unbedenklichkeit von Lebensmitteln. Wiley InterScience (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim John Wiley <a href="http://dx.doi.org/10.1002/9783527611492">http://dx.doi.org/10.1002/9783527611492</a>
Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=482305">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=482305</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Handbook of industrial dryingent://SD_ILS/0/SD_ILS:5410022026-06-02T06:23:00Z2026-06-02T06:23:00ZYazar Mujumdar, A. S.<br/>Yer Numarası TP363 .H275 2007<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420017618">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>High altitude medicine and physiologyent://SD_ILS/0/SD_ILS:5411482026-06-02T06:23:00Z2026-06-02T06:23:00ZYazar West, John B. (John Burnard), author. Schoene, Robert B., 1946- Milledge, James S.<br/>Yer Numarası QP82.2 .A4 W37 2007<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781444113686">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>High temperature coatingsent://SD_ILS/0/SD_ILS:1454872026-06-02T06:23:00Z2026-06-02T06:23:00ZYazar Bose, Sudhangshu.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780750682527">http://www.sciencedirect.com/science/book/9780750682527</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>The handbook of groundwater engineeringent://SD_ILS/0/SD_ILS:5388672026-06-02T06:23:00Z2026-06-02T06:23:00ZYazar Delleur, J. W. (Jacques Willy)<br/>Yer Numarası TC176 .H35 2007<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420006001">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Handbook of food preservationent://SD_ILS/0/SD_ILS:5391882026-06-02T06:23:00Z2026-06-02T06:23:00ZYazar Rahman, Shafiur.<br/>Yer Numarası TP371 .H26 2007<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420017373">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Polyimides and Other High Temperature Polymers : Synthesis, Characterization and Applications, Volume 4.ent://SD_ILS/0/SD_ILS:5406772026-06-02T06:23:00Z2026-06-02T06:23:00ZYer Numarası TP1180<br/>Elektronik Erişim Taylor & Francis <a href="https://www.taylorfrancis.com/books/9789047420989">Click here to view.</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Model plants and crop improvementent://SD_ILS/0/SD_ILS:5419022026-06-02T06:23:00Z2026-06-02T06:23:00ZYazar Varshney, R. K. (Rajeev K.), 1973- Koebner, Robert.<br/>Yer Numarası SB106 .I47 M63 2007<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420004618">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Handbook of energy efficiency and renewable energyent://SD_ILS/0/SD_ILS:5419272026-06-02T06:23:00Z2026-06-02T06:23:00ZYazar Kreith, Frank. Goswami, D. Yogi.<br/>Yer Numarası TJ163.3 .H356 2007<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420003482">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Bubbles, drops, and particles in non-Newtonian fluidsent://SD_ILS/0/SD_ILS:5426432026-06-02T06:23:00Z2026-06-02T06:23:00ZYazar Chhabra, R. P., author.<br/>Yer Numarası QC189.5 .C55 2007<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420015386">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Materials processing handbookent://SD_ILS/0/SD_ILS:5428822026-06-02T06:23:00Z2026-06-02T06:23:00ZYazar Groza, Joanna R.<br/>Yer Numarası TS183 .M3827 2007<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420004823">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Food mycology : a multifaceted approach to fungi and foodent://SD_ILS/0/SD_ILS:5477752026-06-02T06:23:00Z2026-06-02T06:23:00ZYazar Dijksterhuis, Jan. Samson, Robert A.<br/>Yer Numarası QK603 .F66 2007<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420020984">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Aluminum recyclingent://SD_ILS/0/SD_ILS:5476542026-06-02T06:23:00Z2026-06-02T06:23:00ZYazar Schlesinger, Mark., author.<br/>Yer Numarası TD812.5 .A48 S35 2006<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420006247">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>The island of Dr. Moreau Dr. Moreau'nun adasıent://SD_ILS/0/SD_ILS:1192202026-06-02T06:23:00Z2026-06-02T06:23:00ZYazar Frankenheimer, John, 1930-2002. Brando, Marlon. Kilmer, Val, 1959- Balk, Fairuza. Perlman, Ron, 1950-<br/>Yer Numarası PN1995.9.S26 I85 1996<br/>Format: Video Diski<br/>Durum Beytepe Kütüphanesi~1<br/>Cell stress proteinsent://SD_ILS/0/SD_ILS:1120732026-06-02T06:23:00Z2026-06-02T06:23:00ZYazar Calderwood, Stuart K.<br/>Yer Numarası QU 55.6 C393 2007<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~1<br/>Basic mechanical engineeringent://SD_ILS/0/SD_ILS:3859932026-06-02T06:23:00Z2026-06-02T06:23:00ZYazar Rajput, R. K., 1944-<br/>Yer Numarası TJ151 R35 2007<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Reference data : CIBSE guide C.ent://SD_ILS/0/SD_ILS:3129322026-06-02T06:23:00Z2026-06-02T06:23:00ZYazar Chartered Institution of Building Services Engineers.<br/>Yer Numarası ONLINE(312932.1)<br/>Elektronik Erişim Knovel <a href="http://app.knovel.com/web/toc.v/cid:kpCIBSEGC1">http://app.knovel.com/web/toc.v/cid:kpCIBSEGC1</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>A textbook of engineering thermodynamics : for engineering students of all Indian universities and competitive examinations : S.I. unitsent://SD_ILS/0/SD_ILS:3860462026-06-02T06:23:00Z2026-06-02T06:23:00ZYazar Rajput, R. K., 1944-<br/>Yer Numarası TJ260 R357 2007<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Sıcak stresinin ekzentrik egzersizin neden olduğu kas hasarına etkisient://SD_ILS/0/SD_ILS:1146752026-06-02T06:23:00Z2026-06-02T06:23:00ZYazar Harbili, Sultan.<br/>Yer Numarası TEZ QT 260 H2554 2007<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~1<br/>Cruising Devriyeent://SD_ILS/0/SD_ILS:1212992026-06-02T06:23:00Z2026-06-02T06:23:00ZYazar Friedkin, William. Weintraub, Jerry. Pacino, Al, 1940- Sorvino, Paul. Allen, Karen, 1951-<br/>Yer Numarası PN1995.9.S87 C78 2007<br/>Format: Video Diski<br/>Durum Beytepe Kütüphanesi~1<br/>Computational fluid dynamics in food processingent://SD_ILS/0/SD_ILS:5449342026-06-02T06:23:00Z2026-06-02T06:23:00ZYazar Sun, Da-Wen.<br/>Yer Numarası TP370 .C66 2007<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420009217">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>