Arama Sonu&ccedil;lar&#305; L&#304;FL&#304; BES&#304;NLER. - Daralt&#305;lm&#305;&#351;: L&#304;FL&#304; BES&#304;NLER. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dL$0025C4$0025B0FL$0025C4$0025B0$002bBES$0025C4$0025B0NLER.$0026qf$003dSUBJECT$002509Konu$002509L$0025C4$0025B0FL$0025C4$0025B0$002bBES$0025C4$0025B0NLER.$002509L$0025C4$0025B0FL$0025C4$0025B0$002bBES$0025C4$0025B0NLER.$0026ic$003dtrue$0026ps$003d300? 2024-12-11T17:48:14Z High-fiber ingredients ent://SD_ILS/0/SD_ILS:79683 2024-12-11T17:48:14Z 2024-12-11T17:48:14Z Yazar&#160;Nelson, Amy L.<br/>Yer Numaras&#305;&#160;TX 553.F53 N45 2001<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/> Dietary fibre analysis ent://SD_ILS/0/SD_ILS:2596 2024-12-11T17:48:14Z 2024-12-11T17:48:14Z Yazar&#160;Southgate, D. A. T<br/>Yer Numaras&#305;&#160;TX 553.F53 S68 1995<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/> Oat bran ent://SD_ILS/0/SD_ILS:62046 2024-12-11T17:48:14Z 2024-12-11T17:48:14Z Yazar&#160;Wood, Peter J., ed.<br/>Yer Numaras&#305;&#160;QP 144.F52 O38 1993<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/>