Arama Sonuçları Milk - Daraltılmış: 1982
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dMilk$0026qf$003dPUBDATE$002509Yay$0025C4$0025B1n$002bY$0025C4$0025B1l$0025C4$0025B1$0025091982$0025091982$0026ps$003d300$0026isd$003dtrue?dt=list
2024-11-27T00:48:22Z
Human milk and infant formula
ent://SD_ILS/0/SD_ILS:251550
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Yazar Packard, Vernal S.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125434201">http://www.sciencedirect.com/science/book/9780125434201</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Cheese and fermented milk foods
ent://SD_ILS/0/SD_ILS:47021
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2024-11-27T00:48:22Z
Yazar Kosikowski, Frank V.<br/>Yer Numarası SF 271 K62 1982<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>
Developments in dairy chemistry
ent://SD_ILS/0/SD_ILS:47016
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2024-11-27T00:48:22Z
Yazar Fox, P. F., ed. by<br/>Yer Numarası SF 253 D44 V.3<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~2<br/>