Arama Sonuçları Nutrition . - Daraltılmış: British Nutrition Foundation.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dNutrition$0025C2$0025A0$0025C2$0025A0$0025C2$0025A0.$0026qf$003dAUTHOR$002509Yazar$002509British$002bNutrition$002bFoundation.$002509British$002bNutrition$002bFoundation.$0026ic$003dtrue$0026ps$003d300?dt=list2025-03-31T23:37:07ZAdverse reactions to food : The Report of a British Nutrition Foundation task forceent://SD_ILS/0/SD_ILS:847132025-03-31T23:37:07Z2025-03-31T23:37:07ZYazar Buttriss, Judith, ed. British Nutrition Foundation.<br/>Yer Numarası WD 310 A244 2002<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~1<br/>Plants diet and health : the report of a British Nutrition Foundation Task Forceent://SD_ILS/0/SD_ILS:2965492025-03-31T23:37:07Z2025-03-31T23:37:07ZYazar Goldberg, Gail. British Nutrition Foundation. Wiley InterScience (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim Book review (E-STREAMS) <a href="http://www.e-streams.com/es0704/es0704%5F3184.html">http://www.e-streams.com/es0704/es0704%5F3184.html</a>
John Wiley <a href="http://dx.doi.org/10.1002/9780470774465">http://dx.doi.org/10.1002/9780470774465</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Cardiovascular disease diet, nutrition and emerging risk factors : the report of a British Nutrition Foundation task forceent://SD_ILS/0/SD_ILS:2965642025-03-31T23:37:07Z2025-03-31T23:37:07ZYazar Frayn, K. N. (Keith N.) Stanner, Sara. British Nutrition Foundation. Wiley InterScience (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim John Wiley <a href="http://dx.doi.org/10.1002/9780470774663">http://dx.doi.org/10.1002/9780470774663</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>