Arama Sonuçları Marine toxins.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dMarine$002btoxins.$0026ic$003dtrue$0026ps$003d300?dt=list2026-03-25T23:33:05ZMarine and Freshwater Toxinsent://SD_ILS/0/SD_ILS:6109822026-03-25T23:33:05Z2026-03-25T23:33:05ZYazar Gopalakrishnakone, P. editor. Haddad Jr., Vidal. editor. (orcid)0000-0001-7214-0422 Tubaro, Aurelia. editor. Kim, Euikyung. editor. Kem, William R. editor.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-94-007-6419-4">https://doi.org/10.1007/978-94-007-6419-4</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Marine Toxins as Research Toolsent://SD_ILS/0/SD_ILS:1889382026-03-25T23:33:05Z2026-03-25T23:33:05ZYazar Fusetani, Nobuhiro. editor. Kem, William. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-3-540-87895-7">http://dx.doi.org/10.1007/978-3-540-87895-7</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Climate Change Impacts on Toxins and Health Effectsent://SD_ILS/0/SD_ILS:6078862026-03-25T23:33:05Z2026-03-25T23:33:05ZYazar Saad-Hussein, Amal. editor. (orcid)0000-0003-1069-3747 El-Tawil, Osama. editor. El-Sheikh, El-Sayed A. editor. (orcid)0000-0003-0397-6650 SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-981-96-3416-3">https://doi.org/10.1007/978-981-96-3416-3</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Nanobiosensors : from design to applicationsent://SD_ILS/0/SD_ILS:5958112026-03-25T23:33:05Z2026-03-25T23:33:05ZYazar Wu, Aiguo, editor. Khan, Waheed S., editor.<br/>Yer Numarası R857 .B54 N36 2020<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9783527345137">https://onlinelibrary.wiley.com/doi/book/10.1002/9783527345137</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Blue biotechnology : production and use of marine moleculesent://SD_ILS/0/SD_ILS:5947662026-03-25T23:33:05Z2026-03-25T23:33:05ZYazar La Barre, Stéphane, editor. Bates, Stephen S., editor.<br/>Yer Numarası TP248.27 .M37 B68 2018 EB<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9783527801718">https://onlinelibrary.wiley.com/doi/book/10.1002/9783527801718</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Harmful algal blooms : a compendium desk referenceent://SD_ILS/0/SD_ILS:5965902026-03-25T23:33:05Z2026-03-25T23:33:05ZYazar Shumway, Sandra E., editor. Burkholder, JoAnn M. (JoAnn Marie), editor. Morton, Steve L., editor.<br/>Yer Numarası QK568 .T67 H372 2018 EB<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781118994672">https://onlinelibrary.wiley.com/doi/book/10.1002/9781118994672</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Analysis of food toxins and toxicantsent://SD_ILS/0/SD_ILS:5935012026-03-25T23:33:05Z2026-03-25T23:33:05ZYazar Wong, Yiu-chung, 1961- editor. Lewis, Richard J., 1957- editor.<br/>Yer Numarası TX531<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781118992685">https://onlinelibrary.wiley.com/doi/book/10.1002/9781118992685</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Seafood and freshwater toxins : pharmacology, physiology, and detectionent://SD_ILS/0/SD_ILS:5387202026-03-25T23:33:05Z2026-03-25T23:33:05ZYazar Botana, Luis M., editor. of compilation.<br/>Yer Numarası QP632 .M37 S43 2014<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781466505155">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Handbook of seafood and seafood products analysisent://SD_ILS/0/SD_ILS:5430102026-03-25T23:33:05Z2026-03-25T23:33:05ZYazar Nollet, Leo M. L., 1948- Toldra, Fidel.<br/>Yer Numarası TX385 .H36 2010<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420046359">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Seafood and freshwater toxins : pharmacology, physiology, and detectionent://SD_ILS/0/SD_ILS:5449242026-03-25T23:33:05Z2026-03-25T23:33:05ZYazar Botana, Luis M.<br/>Yer Numarası QP632 .M37 S43 2008<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420007541">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Phycotoxins chemistry and biochemistryent://SD_ILS/0/SD_ILS:2971672026-03-25T23:33:05Z2026-03-25T23:33:05ZYazar Botana, Luis M. Wiley InterScience (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim Contributor biographical information <a href="http://catdir.loc.gov/catdir/enhancements/fy0802/2006032585-b.html">http://catdir.loc.gov/catdir/enhancements/fy0802/2006032585-b.html</a>
John Wiley <a href="http://dx.doi.org/10.1002/9780470277874">http://dx.doi.org/10.1002/9780470277874</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Handbook of water analysisent://SD_ILS/0/SD_ILS:5438622026-03-25T23:33:05Z2026-03-25T23:33:05ZYazar Nollet, Leo M. L., 1948-<br/>Yer Numarası QD142 .H36 2007<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420006315">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Toxins in foodent://SD_ILS/0/SD_ILS:5472692026-03-25T23:33:05Z2026-03-25T23:33:05ZYazar Dabrowski, Waldemar M. Sikorski, Zdzisaw E.<br/>Yer Numarası RA1258 .T727 2005<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9780203502358">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Harmful cyanobacteriaent://SD_ILS/0/SD_ILS:1141702026-03-25T23:33:05Z2026-03-25T23:33:05ZYazar Huisman, Jef. Matthijs, Hans C. P. Visser, Petra M.<br/>Yer Numarası QR99.63 .H375 2005<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Toxicology of marine mammalsent://SD_ILS/0/SD_ILS:5443112026-03-25T23:33:05Z2026-03-25T23:33:05ZYazar Vos, Joseph G.<br/>Yer Numarası QL713.2 .T685 2003<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781134554379">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Seafood and freshwater toxins : pharmacology, physiology, and detectionent://SD_ILS/0/SD_ILS:5453342026-03-25T23:33:05Z2026-03-25T23:33:05ZYazar Batana, Luis M., 1959-<br/>Yer Numarası QP632 .M37 S43 2000<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781135550578">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Environmental toxicology : current developmentsent://SD_ILS/0/SD_ILS:5446642026-03-25T23:33:05Z2026-03-25T23:33:05ZYazar Rose, John, 1917-<br/>Yer Numarası RA1226 .E574 1998<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781482287400">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Algal toxins in seafood and drinking waterent://SD_ILS/0/SD_ILS:2504542026-03-25T23:33:05Z2026-03-25T23:33:05ZYazar Falconer, Ian R.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780122479908">http://www.sciencedirect.com/science/book/9780122479908</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>