Arama Sonuçları Mycotoxins. - Daraltılmış: Online LibrarySirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dMycotoxins.$0026qf$003dLIBRARY$002509Library$0025091$00253AONLINE$002509Online$002bLibrary$0026ic$003dtrue$0026ps$003d300?2025-12-30T11:25:16ZFood Safety & Mycotoxinsent://SD_ILS/0/SD_ILS:4859072025-12-30T11:25:16Z2025-12-30T11:25:16ZYazar Wu, Aibo. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-981-32-9038-9">https://doi.org/10.1007/978-981-32-9038-9</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Mycotoxins in Foodstuffsent://SD_ILS/0/SD_ILS:3324452025-12-30T11:25:16Z2025-12-30T11:25:16ZYazar Weidenbörner, Martin. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE(332445.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-1-4614-8727-2">http://dx.doi.org/10.1007/978-1-4614-8727-2</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Mycotoxins in Feedstuffsent://SD_ILS/0/SD_ILS:1737812025-12-30T11:25:16Z2025-12-30T11:25:16ZYazar Weidenbörner, Martin. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-1-4614-0803-1">http://dx.doi.org/10.1007/978-1-4614-0803-1</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Mycotoxins in Foodstuffsent://SD_ILS/0/SD_ILS:1670792025-12-30T11:25:16Z2025-12-30T11:25:16ZYazar Weidenboörner, Martin. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-0-387-73689-1">http://dx.doi.org/10.1007/978-0-387-73689-1</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Mycotoxins in Feedstuffsent://SD_ILS/0/SD_ILS:1663472025-12-30T11:25:16Z2025-12-30T11:25:16ZYazar Weidenbörner, Martin. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-0-387-46412-1">http://dx.doi.org/10.1007/978-0-387-46412-1</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>The Chemistry of Mycotoxinsent://SD_ILS/0/SD_ILS:3353102025-12-30T11:25:16Z2025-12-30T11:25:16ZYazar Bräse, Stefan. author. Gläser, Franziska. author. Kramer, Carsten. author. Lindner, Stephanie. author. Linsenmeier, Anna M. author.<br/>Yer Numarası ONLINE(335310.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-3-7091-1312-7">http://dx.doi.org/10.1007/978-3-7091-1312-7</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Mycotoxins in Food, Feed and Bioweaponsent://SD_ILS/0/SD_ILS:1897852025-12-30T11:25:16Z2025-12-30T11:25:16ZYazar Rai, Mahendra. editor. Varma, Ajit. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-3-642-00725-5">http://dx.doi.org/10.1007/978-3-642-00725-5</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Mycotoxins in fruits and vegetablesent://SD_ILS/0/SD_ILS:1464412025-12-30T11:25:16Z2025-12-30T11:25:16ZYazar Barkai-Golan, Rivka. Paster, Nachman.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123741264">http://www.sciencedirect.com/science/book/9780123741264</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Chromatography of mycotoxins techniques and applicationsent://SD_ILS/0/SD_ILS:2529362025-12-30T11:25:16Z2025-12-30T11:25:16ZYazar Betina, Vladimír.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444815217">http://www.sciencedirect.com/science/book/9780444815217</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Sampling Procedures to Detect Mycotoxins in Agricultural Commoditiesent://SD_ILS/0/SD_ILS:2055482025-12-30T11:25:16Z2025-12-30T11:25:16ZYazar Whitaker, Thomas. editor. Slate, Andrew. editor. Doko, Bruno. editor. Maestroni, Britt. editor. Cannavan, Andrew. editor.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-90-481-9634-0">http://dx.doi.org/10.1007/978-90-481-9634-0</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Mycotoxins and Their Metabolites in Humans and Animalsent://SD_ILS/0/SD_ILS:1728762025-12-30T11:25:16Z2025-12-30T11:25:16ZYazar Weidenbörner, Martin. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-1-4419-7433-4">http://dx.doi.org/10.1007/978-1-4419-7433-4</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Modern methods in the analysis and structural elucidation of mycotoxinsent://SD_ILS/0/SD_ILS:2510212025-12-30T11:25:16Z2025-12-30T11:25:16ZYazar Cole, Richard J.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121795153">http://www.sciencedirect.com/science/book/9780121795153</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>The Biosynthesis of mycotoxins a study in secondary metabolisment://SD_ILS/0/SD_ILS:2510522025-12-30T11:25:16Z2025-12-30T11:25:16ZYazar Steyn, Pieter S.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780126706505">http://www.sciencedirect.com/science/book/9780126706505</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Fungal Resources for Sustainable Economy Current Status and Future Perspectivesent://SD_ILS/0/SD_ILS:5276492025-12-30T11:25:16Z2025-12-30T11:25:16ZYazar Singh, Ishwar. editor. Rajpal, Vijay Rani. editor. Navi, Shrishail S. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-981-19-9103-5">https://doi.org/10.1007/978-981-19-9103-5</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Pollen Chemistry & Biotechnologyent://SD_ILS/0/SD_ILS:5290642025-12-30T11:25:16Z2025-12-30T11:25:16ZYazar Ecem Bayram, Nesrin. editor. Ž. Kostic, Aleksandar. editor. Can Gercek, Yusuf. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-031-47563-4">https://doi.org/10.1007/978-3-031-47563-4</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Plant Mycobiome Diversity, Interactions and Usesent://SD_ILS/0/SD_ILS:5274472025-12-30T11:25:16Z2025-12-30T11:25:16ZYazar Rashad, Younes M. editor. Baka, Zakaria A. M. editor. Moussa, Tarek A. A. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-031-28307-9">https://doi.org/10.1007/978-3-031-28307-9</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Nuts and seeds in health and disease preventionent://SD_ILS/0/SD_ILS:5224302025-12-30T11:25:16Z2025-12-30T11:25:16ZYazar Preedy, Victor R., editor. Watson, Ronald R. (Ronald Ross), editor.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128185537">https://www.sciencedirect.com/science/book/9780128185537</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Food safety chemistry : toxicant occurrence, analysis and mitigationent://SD_ILS/0/SD_ILS:5391372025-12-30T11:25:16Z2025-12-30T11:25:16ZYazar Yu, Liangli, editor. Wang, Shuo, 1969- editor. Sun, Baoguo, 1961- editor.<br/>Yer Numarası TX531 .F56824 2014<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781466597952">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Biological Toxins and Bioterrorisment://SD_ILS/0/SD_ILS:5297642025-12-30T11:25:16Z2025-12-30T11:25:16ZYazar Gopalakrishnakone, P. editor. Balali-Mood, Mahdi. editor. Llewellyn, Lyndon. editor. Singh, Bal Ram. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-94-007-5869-8">https://doi.org/10.1007/978-94-007-5869-8</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Biosynthesis and Molecular Genetics of Fungal Secondary Metabolites, Volume 2ent://SD_ILS/0/SD_ILS:5304902025-12-30T11:25:16Z2025-12-30T11:25:16ZYazar Zeilinger, Susanne. editor. Martín, Juan-Francisco. editor. García-Estrada, Carlos. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-1-4939-2531-5">https://doi.org/10.1007/978-1-4939-2531-5</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Cocoa and coffee fermentationsent://SD_ILS/0/SD_ILS:5406072025-12-30T11:25:16Z2025-12-30T11:25:16ZYazar Schwan, Rosane F., editor. Fleet, G. H. (Graham H.), 1946- editor.<br/>Yer Numarası SB267 .C63 2015<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781439847930">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Freshwater phytopharmaceutical compoundsent://SD_ILS/0/SD_ILS:5417502025-12-30T11:25:16Z2025-12-30T11:25:16ZYazar Ramesh, Santhanam, 1979, author. Rajabalaya, Rajan, author. Santhanam, Ramasamy, 1946- author.<br/>Yer Numarası RS164 .R326 2014<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781466584563">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Ecosystems and human health : toxicology and environmental hazardsent://SD_ILS/0/SD_ILS:5397202025-12-30T11:25:16Z2025-12-30T11:25:16ZYazar Philp, Richard B., author.<br/>Yer Numarası RA1226 .P48 2013<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781466567245">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Food analysis by HPLCent://SD_ILS/0/SD_ILS:5400702025-12-30T11:25:16Z2025-12-30T11:25:16ZYazar Nollet, Leo M. L., 1948- Toldra, Fidel.<br/>Yer Numarası TX541 .F66 2013<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781439830857">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Fruit and cereal bioactives : sources, chemistry, and applicationsent://SD_ILS/0/SD_ILS:5386652025-12-30T11:25:16Z2025-12-30T11:25:16ZYazar Tokusoglu, Ozlem. Hall, Clifford, III.<br/>Yer Numarası QK865 .F78 2011<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781439806678">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Immunotoxicology and immunopharmacologyent://SD_ILS/0/SD_ILS:5388832025-12-30T11:25:16Z2025-12-30T11:25:16ZYazar Luebke, Robert W. House, Robert V. Kimber, Ian.<br/>Yer Numarası RC582.17 .I46 2007<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420005448">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Food mycology : a multifaceted approach to fungi and foodent://SD_ILS/0/SD_ILS:5477752025-12-30T11:25:16Z2025-12-30T11:25:16ZYazar Dijksterhuis, Jan. Samson, Robert A.<br/>Yer Numarası QK603 .F66 2007<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420020984">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Handbook of industrial mycologyent://SD_ILS/0/SD_ILS:5463622025-12-30T11:25:16Z2025-12-30T11:25:16ZYazar An, Zhiqiang.<br/>Yer Numarası TP248.27 .F86 H365 2005<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9780203970553">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Toxins in foodent://SD_ILS/0/SD_ILS:5472692025-12-30T11:25:16Z2025-12-30T11:25:16ZYazar Dabrowski, Waldemar M. Sikorski, Zdzisaw E.<br/>Yer Numarası RA1258 .T727 2005<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9780203502358">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Annual reviews in food and nutrition toxicity. Vol. 2ent://SD_ILS/0/SD_ILS:5418872025-12-30T11:25:16Z2025-12-30T11:25:16ZYazar Preedy, Victor R. Watson, Ronald R. (Ronald Ross)<br/>Yer Numarası TX359 .A56 2005<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420038323">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Toxicology of 1--3-beta-glucans : glucans as a marker for fungal exposureent://SD_ILS/0/SD_ILS:5422992025-12-30T11:25:16Z2025-12-30T11:25:16ZYazar Young, Shih-Houng. Castranova, Vincent.<br/>Yer Numarası RA1242 .M94 T685 2005<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781135995706">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Toxicology of 1--3-beta-glucans : glucans as a marker for fungal exposureent://SD_ILS/0/SD_ILS:5378392025-12-30T11:25:16Z2025-12-30T11:25:16ZYazar Young, Shih-Houng. Castranova, Vincent.<br/>Yer Numarası RA1242 .M94 T685 2005<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781135995706">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Aflatoxin and food safetyent://SD_ILS/0/SD_ILS:5409952025-12-30T11:25:16Z2025-12-30T11:25:16ZYazar Abbas, Hamed K.<br/>Yer Numarası RA1242 .A344 A35 2005<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420028171">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Developmental immunotoxicologyent://SD_ILS/0/SD_ILS:5445482025-12-30T11:25:16Z2025-12-30T11:25:16ZYazar Holladay, Steven D.<br/>Yer Numarası RC582.17 .D484 2004 EB<br/>Elektronik Erişim Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781420024036">https://www.taylorfrancis.com/books/9781420024036</a>
Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780367801106">https://www.taylorfrancis.com/books/9780367801106</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Food and nutritional toxicologyent://SD_ILS/0/SD_ILS:5402192025-12-30T11:25:16Z2025-12-30T11:25:16ZYazar Omaye, Stanley T., author.<br/>Yer Numarası RA1258 .O46 2004<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9780203485309">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Handbook of food analysisent://SD_ILS/0/SD_ILS:5405982025-12-30T11:25:16Z2025-12-30T11:25:16ZYazar Nollet, Leo M. L., 1948- editor.<br/>Yer Numarası TX541<br/>Elektronik Erişim Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780367854409">https://www.taylorfrancis.com/books/9780367854409</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Fungal biotechnology in agricultural, food, and environmental applicationsent://SD_ILS/0/SD_ILS:5443552025-12-30T11:25:16Z2025-12-30T11:25:16ZYazar Arora, Dilip K. Bhatnagar, Deepak. Bridge, P. D.<br/>Yer Numarası TP248.27 .F86 F87 2004<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9780203913369">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Ecosystems and human health : toxicology and environmental hazardsent://SD_ILS/0/SD_ILS:5430202025-12-30T11:25:16Z2025-12-30T11:25:16ZYazar Philp, Richard B., author.<br/>Yer Numarası RA1226 .P48 2001<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420032376">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Swine nutritionent://SD_ILS/0/SD_ILS:5476282025-12-30T11:25:16Z2025-12-30T11:25:16ZYazar Lewis, Austin J. Southern, Lincoln Lee, 1955-<br/>Yer Numarası SF396.5 .S95 2001<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420041842">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Handbook of toxic fungal metabolitesent://SD_ILS/0/SD_ILS:2511332025-12-30T11:25:16Z2025-12-30T11:25:16ZYazar Cole, Richard J. Cox, Richard H., 1943-<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121797607">http://www.sciencedirect.com/science/book/9780121797607</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>