Arama Sonuçları Hofmann, Karen,SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dHofmann$00252C$002bKaren$00252C$0026ps$003d300?dt=list2026-06-05T04:22:07ZFood industry design, technology, and innovationent://SD_ILS/0/SD_ILS:3418312026-06-05T04:22:07Z2026-06-05T04:22:07ZYazar Traitler, Helmut, author. Coleman, Birgit, author. Hofmann, Karen, author.<br/>Yer Numarası ONLINE(341831.1)<br/>Elektronik Erişim ebrary <a href="http://alltitles.ebrary.com/Doc?id=10921250">An electronic book accessible through the World Wide Web; click to view</a>
John Wiley <a href="http://dx.doi.org/10.1002/9781118823194">http://dx.doi.org/10.1002/9781118823194</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Validation of active pharmaceutical ingredientsent://SD_ILS/0/SD_ILS:5405592026-06-05T04:22:07Z2026-06-05T04:22:07ZYazar Berry, Ira R., 1942- Harpaz, Daniel.<br/>Yer Numarası RS189 .V35 2001<br/>Elektronik Erişim Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781420025972">https://www.taylorfrancis.com/books/9781420025972</a>
Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780367801205">https://www.taylorfrancis.com/books/9780367801205</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>