Arama Sonuçları Microbial products.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dMicrobial$002bproducts.$0026ps$003d300?2025-03-14T07:25:10ZMicrobial products for future industrializationent://SD_ILS/0/SD_ILS:5285682025-03-14T07:25:10Z2025-03-14T07:25:10ZYazar Sarkar, Angana. editor. Ahmed, Idris Adewale. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-981-99-1737-2">https://doi.org/10.1007/978-981-99-1737-2</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Microbial Natural Products Chemistry A Metabolomics Approachent://SD_ILS/0/SD_ILS:5286362025-03-14T07:25:10Z2025-03-14T07:25:10ZYazar Pacheco Fill, Taícia. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-031-41741-2">https://doi.org/10.1007/978-3-031-41741-2</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Extremophilic Microbial Processing of Lignocellulosic Feedstocks to Biofuels, Value-Added Products, and Usable Powerent://SD_ILS/0/SD_ILS:4022062025-03-14T07:25:10Z2025-03-14T07:25:10ZYazar Sani, Rajesh K. editor. Krishnaraj Rathinam, Navanietha. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-319-74459-9">https://doi.org/10.1007/978-3-319-74459-9</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Recent Advances in Redox Active Plant and Microbial Products From Basic Chemistry to Widespread Applications in Medicine and Agricultureent://SD_ILS/0/SD_ILS:4884202025-03-14T07:25:10Z2025-03-14T07:25:10ZYazar Jacob, Claus. editor. Kirsch, Gilbert. editor. Slusarenko, Alan. editor. Winyard, Paul G. editor. Burkholz, Torsten. editor.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-94-017-8953-0">https://doi.org/10.1007/978-94-017-8953-0</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>A Roadmap to the Successful Development and Commercialization of Microbial Pest Control Products for Control of Arthropodsent://SD_ILS/0/SD_ILS:2058442025-03-14T07:25:10Z2025-03-14T07:25:10ZYazar Ravensberg, Willem J. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-94-007-0437-4">http://dx.doi.org/10.1007/978-94-007-0437-4</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Sustainable Agriculture Reviews 60 Microbial Processes in Agricultureent://SD_ILS/0/SD_ILS:5273032025-03-14T07:25:10Z2025-03-14T07:25:10ZYazar Singh, N.K. editor. Chattopadhyay, Anirudha. editor. Lichtfouse, Eric. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-031-24181-9">https://doi.org/10.1007/978-3-031-24181-9</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Plant Growth Promoting Microorganisms of Arid Regionent://SD_ILS/0/SD_ILS:5274012025-03-14T07:25:10Z2025-03-14T07:25:10ZYazar Mawar, Ritu. editor. Sayyed, R Z. editor. Sharma, Sushil K. editor. Sattiraju, Krishna Sundari. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-981-19-4124-5">https://doi.org/10.1007/978-981-19-4124-5</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Probiotics, Prebiotics, Synbiotics, and Postbiotics Human Microbiome and Human Healthent://SD_ILS/0/SD_ILS:5278382025-03-14T07:25:10Z2025-03-14T07:25:10ZYazar Kothari, Vijay. editor. (orcid)0000-0003-1035-7217 Kumar, Prasun. editor. Ray, Subhasree. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-981-99-1463-0">https://doi.org/10.1007/978-981-99-1463-0</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Industrial Starch Debranching Enzymesent://SD_ILS/0/SD_ILS:5280382025-03-14T07:25:10Z2025-03-14T07:25:10ZYazar Wu, Jing. editor. Xia, Wei. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-981-19-7026-9">https://doi.org/10.1007/978-981-19-7026-9</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Role of Microbes in Sustainable Development Human Health and Diseasesent://SD_ILS/0/SD_ILS:5289602025-03-14T07:25:10Z2025-03-14T07:25:10ZYazar Sobti, R.C. editor. Kuhad, Ramesh Chander. editor. Lal, Rup. editor. Rishi, Parveen. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-981-99-3126-2">https://doi.org/10.1007/978-981-99-3126-2</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Applied Biotechnology for Emerging Pollutants Remediation and Energy Conversionent://SD_ILS/0/SD_ILS:5271662025-03-14T07:25:10Z2025-03-14T07:25:10ZYazar Samuel Jacob, B. editor. Ramani, K. editor. Vinoth Kumar, V. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-981-99-1179-0">https://doi.org/10.1007/978-981-99-1179-0</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Emerging Sustainable Aquaculture Innovations in Africaent://SD_ILS/0/SD_ILS:5273442025-03-14T07:25:10Z2025-03-14T07:25:10ZYazar Gabriel, Ndakalimwe Naftal. editor. Omoregie, Edosa. editor. Abasubong, Kenneth Prudence. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-981-19-7451-9">https://doi.org/10.1007/978-981-19-7451-9</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Production of N-containing Chemicals and Materials from Biomassent://SD_ILS/0/SD_ILS:5284622025-03-14T07:25:10Z2025-03-14T07:25:10ZYazar Fang, Zhen. editor. Smith Jr, Richard Lee. editor. Xu, Lujiang. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-981-99-4580-1">https://doi.org/10.1007/978-981-99-4580-1</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Whey Valorization Innovations, Technological Advancements and Sustainable Exploitationent://SD_ILS/0/SD_ILS:5286532025-03-14T07:25:10Z2025-03-14T07:25:10ZYazar Poonia, Amrita. editor. Trajkovska Petkoska, Anka. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-981-99-5459-9">https://doi.org/10.1007/978-981-99-5459-9</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Current Research Trends and Applications in Waste Managementent://SD_ILS/0/SD_ILS:5287572025-03-14T07:25:10Z2025-03-14T07:25:10ZYazar Kashyap, Brijendra Kumar. editor. Solanki, Manoj Kumar. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-981-99-3106-4">https://doi.org/10.1007/978-981-99-3106-4</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Agricultural Microbiology Based Entrepreneurship Making Money from Microbesent://SD_ILS/0/SD_ILS:5288782025-03-14T07:25:10Z2025-03-14T07:25:10ZYazar Amaresan, Natarajan. editor. Dharumadurai, Dhanasekaran. editor. Babalola, Olubukola Oluranti. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-981-19-5747-5">https://doi.org/10.1007/978-981-19-5747-5</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Marine Bioactive Molecules for Biomedical and Pharmacotherapeutic Applicationsent://SD_ILS/0/SD_ILS:5221902025-03-14T07:25:10Z2025-03-14T07:25:10ZYazar Veera Bramhachari, Pallaval. editor. Berde, Chanda Vikrant. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-981-99-6770-4">https://doi.org/10.1007/978-981-99-6770-4</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Metabolomics, Proteomes and Gene Editing Approaches in Biofertilizer Industryent://SD_ILS/0/SD_ILS:5290282025-03-14T07:25:10Z2025-03-14T07:25:10ZYazar Kaur, Sukhminderjit. editor. Dwibedi, Vagish. editor. Sahu, Pramod Kumar. editor. Kocher, Gurvinder Singh. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-981-99-3561-1">https://doi.org/10.1007/978-981-99-3561-1</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Functional foods in cancer prevention and therapyent://SD_ILS/0/SD_ILS:5224162025-03-14T07:25:10Z2025-03-14T07:25:10ZYazar Kabir, Yearul, 1958- editer.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128161517">https://www.sciencedirect.com/science/book/9780128161517</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Sustainability of the food system : sovereignty, waste, and nutrients bioavailabilityent://SD_ILS/0/SD_ILS:5223942025-03-14T07:25:10Z2025-03-14T07:25:10ZYazar Betoret, Noelia, editor. Betoret, Ester, editor.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128182932">https://www.sciencedirect.com/science/book/9780128182932</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Functional and preservative properties of phytochemicalsent://SD_ILS/0/SD_ILS:5223972025-03-14T07:25:10Z2025-03-14T07:25:10ZYazar Prakash, Bhanu (Professor), editor.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128185933">https://www.sciencedirect.com/science/book/9780128185933</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Wood microbiology : decay and its preventionent://SD_ILS/0/SD_ILS:5224052025-03-14T07:25:10Z2025-03-14T07:25:10ZYazar Zabel, R. A. (Robert A.) Morrell, Jeffrey J., 1955-<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128194652">https://www.sciencedirect.com/science/book/9780128194652</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Principles of Plant-Microbe Interactions Microbes for Sustainable Agricultureent://SD_ILS/0/SD_ILS:5302462025-03-14T07:25:10Z2025-03-14T07:25:10ZYazar Lugtenberg, Ben. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-319-08575-3">https://doi.org/10.1007/978-3-319-08575-3</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Handbook of fermented meat and poultryent://SD_ILS/0/SD_ILS:3415702025-03-14T07:25:10Z2025-03-14T07:25:10ZYazar Toldrá, Fidel, editor. Hui, Y. H. (Yiu H.), editor. Astiasarán Anchia, Iciar, editor. Sebranek, Joseph G. (Joseph George), editor. Talon, Régine, editor.<br/>Yer Numarası ONLINE(341570.1)<br/>Elektronik Erişim ebrary <a href="http://site.ebrary.com/id/10960905">http://site.ebrary.com/id/10960905</a>
John Wiley <a href="http://dx.doi.org/10.1002/9781118522653">http://dx.doi.org/10.1002/9781118522653</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Natural products : discourse, diversity, and designent://SD_ILS/0/SD_ILS:3417932025-03-14T07:25:10Z2025-03-14T07:25:10ZYazar Osbourn, Anne E., editor. Goss, Rebecca J., editor. Carter, Guy T., editor.<br/>Yer Numarası ONLINE(341793.1)<br/>Elektronik Erişim ebrary <a href="http://site.ebrary.com/id/10849215">http://site.ebrary.com/id/10849215</a>
John Wiley <a href="http://dx.doi.org/10.1002/9781118794623">http://dx.doi.org/10.1002/9781118794623</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>The Microbiological Safety of Low Water Activity Foods and Spicesent://SD_ILS/0/SD_ILS:5307012025-03-14T07:25:10Z2025-03-14T07:25:10ZYazar Gurtler, Joshua B. editor. Doyle, Michael P. editor. Kornacki, Jeffrey L. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-1-4939-2062-4">https://doi.org/10.1007/978-1-4939-2062-4</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Food Processing: Strategies for Quality Assessmentent://SD_ILS/0/SD_ILS:5307952025-03-14T07:25:10Z2025-03-14T07:25:10ZYazar Malik, Abdul. editor. Erginkaya, Zerrin. editor. Ahmad, Saghir. editor. Erten, Hüseyin. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-1-4939-1378-7">https://doi.org/10.1007/978-1-4939-1378-7</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Environmental health indoor exposures, assessments and interventionsent://SD_ILS/0/SD_ILS:2909752025-03-14T07:25:10Z2025-03-14T07:25:10ZYazar Myatt, Theodore A. Allen, Joseph G., 1975-<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781466559004">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Drug discovery from natural productsent://SD_ILS/0/SD_ILS:3430432025-03-14T07:25:10Z2025-03-14T07:25:10ZYazar Genilloud, Olga. Vicente, Francisca.<br/>Yer Numarası ONLINE(343043.1)<br/>Elektronik Erişim Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849734950">http://dx.doi.org/10.1039/9781849734950</a>
Royal Society of Chemistry <a href="http://pubs.rsc.org/en/content/ebook/978-1-84973-361-8">http://pubs.rsc.org/en/content/ebook/978-1-84973-361-8</a>
Royal Society of Chemistry <a href="http://encompass.library.cornell.edu/cgi-bin/checkIP.cgi?access=gateway_standard%26url=http://dx.doi.org/10.1039/9781849734950">http://encompass.library.cornell.edu/cgi-bin/checkIP.cgi?access=gateway_standard%26url=http://dx.doi.org/10.1039/9781849734950</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Specialty foods processing technology, quality, and safetyent://SD_ILS/0/SD_ILS:2852772025-03-14T07:25:10Z2025-03-14T07:25:10ZYazar Zhao, Yanyun, Dr.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781439854242">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Anticancer agents from natural productsent://SD_ILS/0/SD_ILS:2916272025-03-14T07:25:10Z2025-03-14T07:25:10ZYazar Cragg, Gordon M. L. Kingston, David G. I. Newman, David J.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781439813836">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Handbook of analysis of oligonucleotides and related productsent://SD_ILS/0/SD_ILS:2861182025-03-14T07:25:10Z2025-03-14T07:25:10ZYazar Bonilla, Jose V. Srivatsa, Susan.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781439819944">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Berry fruit value-added products for health promotionent://SD_ILS/0/SD_ILS:2911212025-03-14T07:25:10Z2025-03-14T07:25:10ZYazar Zhao, Yanyun, Dr.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781420006148">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Poultry products processing an industry guideent://SD_ILS/0/SD_ILS:2912862025-03-14T07:25:10Z2025-03-14T07:25:10ZYazar Barbut, Shabtai.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781420031744">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Lipid biotechnologyent://SD_ILS/0/SD_ILS:2873832025-03-14T07:25:10Z2025-03-14T07:25:10ZYazar Kuo, Tsung Min, 1942- Gardner, Harold W., 1935-<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9780203908198">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Fresh-cut fruits and vegetables science, technology, and marketent://SD_ILS/0/SD_ILS:2885762025-03-14T07:25:10Z2025-03-14T07:25:10ZYazar Lamikanra, Olusola.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781420031874">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Techniques in applied microbiologyent://SD_ILS/0/SD_ILS:2534602025-03-14T07:25:10Z2025-03-14T07:25:10ZYazar Sikyta, B.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444986665">http://www.sciencedirect.com/science/book/9780444986665</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>