Arama Sonu&ccedil;lar&#305; Microbial growth. - Daralt&#305;lm&#305;&#351;: Fermentation. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dMicrobial$002bgrowth.$0026qf$003dSUBJECT$002509Subject$002509Fermentation.$002509Fermentation.$0026ic$003dtrue$0026ps$003d300? 2026-03-03T18:49:34Z Advanced fermentation and cell technology ent://SD_ILS/0/SD_ILS:596133 2026-03-03T18:49:34Z 2026-03-03T18:49:34Z Yazar&#160;Lee, Byong H., author.<br/>Yer Numaras&#305;&#160;TP505 .L44 2022<br/>Elektronik Eri&#351;im&#160;<a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119042792">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119042792</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Fermentation processes : emerging and conventional technologies ent://SD_ILS/0/SD_ILS:596205 2026-03-03T18:49:34Z 2026-03-03T18:49:34Z Yazar&#160;Koubaa, Mohamed, editor.&#160;Barba, Francisco (Francisco J.), editor.&#160;Roohinejad, Shahin, editor.<br/>Yer Numaras&#305;&#160;QR151 .F449 2021<br/>Elektronik Eri&#351;im&#160;<a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119505822">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119505822</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Food, fermentation and micro-organisms ent://SD_ILS/0/SD_ILS:594915 2026-03-03T18:49:34Z 2026-03-03T18:49:34Z Yazar&#160;Bamforth, Charles W., 1952- author.&#160;Cook, David J., 1965- author.<br/>Yer Numaras&#305;&#160;TP371.44 .B36 2019<br/>Elektronik Eri&#351;im&#160;<a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119557456">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119557456</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/>