Arama Sonuçları Matthews, Karl R.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dMatthews$00252C$002bKarl$002bR.$0026te$003dILS$0026ps$003d300?2024-11-09T18:28:53ZThe produce contamination problem causes and solutionsent://SD_ILS/0/SD_ILS:3559932024-11-09T18:28:53Z2024-11-09T18:28:53ZYazar Matthews, Karl R. Sapers, Gerald M. Gerba, Charles P., 1945- editor.<br/>Yer Numarası ONLINE(355993.1)<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124046115">http://www.sciencedirect.com/science/book/9780124046115</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>The produce contamination problem causes and solutionsent://SD_ILS/0/SD_ILS:1473632024-11-09T18:28:53Z2024-11-09T18:28:53ZYazar Sapers, Gerald M. Solomon, Ethan. Matthews, Karl R.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123741868">http://www.sciencedirect.com/science/book/9780123741868</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Food microbiology : an introductionent://SD_ILS/0/SD_ILS:1054912024-11-09T18:28:53Z2024-11-09T18:28:53ZYazar Montville, Thomas J. Matthews, Karl R., ort. yaz.<br/>Yer Numarası QW 85 M814 2005<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1 Sağlık Bilimleri Kütüphanesi~1<br/>