Arama Sonuçları Leatherhead International Limited. - Daraltılmış: Çevrimiçi Kütüphane
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dLeatherhead$002bInternational$002bLimited.$0026qf$003dLIBRARY$002509K$0025C3$0025BCt$0025C3$0025BCphane$0025091$00253AONLINE$002509$0025C3$002587evrimi$0025C3$0025A7i$002bK$0025C3$0025BCt$0025C3$0025BCphane$0026pe$003dd$00253A$0026ps$003d300?dt=list
2024-12-27T14:17:07Z
Essential guide to food additives
ent://SD_ILS/0/SD_ILS:122226
2024-12-27T14:17:07Z
2024-12-27T14:17:07Z
Yazar Leatherhead Food International Limited.<br/>Yer Numarası ONLINE.<br/>Elektronik Erişim <a href="http://www.rsc.org/publishing/ebooks/2008/9781905224500.asp">http://www.rsc.org/publishing/ebooks/2008/9781905224500.asp</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Micro-facts The working companion for food microbiologists
ent://SD_ILS/0/SD_ILS:344051
2024-12-27T14:17:07Z
2024-12-27T14:17:07Z
Yazar Wareing, Peter. Fernandes, Rhea. Leatherhead Food International Limited.<br/>Yer Numarası ONLINE(344051.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847551580">Unspecified, see website description</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>