Arama Sonu&ccedil;lar&#305; Milk. - Daralt&#305;lm&#305;&#351;: 2001 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dMilk.$0026qf$003dPUBDATE$002509Yay$0025C4$0025B1n$002bY$0025C4$0025B1l$0025C4$0025B1$0025092001$0025092001$0026ps$003d300$0026isd$003dtrue? 2024-11-14T18:11:49Z Developments in dairy chemistry ent://SD_ILS/0/SD_ILS:47016 2024-11-14T18:11:49Z 2024-11-14T18:11:49Z Yazar&#160;Fox, P. F., ed. by<br/>Yer Numaras&#305;&#160;SF 253 D44 V.3<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~2<br/> New plays from the Abbey Theatre ent://SD_ILS/0/SD_ILS:269279 2024-11-14T18:11:49Z 2024-11-14T18:11:49Z Yazar&#160;Fitz-Simon, Christopher.&#160;Sternlicht, Sanford.&#160;Friel, Judy.<br/>Yer Numaras&#305;&#160;PR8869 N48 1996- V.3<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/> Soy protein products characteristics, nutritional aspects, and utilization ent://SD_ILS/0/SD_ILS:285152 2024-11-14T18:11:49Z 2024-11-14T18:11:49Z Yazar&#160;Endres, Joseph G., 1932-&#160;American Oil Chemists' Society.&#160;Soy Protein Council.<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;<a href="http://marc.crcnetbase.com/ISBN/9781439822159">book distributed by Taylor & Francis Group. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Neighbors : the destruction of the Jewish community in Jedwabne, Poland ent://SD_ILS/0/SD_ILS:374706 2024-11-14T18:11:49Z 2024-11-14T18:11:49Z Yazar&#160;Gross, Jan Tomasz, author.<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;<a href="http://www.jstor.org/stable/10.2307/j.ctt12f4b1">http://www.jstor.org/stable/10.2307/j.ctt12f4b1</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> S&uuml;t ve &uuml;r&uuml;nlerinde analiz metodlar&#305; : uygulama k&#305;lavuzu ent://SD_ILS/0/SD_ILS:73271 2024-11-14T18:11:49Z 2024-11-14T18:11:49Z Yazar&#160;K&#305;rdar, S. Seval.<br/>Yer Numaras&#305;&#160;SF 253 K58 2001<br/>Format:&#160;Kitap<br/>Durum&#160;Sa&#287;l&#305;k Bilimleri K&uuml;t&uuml;phanesi~1<br/> S&uuml;t ve s&uuml;t &uuml;r&uuml;nlerinde iz elementler : yard&#305;mc&#305; ders kitab&#305; ent://SD_ILS/0/SD_ILS:103595 2024-11-14T18:11:49Z 2024-11-14T18:11:49Z Yazar&#160;K&#305;n&#305;k, &Ouml;zer, &ccedil;ev.&#160;Uysal, Harun, &ccedil;ev.&#160;Akbulut, Necati, &ccedil;ev.<br/>Yer Numaras&#305;&#160;SF 253 S9651 2001<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/> Is&#305;l i&#351;lemlerin s&uuml;t proteinlerinin y&uuml;zey hidrofobisitesi ve etkile&#351;imleri &uuml;zerine etkileri ent://SD_ILS/0/SD_ILS:39798 2024-11-14T18:11:49Z 2024-11-14T18:11:49Z Yazar&#160;Y&uuml;ksel, Zerrin.<br/>Yer Numaras&#305;&#160;TEZ/5153 Y9 2001<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/>