Arama Sonuçları Kamal-Eldin, Afaf.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dKamal-Eldin$00252C$002bAfaf.$0026ps$003d300?dt=list2024-11-25T19:22:31ZLipid oxidation pathwaysent://SD_ILS/0/SD_ILS:2851862024-11-25T19:22:31Z2024-11-25T19:22:31ZYazar Kamal-Eldin, Afaf.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/ISBN/9781439822098">book distributed by Taylor & Francis Group. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Analysis of lipid oxidationent://SD_ILS/0/SD_ILS:2914972024-11-25T19:22:31Z2024-11-25T19:22:31ZYazar Kamal-Eldin, Afaf. Pokorny?, Jan, 1928-<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/ISBN/9781439822395">book distributed by Taylor & Francis Group. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Analysis of lipid oxidationent://SD_ILS/0/SD_ILS:1033792024-11-25T19:22:31Z2024-11-25T19:22:31ZYazar Kamal-Eldin, Afaf, ed. Pokorny, Jan, ed.<br/>Yer Numarası QP 751 .A456 2005<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Fermentation effects on food propertiesent://SD_ILS/0/SD_ILS:2862342024-11-25T19:22:31Z2024-11-25T19:22:31ZYazar Mehta, Bhavbhuti M. Kamal-Eldin, Afaf. Iwanski, Robert Z.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781439853351">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>