Arama Sonuçları Hospitality industry -- Management.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dHospitality$002bindustry$002b--$002bManagement.$0026ic$003dtrue$0026ps$003d300?dt=list2026-04-05T20:17:52ZFinancial management for the hospitality industryent://SD_ILS/0/SD_ILS:1109202026-04-05T20:17:52Z2026-04-05T20:17:52ZYazar Andrew, William P. Damitio, James W. Schmidgall, Raymond S.<br/>Yer Numarası TX911.3.F5 A48 2007<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Financial management for the hospitality industryent://SD_ILS/0/SD_ILS:484222026-04-05T20:17:52Z2026-04-05T20:17:52ZYazar Coltman, Michael M., 1930-<br/>Yer Numarası TX 911.3.F5 C64 1979<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Principles of management for the hospitality industryent://SD_ILS/0/SD_ILS:2594352026-04-05T20:17:52Z2026-04-05T20:17:52ZYazar Tesone, D. V. (Dana V.)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://www.tandfebooks.com/isbn/9780080963075">Click here to view</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Introduction to management in the hospitality industryent://SD_ILS/0/SD_ILS:484322026-04-05T20:17:52Z2026-04-05T20:17:52ZYazar Powers, Thomas F.<br/>Yer Numarası TX 911.3.M27 P68 1979<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>The Routledge handbook of diversity, equity, and inclusion management in the hospitality industryent://SD_ILS/0/SD_ILS:5549722026-04-05T20:17:52Z2026-04-05T20:17:52ZYazar Manoharan, Ashokkumar, editor. Madera, Juan M., editor. Singal, Manisha, editor.<br/>Yer Numarası TX911.3 .M27<br/>Elektronik Erişim Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781003285687">https://www.taylorfrancis.com/books/9781003285687</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Strategic management for the hospitality and tourism industry : developing a competitive advantageent://SD_ILS/0/SD_ILS:5789362026-04-05T20:17:52Z2026-04-05T20:17:52ZYazar Sabourin, Vincent, author.<br/>Yer Numarası TX911.3 .M27<br/>Elektronik Erişim Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781003105831">https://www.taylorfrancis.com/books/9781003105831</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Human resource management in the hospitality industry : a practitioner's perspectiveent://SD_ILS/0/SD_ILS:1099052026-04-05T20:17:52Z2026-04-05T20:17:52ZYazar Tesone, D. V. (Dana V.)<br/>Yer Numarası WX 159 T337 2005<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~1<br/>Principles and practice of management in the hospitality industryent://SD_ILS/0/SD_ILS:484292026-04-05T20:17:52Z2026-04-05T20:17:52ZYazar Keiser, James R., 1928-<br/>Yer Numarası TX 911.3.M27 K45 1979<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~2<br/>Environmental, social, and governance strategies in the hospitality and tourism industryent://SD_ILS/0/SD_ILS:5832952026-04-05T20:17:52Z2026-04-05T20:17:52ZYazar Back, Ki-Joon, editor<br/>Yer Numarası TX911.3 .M27 E558 2026 EB<br/>Elektronik Erişim Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781003563358">https://www.taylorfrancis.com/books/9781003563358</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Developing a successful hospitality business : philosophy and practiceent://SD_ILS/0/SD_ILS:5871932026-04-05T20:17:52Z2026-04-05T20:17:52ZYazar Burton-Howat, Nicholas, author.<br/>Yer Numarası TX911.3 .M27<br/>Elektronik Erişim Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781003607182">https://www.taylorfrancis.com/books/9781003607182</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Revenue management in the age of artificial intelligence : towards ethical and responsible price management in air transport, tourism and hospitalityent://SD_ILS/0/SD_ILS:6001042026-04-05T20:17:52Z2026-04-05T20:17:52ZYazar Meatchi, Sourou, author.<br/>Yer Numarası HD60.7 .M43 2025<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781394401758">https://onlinelibrary.wiley.com/doi/book/10.1002/9781394401758</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Food and Industry 5.0: Transforming the Food System for a Sustainable Futureent://SD_ILS/0/SD_ILS:6073582026-04-05T20:17:52Z2026-04-05T20:17:52ZYazar Dutta, Pushan Kumar. editor. Hamad, Ahmed. editor. Haghi, A. K. editor. Prabhakar, Pranav Kumar. editor. (orcid)0000-0001-8130-1822 SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-031-76758-6">https://doi.org/10.1007/978-3-031-76758-6</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Trends in the ICTs Toward Tourism, Hospitality and Gastronomyent://SD_ILS/0/SD_ILS:6095152026-04-05T20:17:52Z2026-04-05T20:17:52ZYazar Mejía, Jezreel. editor. (orcid)0000-0003-0292-9318 Cardona Reyes, Hector. editor. Álvarez-García, José. editor. del Río-Rama, María de la Cruz. editor. Esparza-Huamanchumo, Rosse Marie. editor.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-031-93550-3">https://doi.org/10.1007/978-3-031-93550-3</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>International case studies in innovation and entrepreneurship in tourisment://SD_ILS/0/SD_ILS:5744392026-04-05T20:17:52Z2026-04-05T20:17:52ZYazar Correia, Antónia, editor. Portugal, Miguel, editor. Dias Lopes, José, editor.<br/>Yer Numarası G155 .A1<br/>Elektronik Erişim Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781003390817">https://www.taylorfrancis.com/books/9781003390817</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Tourism and hospitality management in practice : a case study collectionent://SD_ILS/0/SD_ILS:5925762026-04-05T20:17:52Z2026-04-05T20:17:52ZYazar Wilson-Mah, Rebecca, editor.<br/>Yer Numarası G155 .A1<br/>Elektronik Erişim Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781003280040">https://www.taylorfrancis.com/books/9781003280040</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>CRISIS MANAGEMENT, DESTINATION RECOVERY AND SUSTAINABILITY tourism at a.ent://SD_ILS/0/SD_ILS:5501142026-04-05T20:17:52Z2026-04-05T20:17:52ZYazar Kennell, James, editor. Mohanty, Priyakrushna, editor. Sharma, Anukrati, 1981- editor. Hassan, Azizul, editor.<br/>Yer Numarası G155 .A1<br/>Elektronik Erişim Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781003295839">https://www.taylorfrancis.com/books/9781003295839</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Domestic tourism and hospitality management : issues, scope, and challenges amid the COVID-19 pandemicent://SD_ILS/0/SD_ILS:5530112026-04-05T20:17:52Z2026-04-05T20:17:52ZYazar Batabyal, Debasish, 1978- editor. Das, Dilip Kumar, 1974- editor.<br/>Yer Numarası G155 .A1<br/>Elektronik Erişim Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781003283331">https://www.taylorfrancis.com/books/9781003283331</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Hospitality security : managing security in today's hotel, lodging, entertainment and tourism environmentent://SD_ILS/0/SD_ILS:5865192026-04-05T20:17:52Z2026-04-05T20:17:52ZYazar Clifton, Darrell, author.<br/>Yer Numarası TX911.3 .S4<br/>Elektronik Erişim Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781003037644">https://www.taylorfrancis.com/books/9781003037644</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Critical questions in sustainability and hospitalityent://SD_ILS/0/SD_ILS:5896972026-04-05T20:17:52Z2026-04-05T20:17:52ZYazar Legrand, Willy, editor. Kuokkanen, Henri, editor. Day, Jonathon G., editor.<br/>Yer Numarası TX911.3 .M27<br/>Elektronik Erişim Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781003218425">https://www.taylorfrancis.com/books/9781003218425</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Sustainability in the hospitality industry : principles of sustainable operationsent://SD_ILS/0/SD_ILS:5798702026-04-05T20:17:52Z2026-04-05T20:17:52ZYazar Legrand, Willy, author. Chen, Joseph S., author. Laeis, Gabriel C. M., author.<br/>Yer Numarası TX911.3 .M27<br/>Elektronik Erişim Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781003081128">https://www.taylorfrancis.com/books/9781003081128</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Event management for the tourism and hospitality industriesent://SD_ILS/0/SD_ILS:5778882026-04-05T20:17:52Z2026-04-05T20:17:52ZYazar Kolb, Bonita M., author.<br/>Yer Numarası GT3405<br/>Elektronik Erişim Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781003127321">https://www.taylorfrancis.com/books/9781003127321</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Hospitality revenue management : concepts and practicesent://SD_ILS/0/SD_ILS:5749372026-04-05T20:17:52Z2026-04-05T20:17:52ZYazar Szende, Peter, editor.<br/>Yer Numarası HD60.7 .H67 2021<br/>Elektronik Erişim Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781003019923">https://www.taylorfrancis.com/books/9781003019923</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Hospitality management and digital transformation : balancing efficiency, agility and guest experience in the era of disruptionent://SD_ILS/0/SD_ILS:5835272026-04-05T20:17:52Z2026-04-05T20:17:52ZYazar Busulwa, Richard, 1980- author. Evans, Nina, author. Oh, Aaron, author Kang, Moon, author<br/>Yer Numarası TX911.3 .M27<br/>Elektronik Erişim Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780429325205">https://www.taylorfrancis.com/books/9780429325205</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Social entrepreneurship in hospitality : principles and strategies for changeent://SD_ILS/0/SD_ILS:5863132026-04-05T20:17:52Z2026-04-05T20:17:52ZYazar Legrand, Willy, author. Gardetti, Miguel Ángel, author. Nielsen, Robert Schønrock, author. Johnson, Colin, author. Ergül, Mehmet, author.<br/>Yer Numarası TX911.3 .M27<br/>Elektronik Erişim Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781315187365">https://www.taylorfrancis.com/books/9781315187365</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Institutional theory in tourism and hospitalityent://SD_ILS/0/SD_ILS:5701122026-04-05T20:17:52Z2026-04-05T20:17:52ZYazar Earl, Anna, author. Hall, C. Michael, author.<br/>Yer Numarası G155 .A1<br/>Elektronik Erişim Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781003051206">https://www.taylorfrancis.com/books/9781003051206</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>The Routledge companion to international hospitality managementent://SD_ILS/0/SD_ILS:5671282026-04-05T20:17:52Z2026-04-05T20:17:52ZYazar Gardini, Marco A., 1964- editor. Ottenbacher, Michael C., 1966- editor. Schuckert, Markus, editor.<br/>Yer Numarası TX911.3 .M27<br/>Elektronik Erişim Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780429426834">https://www.taylorfrancis.com/books/9780429426834</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Food and societyent://SD_ILS/0/SD_ILS:5224022026-04-05T20:17:52Z2026-04-05T20:17:52ZYazar Gibson, Mark, 1957- editor.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128118085">https://www.sciencedirect.com/science/book/9780128118085</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Human resource management in hospitality casesent://SD_ILS/0/SD_ILS:5912032026-04-05T20:17:52Z2026-04-05T20:17:52ZYazar Szende, Peter, author. Bagnera, Suzanne Markham, author. Cole, Danielle Clark, author.<br/>Yer Numarası TX911.3 .M27 S954 2020<br/>Elektronik Erişim Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781351233316">https://www.taylorfrancis.com/books/9781351233316</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Global trends, practices, and challenges in contemporary tourism and hospitality managementent://SD_ILS/0/SD_ILS:4822232026-04-05T20:17:52Z2026-04-05T20:17:52ZYazar Batabyal, Debasish, 1978- editor. Das, Dilip Kumar, 1974- editor. IGI Global, publisher.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim Chapter PDFs via platform: <a href="http://services.igi-global.com/resolvedoi/resolve.aspx?doi=10.4018/978-1-5225-8494-0">http://services.igi-global.com/resolvedoi/resolve.aspx?doi=10.4018/978-1-5225-8494-0</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Advances in the biology and management of modern bed bugsent://SD_ILS/0/SD_ILS:5943212026-04-05T20:17:52Z2026-04-05T20:17:52ZYazar Doggett, Stephen L., editor. Miller, Dini M., 1962- editor. Lee, Chow-Yang, 1969- editor.<br/>Yer Numarası QL523 .C6 A38 2018<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119171539">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119171539</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Service failures and recovery in tourism hospitality : a practical manualent://SD_ILS/0/SD_ILS:3905452026-04-05T20:17:52Z2026-04-05T20:17:52ZYazar Koc, Erdogan, editor.<br/>Yer Numarası G155.A1 S437 2017<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Tourism and hospitality managementent://SD_ILS/0/SD_ILS:4219582026-04-05T20:17:52Z2026-04-05T20:17:52ZYazar Kozak, Metin, 1968- Kozak, Nazmi.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://www.emerald.com/insight/publication/doi/10.1108/S1871-3173201612">https://www.emerald.com/insight/publication/doi/10.1108/S1871-3173201612</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Tourism supply chain managementent://SD_ILS/0/SD_ILS:2602042026-04-05T20:17:52Z2026-04-05T20:17:52ZYazar Song, Haiyan.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://www.tandfebooks.com/isbn/9780203804391">Click here to view</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Tourist customer service satisfaction an encounter approachent://SD_ILS/0/SD_ILS:2637712026-04-05T20:17:52Z2026-04-05T20:17:52ZYazar Noe, Francis P., 1939- Uysal, Muzaffer. Magnini, Vincent P.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://www.tandfebooks.com/isbn/9780203852361">Click here to view</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>International encyclopedia of hospitality managementent://SD_ILS/0/SD_ILS:2701532026-04-05T20:17:52Z2026-04-05T20:17:52ZYazar Pizam, Abraham.<br/>Yer Numarası TX905 I68 2010<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Strategic management for hospitality and tourisment://SD_ILS/0/SD_ILS:2594222026-04-05T20:17:52Z2026-04-05T20:17:52ZYazar Okumus, Fevzi. Altinay, Levent. Chathoth, Prakash.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://www.tandfebooks.com/isbn/9780080940465">Click here to view</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>International encyclopedia of hospitality managementent://SD_ILS/0/SD_ILS:2594282026-04-05T20:17:52Z2026-04-05T20:17:52ZYazar Pizam, Abraham.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://www.tandfebooks.com/isbn/9780080961200">Click here to view</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Hospitality business developmentent://SD_ILS/0/SD_ILS:2594392026-04-05T20:17:52Z2026-04-05T20:17:52ZYazar Hassanien, Ahmed. Dale, Crispin. Clarke, Alan, 1956-<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://www.tandfebooks.com/isbn/9780080884981">Click here to view</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Timeshare management the key issues of hospitality managersent://SD_ILS/0/SD_ILS:2594252026-04-05T20:17:52Z2026-04-05T20:17:52ZYazar Kaufmann, Tammie J. Lashley, Conrad. Schreier, Lisa Ann.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://www.tandfebooks.com/isbn/9780080942636">Click here to view</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Sustainability in the hospitality industry principles of sustainable operationsent://SD_ILS/0/SD_ILS:2604262026-04-05T20:17:52Z2026-04-05T20:17:52ZYazar Sloan, Philip. Legrand, Willy. Chen, Joseph S.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://www.tandfebooks.com/isbn/9780080941387">Click here to view</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Hospitality and tourisment://SD_ILS/0/SD_ILS:794042026-04-05T20:17:52Z2026-04-05T20:17:52ZYazar Brymer, Robert A.<br/>Yer Numarası TX 911.3.M27 H648 2002<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Financial management for hospitality decision makersent://SD_ILS/0/SD_ILS:782282026-04-05T20:17:52Z2026-04-05T20:17:52ZYazar Guilding, Chris.<br/>Yer Numarası HF 5686.H75 G85 2002<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Human resource management : International perspectives in hospitality and tourisment://SD_ILS/0/SD_ILS:795102026-04-05T20:17:52Z2026-04-05T20:17:52ZYazar Watson, Sandra, ed. D'Annunzio-Green, Norma, ed. Maxwell, Gillian A., ed.<br/>Yer Numarası TX 911.3.P4 H86 2002<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Introduction to hospitalityent://SD_ILS/0/SD_ILS:3854172026-04-05T20:17:52Z2026-04-05T20:17:52ZYazar Walker, John R., 1944-<br/>Yer Numarası TX911.3.M27 W35 2002<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>The globalization of tourism and hospitality : a strategic perspectiveent://SD_ILS/0/SD_ILS:811612026-04-05T20:17:52Z2026-04-05T20:17:52ZYazar Knowles, Tim. Diamantis, Dimitrios, ort. yaz. El-Mourhabi, Joudallah Bey, ort. yaz.<br/>Yer Numarası G 155.A1 K56 2001<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~2<br/>Hotel and lodging management : an introductionent://SD_ILS/0/SD_ILS:821662026-04-05T20:17:52Z2026-04-05T20:17:52ZYazar Stutts, Alan T.<br/>Yer Numarası TX 911.3.M27 S78 2001<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Service quality management in hospitality, tourism, and leisureent://SD_ILS/0/SD_ILS:796472026-04-05T20:17:52Z2026-04-05T20:17:52ZYazar Kandampully, Jay, ed. Mok, Connie, ed. Sparks, Beverley A., ed.<br/>Yer Numarası TX 911.3.M27 S46 2001<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Strategic planning systems in hospitality and tourisment://SD_ILS/0/SD_ILS:764432026-04-05T20:17:52Z2026-04-05T20:17:52ZYazar Phillips, P. A. Moutinho, Luiz, ort. yaz.<br/>Yer Numarası TX 911.3.M27 P49 1998<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>