Arama Sonuçları Mass transfer. - Daraltılmış: Soft condensed matter.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dMass$002btransfer.$0026qf$003dSUBJECT$002509Konu$002509Soft$002bcondensed$002bmatter.$002509Soft$002bcondensed$002bmatter.$0026ps$003d300?dt=list
2025-12-05T20:36:00Z
Handbook of Multiphase Flow Science and Technology
ent://SD_ILS/0/SD_ILS:528455
2025-12-05T20:36:00Z
2025-12-05T20:36:00Z
Yazar Yeoh, Guan Heng. editor. Joshi, Jyeshtharaj B. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-981-287-092-6">https://doi.org/10.1007/978-981-287-092-6</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Characterisation of the Mechanical Properties of Heat-Induced Protein Deposits in Immersed Cleaning Systems
ent://SD_ILS/0/SD_ILS:527026
2025-12-05T20:36:00Z
2025-12-05T20:36:00Z
Yazar Liu, Jintian. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-031-21849-1">https://doi.org/10.1007/978-3-031-21849-1</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Vapor Liquid Two Phase Flow and Phase Change
ent://SD_ILS/0/SD_ILS:527511
2025-12-05T20:36:00Z
2025-12-05T20:36:00Z
Yazar Das, Sarit Kumar. author. Chatterjee, Dhiman. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-031-20924-6">https://doi.org/10.1007/978-3-031-20924-6</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Flow Boiling of a Dilute Emulsion In Smooth and Rough Microgaps
ent://SD_ILS/0/SD_ILS:527635
2025-12-05T20:36:00Z
2025-12-05T20:36:00Z
Yazar Shadakofsky, Brandon M. author. Kulacki, Francis A. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-031-27773-3">https://doi.org/10.1007/978-3-031-27773-3</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>