Arama Sonuçları Hospitality. - Daraltılmış: EnglishSirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dHospitality.$0026qf$003dLANGUAGE$002509Dil$002509ENG$002509English$0026ps$003d300$0026isd$003dtrue?2024-12-01T18:45:06ZHospitality brandingent://SD_ILS/0/SD_ILS:3769412024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Dev, Chekitan S. (Chekitan Singh), 1959-<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://www.jstor.org/stable/10.7591/j.cttq42pg">http://www.jstor.org/stable/10.7591/j.cttq42pg</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Hospitality business developmentent://SD_ILS/0/SD_ILS:2594392024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Hassanien, Ahmed. Dale, Crispin. Clarke, Alan, 1956-<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://www.tandfebooks.com/isbn/9780080884981">Click here to view</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Hospitality and tourisment://SD_ILS/0/SD_ILS:794042024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Brymer, Robert A.<br/>Yer Numarası TX 911.3.M27 H648 2002<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Introduction to hospitalityent://SD_ILS/0/SD_ILS:3854172024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Walker, John R., 1944-<br/>Yer Numarası TX911.3.M27 W35 2002<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Hospitality management accountingent://SD_ILS/0/SD_ILS:112202024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Coltman, Michael M., 1930-<br/>Yer Numarası HF 5686.H7 C53 1982<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Tourism and hospitality managementent://SD_ILS/0/SD_ILS:4219582024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Kozak, Metin, 1968- Kozak, Nazmi.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://www.emerald.com/insight/publication/doi/10.1108/S1871-3173201612">https://www.emerald.com/insight/publication/doi/10.1108/S1871-3173201612</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Best of hospitality architecture & designent://SD_ILS/0/SD_ILS:2492582024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Allen, Cindy.<br/>Yer Numarası NA7800 B48 2012<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Hospitality and health issues and developmentsent://SD_ILS/0/SD_ILS:2890602024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Seba, Jaime A.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781466560000">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Cruise operations management hospitality perspectivesent://SD_ILS/0/SD_ILS:2618322024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Gibson, Philip, 1955-<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://www.tandfebooks.com/isbn/9780203129272">Click here to view</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Technology strategies for the hospitality industryent://SD_ILS/0/SD_ILS:2705672024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Nyheim, Peter D. Connolly, Daniel J.<br/>Yer Numarası TX911.3.E4 N95 2012<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Hospitality marketing principles and practiceent://SD_ILS/0/SD_ILS:2585452024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Bowie, David, 1951- Buttle, Francis.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://www.tandfebooks.com/isbn/9780080967929">Click here to view</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Jacques Derrida law as absolute hospitalityent://SD_ILS/0/SD_ILS:2624382024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar De Ville, Jacques.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://www.tandfebooks.com/isbn/9780203809471">Click here to view</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Strategic management for hospitality and tourisment://SD_ILS/0/SD_ILS:2594222024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Okumus, Fevzi. Altinay, Levent. Chathoth, Prakash.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://www.tandfebooks.com/isbn/9780080940465">Click here to view</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>International encyclopedia of hospitality managementent://SD_ILS/0/SD_ILS:2594282024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Pizam, Abraham.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://www.tandfebooks.com/isbn/9780080961200">Click here to view</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>International encyclopedia of hospitality managementent://SD_ILS/0/SD_ILS:2701532024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Pizam, Abraham.<br/>Yer Numarası TX905 I68 2010<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Financial management for the hospitality industryent://SD_ILS/0/SD_ILS:1109202024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Andrew, William P. Damitio, James W. Schmidgall, Raymond S.<br/>Yer Numarası TX911.3.F5 A48 2007<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Dictionary of travel, tourism and hospitalityent://SD_ILS/0/SD_ILS:814952024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Medlik, S.<br/>Yer Numarası REF/G 155.A1 M397 2003<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Financial management for hospitality decision makersent://SD_ILS/0/SD_ILS:782282024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Guilding, Chris.<br/>Yer Numarası HF 5686.H75 G85 2002<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Marketing for hospitality and tourisment://SD_ILS/0/SD_ILS:1062762024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Kotler, Philip. Bowen, John (John T.), 1948-, ort. yaz. Makens, James C., ort. yaz.<br/>Yer Numarası TX 911.3.M3 K68 1999<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Hospitality in early modern Englandent://SD_ILS/0/SD_ILS:2312252024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Heal, Felicity.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim Oxford scholarship online <a href="http://dx.doi.org/10.1093/acprof:oso/9780198217633.001.0001">http://dx.doi.org/10.1093/acprof:oso/9780198217633.001.0001</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Financial management for the hospitality industryent://SD_ILS/0/SD_ILS:484222024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Coltman, Michael M., 1930-<br/>Yer Numarası TX 911.3.F5 C64 1979<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Advances in hospitality and leisure. Vol. 14ent://SD_ILS/0/SD_ILS:4220252024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Chen, Joseph S., editor.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://www.emerald.com/insight/publication/doi/10.1108/S1745-3542201814">https://www.emerald.com/insight/publication/doi/10.1108/S1745-3542201814</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Advances in hospitality and leisure. Vol. 11ent://SD_ILS/0/SD_ILS:4216672024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Chen, Joseph S.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://www.emerald.com/insight/publication/doi/10.1108/S1745-3542201511">https://www.emerald.com/insight/publication/doi/10.1108/S1745-3542201511</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Advances in hospitality and leisure. Vol. 10ent://SD_ILS/0/SD_ILS:4215352024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Chen, Joseph S.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://www.emerald.com/insight/publication/doi/10.1108/S1745-3542201410">https://www.emerald.com/insight/publication/doi/10.1108/S1745-3542201410</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Consumer behavior in tourism and hospitality researchent://SD_ILS/0/SD_ILS:4217682024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Woodside, Arch G., editor. Decrop, Alain, editor.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://www.emerald.com/insight/publication/doi/10.1108/S1871-3173201713">https://www.emerald.com/insight/publication/doi/10.1108/S1871-3173201713</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Electronic information distribution in tourism and hospitalityent://SD_ILS/0/SD_ILS:783072024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar O'Connor, Peter.<br/>Yer Numarası TX 911.3.E4 O2797 1999<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Neoliberalism in the tourism and hospitality sectorent://SD_ILS/0/SD_ILS:4818952024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Nadda, Vipin, 1970- editor. Sahidi, Bilan, 1964- editor. Azam, Muhammad, 1974- editor. Mulindwa, Dirisa, editor. IGI Global, publisher.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim Chapter PDFs via platform: <a href="http://services.igi-global.com/resolvedoi/resolve.aspx?doi=10.4018/978-1-5225-6983-1">http://services.igi-global.com/resolvedoi/resolve.aspx?doi=10.4018/978-1-5225-6983-1</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Current Issues in tourism and hospitality managementent://SD_ILS/0/SD_ILS:4239122024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Yazıcıoğlu, İrfan. Yayla, Özgür. Solunoğlu, Ali.<br/>Yer Numarası G155.A1 C877 2019<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Advances in hospitality and leisure. Volume 13ent://SD_ILS/0/SD_ILS:4217532024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Chen, Joseph (Joseph Si), editor.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://www.emerald.com/insight/publication/doi/10.1108/S1745-3542201713">https://www.emerald.com/insight/publication/doi/10.1108/S1745-3542201713</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Offering hospitality questioning Christian approaches to warent://SD_ILS/0/SD_ILS:2415632024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Gentry, Caron E. Project Muse.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://muse.jhu.edu/books/9780268080754/">Full text available: </a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Principles of management for the hospitality industryent://SD_ILS/0/SD_ILS:2594352024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Tesone, D. V. (Dana V.)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://www.tandfebooks.com/isbn/9780080963075">Click here to view</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Timeshare management the key issues of hospitality managersent://SD_ILS/0/SD_ILS:2594252024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Kaufmann, Tammie J. Lashley, Conrad. Schreier, Lisa Ann.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://www.tandfebooks.com/isbn/9780080942636">Click here to view</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Ottoman hospitality and its impact on europeent://SD_ILS/0/SD_ILS:1241932024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Nazır, Bayram.<br/>Yer Numarası DR435.H8 N39 2008<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Consumer pshychology of tourism, hospitality, and leisureent://SD_ILS/0/SD_ILS:784972024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Woodside, Arch G, ed.<br/>Yer Numarası G 155.A1 C65 2000 V.1<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~2<br/>Global alliances in tourism and hospitality managementent://SD_ILS/0/SD_ILS:804862024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Crotts, John C., ed. Buhalis, Dimitrios, ed. March, Roger, ed.<br/>Yer Numarası G 155.A1 G4875 2000<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Strategic planning systems in hospitality and tourisment://SD_ILS/0/SD_ILS:764432024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Phillips, P. A. Moutinho, Luiz, ort. yaz.<br/>Yer Numarası TX 911.3.M27 P49 1998<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Introduction to management in the hospitality industryent://SD_ILS/0/SD_ILS:484322024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Powers, Thomas F.<br/>Yer Numarası TX 911.3.M27 P68 1979<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Managerial accounting for the hospitality service industriesent://SD_ILS/0/SD_ILS:703012024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Fay, Clifford T. Rhoads, Richard C. ort. yaz. Rossenblatt, Robert ort. yaz.<br/>Yer Numarası HF 5686.H7 F36 1976<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Managing sustainability in the hospitality and tourism industry : paradigms and directions for the futureent://SD_ILS/0/SD_ILS:3804552024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Jauhari, Vinnie, editor.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781482223569">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Current issues in hospitality and tourism research and innovations proceedings of the International Hospitality and Tourism Conference, IHTC 2012, Kuala Lumpur, Malaysia, 3-5 September 2012ent://SD_ILS/0/SD_ILS:2854462024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar International Hospitality and Tourism Conference (2012 : Kuala Lumpur, Malaysia) Zainal, Artinah.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9780203075364">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Applying partial least squares in tourism and hospitality researchent://SD_ILS/0/SD_ILS:4218402024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Ali, Faizan, editor. Rasoolimanesh, S. Mostafa, editor. Cobanoglu, Cihan, editor.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://www.emerald.com/insight/publication/doi/10.1108/9781787566996">https://www.emerald.com/insight/publication/doi/10.1108/9781787566996</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Global trends, practices, and challenges in contemporary tourism and hospitality managementent://SD_ILS/0/SD_ILS:4822232024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Batabyal, Debasish, 1978- editor. Das, Dilip Kumar, 1974- editor. IGI Global, publisher.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim Chapter PDFs via platform: <a href="http://services.igi-global.com/resolvedoi/resolve.aspx?doi=10.4018/978-1-5225-8494-0">http://services.igi-global.com/resolvedoi/resolve.aspx?doi=10.4018/978-1-5225-8494-0</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Quality services and experiences in hospitality and tourisment://SD_ILS/0/SD_ILS:4220422024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Cai, Liping A., editor. Alaedini, Pooya, 1967- editor.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://www.emerald.com/insight/publication/doi/10.1108/S2042-144320189">https://www.emerald.com/insight/publication/doi/10.1108/S2042-144320189</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>The Emerald handbook of entrepreneurship in tourism, travel and hospitality : skills for successful venturesent://SD_ILS/0/SD_ILS:4218882024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Sotiriadis, Marios, editor.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://www.emerald.com/insight/publication/doi/10.1108/9781787435292">https://www.emerald.com/insight/publication/doi/10.1108/9781787435292</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Service failures and recovery in tourism hospitality : a practical manualent://SD_ILS/0/SD_ILS:3905452024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Koc, Erdogan, editor.<br/>Yer Numarası G155.A1 S437 2017<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>The conditions of hospitality ethics, politics, and aesthetics on the threshold of the possibleent://SD_ILS/0/SD_ILS:2402672024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Claviez, Thomas. Project Muse.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://muse.jhu.edu/books/9780823251490/">Full text available: </a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Sustainable culinary systems local foods, innovation, tourism and hospitalityent://SD_ILS/0/SD_ILS:2588242024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Hall, Colin Michael, 1961- Gössling, Stefan.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://www.tandfebooks.com/isbn/9780203114070">Click here to view</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Narrative hospitality in late Victorian fiction novel ethicsent://SD_ILS/0/SD_ILS:3442702024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Hollander, Rachel, 1969-<br/>Yer Numarası ONLINE(344270.1)<br/>Elektronik Erişim <a href="http://www.tandfebooks.com/isbn/9780203078693">Click here to view</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Sustainable hospitality and tourism as motors for development case studies from developing regions of the worldent://SD_ILS/0/SD_ILS:2585572024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Legrand, Willy. Simons-Kaufman, Claudia. Sloan, Philip.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://www.tandfebooks.com/isbn/9780123851970">Click here to view</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Hospitality of the matrix : philosophy, biomedicine, and cultureent://SD_ILS/0/SD_ILS:3767682024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Aristarkhova, I. (Irina)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://www.jstor.org/stable/10.7312/aris15928">http://www.jstor.org/stable/10.7312/aris15928</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Food, cuisine, and cultural competency for culinary, hospitality, and nutrition professionalsent://SD_ILS/0/SD_ILS:1328542024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Edelstein, Sari.<br/>Yer Numarası TX357 .F637 2011<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~1<br/>Northern hospitality cooking by the book in New Englandent://SD_ILS/0/SD_ILS:2444052024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Stavely, Keith W. F., 1942- Fitzgerald, Kathleen, 1952- Project Muse.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://muse.jhu.edu/books/9781613760475/">Full text available: </a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Phenomenologies of the stranger between hostility and hospitalityent://SD_ILS/0/SD_ILS:2451212024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Semonovitch, Kascha. Kearney, Richard. Project Muse.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://muse.jhu.edu/books/9780823249220/">Full text available: </a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Politicising ethics in international relations cosmopolitanism as hospitalityent://SD_ILS/0/SD_ILS:2593082024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Baker, Gideon, 1973-<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://www.tandfebooks.com/isbn/9780203829035">Click here to view</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Sustainability in the hospitality industry principles of sustainable operationsent://SD_ILS/0/SD_ILS:2604262024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Sloan, Philip. Legrand, Willy. Chen, Joseph S.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://www.tandfebooks.com/isbn/9780080941387">Click here to view</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Purchasing : selection and procurement for the hospitality industryent://SD_ILS/0/SD_ILS:980392024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Feinstein, Andrew Hale. Stefanelli, John M., ort.yaz.<br/>Yer Numarası TX 911.3.P8 F45 2005<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~1<br/>Human resource management in the hospitality industry : a practitioner's perspectiveent://SD_ILS/0/SD_ILS:1099052024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Tesone, D. V. (Dana V.)<br/>Yer Numarası WX 159 T337 2005<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~1<br/>The hospitality manager's guide to wines, beers, and spiritsent://SD_ILS/0/SD_ILS:3123812024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Schmid, Albert W. A.<br/>Yer Numarası TX950.7 S36 2003<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Human resource management : International perspectives in hospitality and tourisment://SD_ILS/0/SD_ILS:795102024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Watson, Sandra, ed. D'Annunzio-Green, Norma, ed. Maxwell, Gillian A., ed.<br/>Yer Numarası TX 911.3.P4 H86 2002<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Tourism and hospitality in the 21st centuryent://SD_ILS/0/SD_ILS:764542024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Lockwood, Andrew, ed. Medlik, S., ed.<br/>Yer Numarası G 155.A1 T5893 2001<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>The globalization of tourism and hospitality : a strategic perspectiveent://SD_ILS/0/SD_ILS:811612024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Knowles, Tim. Diamantis, Dimitrios, ort. yaz. El-Mourhabi, Joudallah Bey, ort. yaz.<br/>Yer Numarası G 155.A1 K56 2001<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~2<br/>Service quality management in hospitality, tourism, and leisureent://SD_ILS/0/SD_ILS:796472024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Kandampully, Jay, ed. Mok, Connie, ed. Sparks, Beverley A., ed.<br/>Yer Numarası TX 911.3.M27 S46 2001<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>A place apart : Houses of Christian hospitality and prayer in Europe. Cyprus, Greece, Turkeyent://SD_ILS/0/SD_ILS:793202024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Joy, Janet, 1938-<br/>Yer Numarası BX 2438.5 J664 2000<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Principles and practice of management in the hospitality industryent://SD_ILS/0/SD_ILS:484292024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Keiser, James R., 1928-<br/>Yer Numarası TX 911.3.M27 K45 1979<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~2<br/>Food safety : researching the hazard in hazardous foodsent://SD_ILS/0/SD_ILS:3804542024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Almanza, Barbara A., editor. Ghiselli, Richard, editor.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781482223538">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Trade tales : decoding customers' storiesent://SD_ILS/0/SD_ILS:4217312024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Woodside, Arch G., editor.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://www.emerald.com/insight/publication/doi/10.1108/S1871-3173201714">https://www.emerald.com/insight/publication/doi/10.1108/S1871-3173201714</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Stats means businessent://SD_ILS/0/SD_ILS:2633142024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Buglear, John.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://www.tandfebooks.com/isbn/9781856179485">Click here to view</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Contemporary challenges of climate change, sustainable tourism consumption, and destination competitivenessent://SD_ILS/0/SD_ILS:4220582024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Ohnmacht, Timo, 1979- editor. Priskin, Julianna, editor. Stettler, Jürg, editor.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://www.emerald.com/insight/publication/doi/10.1108/S1871-3173201815">https://www.emerald.com/insight/publication/doi/10.1108/S1871-3173201815</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Storytelling-case archetype decoding and assignment manual (SCADAM)ent://SD_ILS/0/SD_ILS:4220102024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Woodside, Arch G. Sood, Suresh C.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://www.emerald.com/insight/publication/doi/10.1108/S1871-3173201611">https://www.emerald.com/insight/publication/doi/10.1108/S1871-3173201611</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Marketing places and spacesent://SD_ILS/0/SD_ILS:4216452024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Correia, Anto<U+0301>nia.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://www.emerald.com/insight/publication/doi/10.1108/S1871-3173201510">https://www.emerald.com/insight/publication/doi/10.1108/S1871-3173201510</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Tourists' behaviors and evaluationsent://SD_ILS/0/SD_ILS:4214972024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Woodside, Arch G. Kozak, M. (Metin), 1968-<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://www.emerald.com/insight/publication/doi/10.1108/S1871-317320149">https://www.emerald.com/insight/publication/doi/10.1108/S1871-317320149</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Tourists' perceptions and assessmentsent://SD_ILS/0/SD_ILS:4215062024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Woodside, Arch G. Kozak, M. (Metin), 1968-<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://www.emerald.com/insight/publication/doi/10.1108/S1871-317320148">https://www.emerald.com/insight/publication/doi/10.1108/S1871-317320148</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Computational Science and Its Applications - ICCSA 2023 Workshops Athens, Greece, July 3-6, 2023, Proceedings, Part VIIIent://SD_ILS/0/SD_ILS:5210142024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Gervasi, Osvaldo. editor. (orcid) Murgante, Beniamino. editor. (orcid) Rocha, Ana Maria A. C. editor. (orcid) Garau, Chiara. editor. (orcid) Scorza, Francesco. editor.<br/>Yer Numarası XX(521014.1)<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-031-37126-4">https://doi.org/10.1007/978-3-031-37126-4</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Food and societyent://SD_ILS/0/SD_ILS:5224022024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Gibson, Mark, 1957- editor.<br/>Yer Numarası XX(522402.1)<br/>Elektronik Erişim ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128118085">https://www.sciencedirect.com/science/book/9780128118085</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Literary ghosts from the Victorians to Modernism the haunting intervalent://SD_ILS/0/SD_ILS:2596562024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Thurston, Luke.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://www.tandfebooks.com/isbn/9780203112496">Click here to view</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Tourism supply chain managementent://SD_ILS/0/SD_ILS:2602042024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Song, Haiyan.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://www.tandfebooks.com/isbn/9780203804391">Click here to view</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Indians and British outposts in eighteenth-century Americaent://SD_ILS/0/SD_ILS:2392932024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Ingram, Daniel Patrick, 1960- Project Muse.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://muse.jhu.edu/books/9780813040578/">Full text available: </a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>From sit-ins to SNCC the student civil rights movement in the 1960sent://SD_ILS/0/SD_ILS:2393102024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Davies, Philip, 1948- Morgan, Iwan W. Project Muse.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://muse.jhu.edu/books/9780813043647/">Full text available: </a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Tourist customer service satisfaction an encounter approachent://SD_ILS/0/SD_ILS:2637712024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Noe, Francis P., 1939- Uysal, Muzaffer. Magnini, Vincent P.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://www.tandfebooks.com/isbn/9780203852361">Click here to view</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Tourism and the lodging sectorent://SD_ILS/0/SD_ILS:2604462024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Timothy, Dallen J. Teye, Victor B.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://www.tandfebooks.com/isbn/9780080942810">Click here to view</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Commercial homes in tourism an international perspectiveent://SD_ILS/0/SD_ILS:2660822024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Lynch, Paul, 1959- McIntosh, Alison J., 1971- Tucker, Hazel, 1965-<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://www.tandfebooks.com/isbn/9780203880319">Click here to view</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Cultural tourism : The partnership between tourism and cultural heritage managementent://SD_ILS/0/SD_ILS:797162024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar McKercher, Bob. Du Cros, Hilary, ort. yaz.<br/>Yer Numarası G 156.5.H47 M35 2002<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>The Internet and travel and tourism educationent://SD_ILS/0/SD_ILS:821342024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Williams, Gary, ed. Chernish, William N., ed. McKercher, Bob, ed.<br/>Yer Numarası G 155.7 I57 2001<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Hotel and lodging management : an introductionent://SD_ILS/0/SD_ILS:821662024-12-01T18:45:06Z2024-12-01T18:45:06ZYazar Stutts, Alan T.<br/>Yer Numarası TX 911.3.M27 S78 2001<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>