Arama Sonu&ccedil;lar&#305; Kalite Kontrol - Daralt&#305;lm&#305;&#351;: 1998 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dKalite$002bKontrol$0026qf$003dPUBDATE$002509Yay$0025C4$0025B1n$002bY$0025C4$0025B1l$0025C4$0025B1$0025091998$0025091998$0026pe$003dd$00253A$0026ic$003dtrue$0026ps$003d300?dt=list 2024-10-21T04:58:13Z Kocaeli ilinde d&ouml;rt b&uuml;y&uuml;k hastanede diyetisyenlik hizmetlerinin kalite kontrol a&ccedil;&#305;s&#305;ndan de&#287;erlendirilmesi ve yeni bir model &ouml;nerisi ent://SD_ILS/0/SD_ILS:63074 2024-10-21T04:58:13Z 2024-10-21T04:58:13Z Yazar&#160;Tek, Nil&uuml;fer Acar.<br/>Yer Numaras&#305;&#160;TEZ/QU 146 T253 1998<br/>Format:&#160;Kitap<br/>Durum&#160;Sa&#287;l&#305;k Bilimleri K&uuml;t&uuml;phanesi~1<br/> Quality control and applied statistics. ent://SD_ILS/0/SD_ILS:228036 2024-10-21T04:58:13Z 2024-10-21T04:58:13Z Yazar&#160;Executive Sciences Institute.<br/>Yer Numaras&#305;&#160;ALFABET&#304;K V.17 1972<br/>Format:&#160;Devam Eden S&uuml;reli Yay&#305;nlar&#160;Di&#287;er<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~11&#160;~0<br/> Quality and safety in the food industry : a comprehensive approach to total quality management, ISO 9000, ISO 14000, ISO 45000 and HACCP ent://SD_ILS/0/SD_ILS:67987 2024-10-21T04:58:13Z 2024-10-21T04:58:13Z Yazar&#160;Mahmuto&#287;lu, Teslime.<br/>Yer Numaras&#305;&#160;TP 372.5 M34 1998<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/>