Arama Sonuçları Nutraceutiques.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dNutraceutiques.$0026te$003dILS$0026ps$003d300?dt=list
2026-06-01T11:52:55Z
Herbal nutraceuticals : products and processes
ent://SD_ILS/0/SD_ILS:599467
2026-06-01T11:52:55Z
2026-06-01T11:52:55Z
Yazar Upadhyay, Santosh Kumar, editor. Singh, Sudhir P., editor.<br/>Yer Numarası RM666 .H33 H47 2025<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781394241576">https://onlinelibrary.wiley.com/doi/book/10.1002/9781394241576</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Microbial nutraceuticals : products and processes
ent://SD_ILS/0/SD_ILS:600069
2026-06-01T11:52:55Z
2026-06-01T11:52:55Z
Yazar Singh, Sudhir Pratap, editor. Upadhyay, Santosh Kumar, editor.<br/>Yer Numarası QP144 .F85 M53 2025<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781394241538">https://onlinelibrary.wiley.com/doi/book/10.1002/9781394241538</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Fermentative nutraceuticals
ent://SD_ILS/0/SD_ILS:599720
2026-06-01T11:52:55Z
2026-06-01T11:52:55Z
Yazar Sindhu, Meena, editor. Panghal, Anil, editor.<br/>Yer Numarası QP144 .F85 F47 2025<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119776550">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119776550</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Polyphenols : food, nutraceutical, and nanotherapeutic applications
ent://SD_ILS/0/SD_ILS:598441
2026-06-01T11:52:55Z
2026-06-01T11:52:55Z
Yazar Rudrapal, Mithun, editor.<br/>Yer Numarası QP671 .F52 P658 2024<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781394188864">https://onlinelibrary.wiley.com/doi/book/10.1002/9781394188864</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Nutraceuticals from fruit and vegetable waste
ent://SD_ILS/0/SD_ILS:599143
2026-06-01T11:52:55Z
2026-06-01T11:52:55Z
Yazar Tomer, Vidisha, editor.<br/>Yer Numarası QP144 .F85 N88 2024<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119803980">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119803980</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Nutraceutics from agri-food by-products
ent://SD_ILS/0/SD_ILS:598633
2026-06-01T11:52:55Z
2026-06-01T11:52:55Z
Yazar Spizzirri, Umile Gianfranco, editor.<br/>Yer Numarası QP144 .F85 N88 2023<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781394174867">https://onlinelibrary.wiley.com/doi/book/10.1002/9781394174867</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Molecular mechanisms of functional food
ent://SD_ILS/0/SD_ILS:597807
2026-06-01T11:52:55Z
2026-06-01T11:52:55Z
Yazar Campos Vega, Rocío, editor. Oomah, B. D. (B. Dave), editor.<br/>Yer Numarası QP144 .F85 M65 2023<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119804055">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119804055</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Vitamins as nutraceuticals : recent advances and applications
ent://SD_ILS/0/SD_ILS:598379
2026-06-01T11:52:55Z
2026-06-01T11:52:55Z
Yazar Ahire, Eknath D., editor.<br/>Yer Numarası QP144 .F85 V58 2023<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781394175543">https://onlinelibrary.wiley.com/doi/book/10.1002/9781394175543</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Probiotics, prebiotics, and synbiotics : technological advancements towards safety and industrial applications
ent://SD_ILS/0/SD_ILS:597212
2026-06-01T11:52:55Z
2026-06-01T11:52:55Z
Yazar Panesar, P. S. (Parmjit Singh), editor. Anal, Anil, editor.<br/>Yer Numarası RM666 .P835 P76 2022<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119702160">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119702160</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Functional foods
ent://SD_ILS/0/SD_ILS:597411
2026-06-01T11:52:55Z
2026-06-01T11:52:55Z
Yazar Chhikara, Navidhi, editor. Panghal, Anil, editor. Chaudhary, Gaurav, editor.<br/>Yer Numarası QP144 .F85<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119776345">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119776345</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Nanotechnology in functional foods
ent://SD_ILS/0/SD_ILS:597704
2026-06-01T11:52:55Z
2026-06-01T11:52:55Z
Yazar Bhattacharya, Tanima, editor. Ahmed, Shakeel, editor.<br/>Yer Numarası QP144 .F85 N36 2022<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119905059">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119905059</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Prebiotics and probiotics in disease regulation and management
ent://SD_ILS/0/SD_ILS:597867
2026-06-01T11:52:55Z
2026-06-01T11:52:55Z
Yazar Kesharwani, Rajesh K. Rao, Tingirikari Jagan Mohan. Keservani, Raj K.<br/>Yer Numarası RM666 .P835<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781394167227">https://onlinelibrary.wiley.com/doi/book/10.1002/9781394167227</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Handbook of nutraceuticals and natural products : biological, medicinal, and nutritional properties and applications
ent://SD_ILS/0/SD_ILS:597604
2026-06-01T11:52:55Z
2026-06-01T11:52:55Z
Yazar Gopi, Sreerag, editor. Balakrishnan, Preetha, editor. John Wiley & Sons, publisher.<br/>Yer Numarası QP144 .F85 H362 2022<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119746843">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119746843</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Food wastes and by-products : nutraceutical and health potential
ent://SD_ILS/0/SD_ILS:595625
2026-06-01T11:52:55Z
2026-06-01T11:52:55Z
Yazar Campos Vega, Rocío, editor. Oomah, B. D. (B. Dave), editor. Vergara-Castañeda, Haydé Azeneth, editor.<br/>Yer Numarası TP373.8 .F66 2020<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119534167">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119534167</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Nutraceuticals and human blood platelet function : applications in cardiovascular health
ent://SD_ILS/0/SD_ILS:594211
2026-06-01T11:52:55Z
2026-06-01T11:52:55Z
Yazar Duttaroy, Asim K., author.<br/>Yer Numarası RC672 .D88 2018<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119375913">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119375913</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Microbial functional foods and nutraceuticals
ent://SD_ILS/0/SD_ILS:593913
2026-06-01T11:52:55Z
2026-06-01T11:52:55Z
Yazar Gupta, Vijai Kumar, editor, contributor. Treichel, Helen, editor. Shapaval, Volha, editor. Oliveira, Luiz Antonio de, editor. Tuohy, Maria G., editor.<br/>Yer Numarası QP144 .F85 M537 2018<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119048961">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119048961</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
New polymers for encapsulation of nutraceutical compounds
ent://SD_ILS/0/SD_ILS:593125
2026-06-01T11:52:55Z
2026-06-01T11:52:55Z
Yazar Ruiz, José M. (José María), editor. Segura-Campos, Maira Rubi, editor.<br/>Yer Numarası QP144 .F85<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119227625">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119227625</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Dietary fibre functionality in food & nutraceuticals : from plant to gut
ent://SD_ILS/0/SD_ILS:593166
2026-06-01T11:52:55Z
2026-06-01T11:52:55Z
Yazar Hosseinian, Farah, 1960- editor. Oomah, B. D. (B. Dave), editor. Campos Vega, Rocío, editor.<br/>Yer Numarası TX553 .F53<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119138105">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119138105</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Olives and olive oil as functional foods : bioactivity, chemistry and processing
ent://SD_ILS/0/SD_ILS:593383
2026-06-01T11:52:55Z
2026-06-01T11:52:55Z
Yazar Kiritsakis, Apostolos K. (Apostolos Konstantinoy), editor. Shahidi, Fereidoon, 1951- editor.<br/>Yer Numarası QP144 .F85<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119135340">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119135340</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Wild plants, mushrooms and nuts : functional food properties and applications
ent://SD_ILS/0/SD_ILS:593118
2026-06-01T11:52:55Z
2026-06-01T11:52:55Z
Yazar Ferreira, Isabel C. F. R., 1979- editor. Gómez, Patricia Morales, editor. Barros, Lillian, editor.<br/>Yer Numarası QP144 .F85<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781118944653">https://onlinelibrary.wiley.com/doi/book/10.1002/9781118944653</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>