Arama Sonuçları Meat. - Daraltılmış: 2005
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dMeat.$0026qf$003dPUBDATE$002509Yay$0025C4$0025B1n$002bY$0025C4$0025B1l$0025C4$0025B1$0025092005$0025092005$0026pe$003dd$00253A$0026ic$003dtrue$0026ps$003d300?dt=list
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Wilson's practical meat inspection
ent://SD_ILS/0/SD_ILS:296259
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Yazar Wilson, William, MCIEH. Wiley InterScience (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim Contributor biographical information <a href="http://catdir.loc.gov/catdir/enhancements/fy0802/2005000706-b.html">http://catdir.loc.gov/catdir/enhancements/fy0802/2005000706-b.html</a>
John Wiley <a href="http://dx.doi.org/10.1002/9780470753200">http://dx.doi.org/10.1002/9780470753200</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Soy protein and formulated meat products
ent://SD_ILS/0/SD_ILS:105959
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Yazar Hoogenkamp, Henk W.<br/>Yer Numarası TS 1960 .H66 2005<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>
Hindi etinden sürülebilir et ürünü üretimi = Production of a spreadable meat product from turkey meat
ent://SD_ILS/0/SD_ILS:99661
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Yazar Ulu, Hasret.<br/>Yer Numarası TEZ/7257 U478 2005<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>