Arama Sonuçları Nanobiotechnology. - Daraltılmış: 2017
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dNanobiotechnology.$0026qf$003dPUBDATE$002509Yay$0025C4$0025B1n$002bY$0025C4$0025B1l$0025C4$0025B1$0025092017$0025092017$0026ps$003d300?dt=list
2024-11-28T23:44:40Z
Nanobiotechnology. II
ent://SD_ILS/0/SD_ILS:303476
2024-11-28T23:44:40Z
2024-11-28T23:44:40Z
Yazar Niemeyer, Christof M. Mirkin, Chad A. Wiley InterScience (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim John Wiley <a href="http://dx.doi.org/10.1002/9783527610389">http://dx.doi.org/10.1002/9783527610389</a>
Contributor biographical information <a href="http://catdir.loc.gov/catdir/bios/wiley047/2004425140.html">http://catdir.loc.gov/catdir/bios/wiley047/2004425140.html</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Nanotechnology applications in food : flavor, stability, nutrition and safety
ent://SD_ILS/0/SD_ILS:459393
2024-11-28T23:44:40Z
2024-11-28T23:44:40Z
Yazar Oprea, Alexandra Elena, editor. Grumezescu, Alexandru Mihai, editor.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128119426">http://www.sciencedirect.com/science/book/9780128119426</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>