Arama Sonuçları High pressure (Technology)SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dHigh$002bpressure$002b$002528Technology$002529$0026te$003dILS$0026ps$003d300?dt=list2026-06-10T18:07:09ZHigh pressure process technology fundamentals and applicationsent://SD_ILS/0/SD_ILS:2518692026-06-10T18:07:09Z2026-06-10T18:07:09ZYazar Bertucco, A. (Alberto) Vetter, Gerhard.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444504982">http://www.sciencedirect.com/science/book/9780444504982</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Nontraditional Applications of Ultra-High-Pressure Technology in Agricultural Products Processingent://SD_ILS/0/SD_ILS:5281172026-06-10T18:07:09Z2026-06-10T18:07:09ZYazar Yu, Yong. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-981-99-3776-9">https://doi.org/10.1007/978-981-99-3776-9</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Advances in high-pressure technology for geophysical applicationsent://SD_ILS/0/SD_ILS:2552902026-06-10T18:07:09Z2026-06-10T18:07:09ZYazar Chen, Jiuhua, 1962-<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444519795">http://www.sciencedirect.com/science/book/9780444519795</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>High-Pressure Shock Compression of Solids VIII The Science and Technology of High-Velocity Impactent://SD_ILS/0/SD_ILS:1812482026-06-10T18:07:09Z2026-06-10T18:07:09ZYazar Chhabildas, Lalit C. editor. Davison, Lee. editor. Horie, Yasuyuki. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/b138708">http://dx.doi.org/10.1007/b138708</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Nonthermal Processing Technologies for Food.ent://SD_ILS/0/SD_ILS:6002022026-06-10T18:07:09Z2026-06-10T18:07:09ZYazar Zhang, Howard Q. Balasubramaniam, V. M. Dunne, C. Patrick. Yuan, James T. C. Farkas, Daniel F.<br/>Yer Numarası TP371.2 .N6625 2026<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119265665">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119265665</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Fiber optic sensors : an introduction for engineers and scientistsent://SD_ILS/0/SD_ILS:5990132026-06-10T18:07:09Z2026-06-10T18:07:09ZYazar Udd, Eric, editor. Spillman, William B., editor.<br/>Yer Numarası TA1800 .F5133 2024<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119678892">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119678892</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Mixed-flow pumps : modeling, simulation, and measurementsent://SD_ILS/0/SD_ILS:5990302026-06-10T18:07:09Z2026-06-10T18:07:09ZYazar Li, Wei (Professor of engineering), author. Ji, Leilei, author. Agarwal, R. K. (Ramesh K.), author. Shi, Weidong (College presidents), author. Zhou, Ling (Professor), author.<br/>Yer Numarası TJ919 .L38 2024<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119910381">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119910381</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Production of biobutanol from biomassent://SD_ILS/0/SD_ILS:5987392026-06-10T18:07:09Z2026-06-10T18:07:09ZYazar Kuila, Arindam, editor. Mukhopadhyay, Mainak, editor.<br/>Yer Numarası TP339 .P76 2024<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781394172887">https://onlinelibrary.wiley.com/doi/book/10.1002/9781394172887</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Green Protein Processing Technologies from Plants Novel Extraction and Purification Methods for Product Developmentent://SD_ILS/0/SD_ILS:5268032026-06-10T18:07:09Z2026-06-10T18:07:09ZYazar Hernández-Álvarez, Alan Javier. editor. Mondor, Martin. editor. Nosworthy, Matthew G. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-031-16968-7">https://doi.org/10.1007/978-3-031-16968-7</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Novel technologies in food scienceent://SD_ILS/0/SD_ILS:5981572026-06-10T18:07:09Z2026-06-10T18:07:09ZYazar Chhikara, Navnidhi, editor. Panghal, Anil, editor. Chaudhary, Gaurav, editor.<br/>Yer Numarası TP248.65 .F66 N686 2023<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119776376">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119776376</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Drinking water treatment. 3, Organic and mineral micropollutantsent://SD_ILS/0/SD_ILS:5984562026-06-10T18:07:09Z2026-06-10T18:07:09ZYazar Gaid, Kader, author.<br/>Yer Numarası TD433 .K33 2023<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781394226061">https://onlinelibrary.wiley.com/doi/book/10.1002/9781394226061</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Thermal food engineering operationsent://SD_ILS/0/SD_ILS:5974892026-06-10T18:07:09Z2026-06-10T18:07:09ZYazar Kumar, Nitin (Professor of food engineering), editor. Panghal, Anil, editor. Garg, M. K., editor.<br/>Yer Numarası TP371<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119776437">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119776437</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Validation of food preservation processes based on novel technologiesent://SD_ILS/0/SD_ILS:6005252026-06-10T18:07:09Z2026-06-10T18:07:09ZYazar Koutchma, Tatiana.<br/>Yer Numarası ONLİNE<br/>Elektronik Erişim ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128158883">https://www.sciencedirect.com/science/book/9780128158883</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Engineering solutions for CO2 conversionent://SD_ILS/0/SD_ILS:5966112026-06-10T18:07:09Z2026-06-10T18:07:09ZYazar Reina, Tomas R. Odriozola, José A. Arellano-Garcia, Harvey.<br/>Yer Numarası TD885.5 .C3<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9783527346523">https://onlinelibrary.wiley.com/doi/book/10.1002/9783527346523</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Biocatalysis for practitioners : techniques, reactions and applicationsent://SD_ILS/0/SD_ILS:5967592026-06-10T18:07:09Z2026-06-10T18:07:09ZYazar Gonzalo Calvo, Gonzalo de, editor. Lavandera, Iván, editor.<br/>Yer Numarası TP248.25 .B55<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9783527824465">https://onlinelibrary.wiley.com/doi/book/10.1002/9783527824465</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Green food processing techniques : preservation, transformation and extractionent://SD_ILS/0/SD_ILS:5224142026-06-10T18:07:09Z2026-06-10T18:07:09ZYazar Ch�emat, Farid, editor. Vorobiev, Eug�ene, editor.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128153536">https://www.sciencedirect.com/science/book/9780128153536</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Common rail fuel injection technology in diesel enginesent://SD_ILS/0/SD_ILS:5949502026-06-10T18:07:09Z2026-06-10T18:07:09ZYazar Ouyang, Guangyao, author. An, Shijie, author.<br/>Yer Numarası TJ797 .O985 2019<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119107255">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119107255</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Harsh environment electronics : interconnect materials and performance assessmentent://SD_ILS/0/SD_ILS:5951952026-06-10T18:07:09Z2026-06-10T18:07:09ZYazar Sharif, Ahmed, editor.<br/>Yer Numarası TK7871<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9783527813964">https://onlinelibrary.wiley.com/doi/book/10.1002/9783527813964</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Packaging for nonthermal processing of foodent://SD_ILS/0/SD_ILS:5940332026-06-10T18:07:09Z2026-06-10T18:07:09ZYazar Pascall, Melvin, 1954- editor. Han, Jung H., editor.<br/>Yer Numarası TP374 .P328 2018<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119126881">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119126881</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Measurement while drilling : signal analysis, optimization and designent://SD_ILS/0/SD_ILS:5946832026-06-10T18:07:09Z2026-06-10T18:07:09ZYazar Chin, Wilson C., author.<br/>Yer Numarası TN871.35<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119479307">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119479307</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Handbook of industrial polyethylene and technology : definitive guide to manufacturing, properties, processing, applications and marketsent://SD_ILS/0/SD_ILS:5938712026-06-10T18:07:09Z2026-06-10T18:07:09ZYazar Spalding, Mark A., editor. Chatterjee, Ananda M., 1946-2016, editor.<br/>Yer Numarası TP1180 .P65<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119159797">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119159797</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Advanced engineering and technology : proceedings of the 2014 Annual Congress on Advanced Engineering and Technology (CAET 2014), Hong Kong, 19-20 April 2014ent://SD_ILS/0/SD_ILS:5423652026-06-10T18:07:09Z2026-06-10T18:07:09ZYazar Annual Congress on Advanced Engineering and Technology (CAET) (2014 : Hong Kong). author. Xie, Liquan, 1972- editor. Huang, Dianjian, editor.<br/>Yer Numarası TA5 .A56 2014<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781315764740">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>The deep mixing methodent://SD_ILS/0/SD_ILS:5452802026-06-10T18:07:09Z2026-06-10T18:07:09ZYazar Kitazume, Masaki.<br/>Yer Numarası TA749 .D435 2013<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781135069421">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Industrial high pressure applications processes, equipment and safetyent://SD_ILS/0/SD_ILS:3062412026-06-10T18:07:09Z2026-06-10T18:07:09ZYazar Eggers, Rudolf.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=949190">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=949190</a>
John Wiley <a href="http://dx.doi.org/10.1002/9783527652655">http://dx.doi.org/10.1002/9783527652655</a>
ebrary <a href="http://site.ebrary.com/id/10575587">http://site.ebrary.com/id/10575587</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Enhancing extraction processes in the food industryent://SD_ILS/0/SD_ILS:5407902026-06-10T18:07:09Z2026-06-10T18:07:09ZYazar Lebovka, N. I. (Nikolai Ivanovich) Vorobiev, Eugene. Chemat, Farid.<br/>Yer Numarası TP156 .E8 E65 2012<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781439845950">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Product and furniture designent://SD_ILS/0/SD_ILS:3643712026-06-10T18:07:09Z2026-06-10T18:07:09ZYazar Thompson, Rob. Kim, Young Yun.<br/>Yer Numarası TS183 T485 2011<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Biotechnology in functional foods and nutraceuticalsent://SD_ILS/0/SD_ILS:5430662026-06-10T18:07:09Z2026-06-10T18:07:09ZYazar Bagchi, Debasis, 1954- Lau, Francis (Francis C.) Ghosh, Dilip K.<br/>Yer Numarası TP248.65 .F66 B638 2010<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420087123">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Ultraviolet Light in Food Technology : Principles and Applicationsent://SD_ILS/0/SD_ILS:5414502026-06-10T18:07:09Z2026-06-10T18:07:09ZYazar Forney, Larry J., author. Koutchma, Tatiana, editor. Moraru, Carmen I., author. Taylor and Francis.<br/>Yer Numarası TP371.8<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781315112862">Click here to view.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>The role of the chemist in automotive designent://SD_ILS/0/SD_ILS:5440012026-06-10T18:07:09Z2026-06-10T18:07:09ZYazar Phlegm, H. K. (Herman K.), author.<br/>Yer Numarası TL240 .P52 2009<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420071894">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Functional food ingredients and nutraceuticals : processing and technologiesent://SD_ILS/0/SD_ILS:5438832026-06-10T18:07:09Z2026-06-10T18:07:09ZYazar Shi, John.<br/>Yer Numarası QP144 .F85 F85 2007<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420004076">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>High pressure processing of foodsent://SD_ILS/0/SD_ILS:2973682026-06-10T18:07:09Z2026-06-10T18:07:09ZYazar Doona, Christopher J. Feeherry, Florence E.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim Knovel <a href="http://app.knovel.com/web/toc.v/cid:kpHPPF0007">http://app.knovel.com/web/toc.v/cid:kpHPPF0007</a>
John Wiley <a href="http://dx.doi.org/10.1002/9780470376409">http://dx.doi.org/10.1002/9780470376409</a>
UASB, GKVK <a href="http://onlinelibrary.wiley.com/book/10.1002/9780470376409">http://onlinelibrary.wiley.com/book/10.1002/9780470376409</a>
Contributor biographical information <a href="http://catdir.loc.gov/catdir/enhancements/fy0802/2007019842-b.html">http://catdir.loc.gov/catdir/enhancements/fy0802/2007019842-b.html</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Handbook of food preservationent://SD_ILS/0/SD_ILS:5391882026-06-10T18:07:09Z2026-06-10T18:07:09ZYazar Rahman, Shafiur.<br/>Yer Numarası TP371 .H26 2007<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420017373">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Advanced technologies for meat processingent://SD_ILS/0/SD_ILS:5476852026-06-10T18:07:09Z2026-06-10T18:07:09ZYazar Nollet, Leo M. L., 1948- Toldra, Fidel.<br/>Yer Numarası TS1960 .A38 2006<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420017311">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Separation methods in proteomicsent://SD_ILS/0/SD_ILS:5388222026-06-10T18:07:09Z2026-06-10T18:07:09ZYazar Smejkal, Gary B. Lazarev, Alexander.<br/>Yer Numarası QP551 .S455 2006<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420028058">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Novel food processing technologiesent://SD_ILS/0/SD_ILS:5393572026-06-10T18:07:09Z2026-06-10T18:07:09ZYazar Barbosa-Canovas, Gustavo V. Cano, M. Pilar. Tapia, Maria S.<br/>Yer Numarası TP372.8 .N68 2005<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9780203997277">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Engineering and food for the 21st centuryent://SD_ILS/0/SD_ILS:5439572026-06-10T18:07:09Z2026-06-10T18:07:09ZYazar Welti-Chanes, Jorge. Barbosa-Canovas, Gustavo V. Aguilera, Jose Miguel.<br/>Yer Numarası TP370 .E54 2002<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420010169">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>High pressure phenomena : Varenna on Como Lake, Villa Monastero, 3-13 July 2001ent://SD_ILS/0/SD_ILS:977302026-06-10T18:07:09Z2026-06-10T18:07:09ZYazar International School of Physics "Enrico Fermi" 2001 July 1-13 : Varenna, Italy. Hemley, Russell Julian, ed.<br/>Yer Numarası QC 280 I58 2001<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Practical density measurement and hydrometryent://SD_ILS/0/SD_ILS:5445512026-06-10T18:07:09Z2026-06-10T18:07:09ZYazar Gupta, S. V., author.<br/>Yer Numarası QD169 .W3<br/>Elektronik Erişim Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780367801496">https://www.taylorfrancis.com/books/9780367801496</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>High pressure phase behaviour of multicomponent fluid mixturesent://SD_ILS/0/SD_ILS:2517672026-06-10T18:07:09Z2026-06-10T18:07:09ZYazar Sadus, Richard J.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444886279">http://www.sciencedirect.com/science/book/9780444886279</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>