Arama Sonuçları Microencapsulation. - Daraltılmış: Functional foods.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dMicroencapsulation.$0026qf$003dSUBJECT$002509Konu$002509Functional$002bfoods.$002509Functional$002bfoods.$0026ps$003d300?
2026-03-12T11:19:28Z
Nano- and microencapsulation for foods
ent://SD_ILS/0/SD_ILS:341496
2026-03-12T11:19:28Z
2026-03-12T11:19:28Z
Yazar Kwak, Hae-Soo, editor.<br/>Yer Numarası ONLINE(341496.1)<br/>Elektronik Erişim John Wiley <a href="http://dx.doi.org/10.1002/9781118292327">http://dx.doi.org/10.1002/9781118292327</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Handbook of nanoencapsulation : preparation, characterization, delivery, and safety of nutraceutical nanocomposites
ent://SD_ILS/0/SD_ILS:578081
2026-03-12T11:19:28Z
2026-03-12T11:19:28Z
Yazar Kour, Jasmeet, editor. Haq, Raees ul, editor. Wani, Sajad Ahmad, editor. Jyoti, Bhaskar, editor.<br/>Yer Numarası TX553 .A3<br/>Elektronik Erişim Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781003259183">https://www.taylorfrancis.com/books/9781003259183</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Plant-based bioactive compounds and food ingredients : encapsulation, functional, and safety aspects
ent://SD_ILS/0/SD_ILS:558969
2026-03-12T11:19:28Z
2026-03-12T11:19:28Z
Yazar Malik, Junaid Ahmad, 1987- editor. Goyal, Megh R., editor. Birwal, Preeti, editor. Watharkar, Ritesh B., editor.<br/>Yer Numarası QK898 .B54<br/>Elektronik Erişim Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781003372226">https://www.taylorfrancis.com/books/9781003372226</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Nanoencapsulation of Food Bioactive Ingredients : Principles and Applications.
ent://SD_ILS/0/SD_ILS:459542
2026-03-12T11:19:28Z
2026-03-12T11:19:28Z
Yazar Jafari, Seid Mahdi.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128097403">http://www.sciencedirect.com/science/book/9780128097403</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
New polymers for encapsulation of nutraceutical compounds
ent://SD_ILS/0/SD_ILS:593125
2026-03-12T11:19:28Z
2026-03-12T11:19:28Z
Yazar Ruiz, José M. (José María), editor. Segura-Campos, Maira Rubi, editor.<br/>Yer Numarası QP144 .F85<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119227625">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119227625</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Marine nutraceuticals and functional foods
ent://SD_ILS/0/SD_ILS:538959
2026-03-12T11:19:28Z
2026-03-12T11:19:28Z
Yazar Barrow, Colin J. Shahidi, Fereidoon, 1951-<br/>Yer Numarası QP144 .F85 M37 2008<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420015812">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>
Functional food ingredients and nutraceuticals : processing and technologies
ent://SD_ILS/0/SD_ILS:543883
2026-03-12T11:19:28Z
2026-03-12T11:19:28Z
Yazar Shi, John.<br/>Yer Numarası QP144 .F85 F85 2007<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420004076">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>