Arama Sonuçları KAPLAMALAR (BESİN) - Daraltılmış: Beytepe Kütüphanesi
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dKAPLAMALAR$002b$002528BES$0025C4$0025B0N$002529$0026qf$003dLIBRARY$002509K$0025C3$0025BCt$0025C3$0025BCphane$0025091$00253ABEYTEPE$002509Beytepe$002bK$0025C3$0025BCt$0025C3$0025BCphanesi$0026ps$003d300?dt=list
2024-11-27T05:53:46Z
Frozen and refrigerated doughs and batters
ent://SD_ILS/0/SD_ILS:66938
2024-11-27T05:53:46Z
2024-11-27T05:53:46Z
Yazar Kulp, Karel, ed. Lorenz, Klaus, ed. Brummer, Juergen, ed.<br/>Yer Numarası TP 372.3 F76 1995<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>
Batters and breadings in food processing
ent://SD_ILS/0/SD_ILS:64084
2024-11-27T05:53:46Z
2024-11-27T05:53:46Z
Yazar Kulp, K., ed. Loewe, R., ed.<br/>Yer Numarası TP 451.B38 B355 1990<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>