Arama Sonu&ccedil;lar&#305; Nutrition - Daralt&#305;lm&#305;&#351;: 1998 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dNutrition$0026qf$003dPUBDATE$002509Yay$0025C4$0025B1n$002bY$0025C4$0025B1l$0025C4$0025B1$0025091998$0025091998$0026ic$003dtrue$0026ps$003d300? 2024-11-06T05:58:36Z Pediatric Nutrition ent://SD_ILS/0/SD_ILS:220540 2024-11-06T05:58:36Z 2024-11-06T05:58:36Z Yazar&#160;Reifen,R.<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;<a href="http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=223369">http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=223369</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Food and nutrition bulletin. ent://SD_ILS/0/SD_ILS:224995 2024-11-06T05:58:36Z 2024-11-06T05:58:36Z Yazar&#160;UUnited Nations. Administrative Committee on Co-ordination. Sub-Committee on Nutrition.<br/>Yer Numaras&#305;&#160;ALFABET&#304;K V.3 1981<br/>Format:&#160;Devam Eden S&uuml;reli Yay&#305;nlar&#160;Di&#287;er<br/>Durum&#160;Sa&#287;l&#305;k Bilimleri K&uuml;t&uuml;phanesi~10&#160;~0<br/> Annual review of nutrition. ent://SD_ILS/0/SD_ILS:225445 2024-11-06T05:58:36Z 2024-11-06T05:58:36Z Yazar&#160;Annual Reviews Inc.<br/>Yer Numaras&#305;&#160;ALFABET&#304;K V.11 1991<br/>Format:&#160;Devam Eden S&uuml;reli Yay&#305;nlar&#160;Di&#287;er<br/>Durum&#160;Sa&#287;l&#305;k Bilimleri K&uuml;t&uuml;phanesi~15&#160;~0<br/> Lipids in infant nutrition ent://SD_ILS/0/SD_ILS:275524 2024-11-06T05:58:36Z 2024-11-06T05:58:36Z Yazar&#160;Huang, Yung-Sheng, Dr.&#160;Sinclair, Andrew, 1942-<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;<a href="http://marc.crcnetbase.com/isbn/9781439831953">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> The British journal of nutrition. ent://SD_ILS/0/SD_ILS:224697 2024-11-06T05:58:36Z 2024-11-06T05:58:36Z Yazar&#160;Nutrition Society (Great Britain)&#160;Cambridge University Press<br/>Yer Numaras&#305;&#160;ALFABET&#304;K V.17 1963<br/>Elektronik Eri&#351;im&#160;<a href="http://journals.cambridge.org/action/displayJournal?jid=BJN">Elektronik eri?im</a><br/>Format:&#160;Devam Eden S&uuml;reli Yay&#305;nlar&#160;Di&#287;er<br/>Durum&#160;Sa&#287;l&#305;k Bilimleri K&uuml;t&uuml;phanesi~77&#160;~0<br/> The American journal of clinical nutrition. ent://SD_ILS/0/SD_ILS:224648 2024-11-06T05:58:36Z 2024-11-06T05:58:36Z Yazar&#160;American Society for Clinical Nutrition.<br/>Yer Numaras&#305;&#160;ALFABET&#304;K V.6 1958<br/>Elektronik Eri&#351;im&#160;<a href="http://www.ajcn.org/">http://www.ajcn.org/</a><br/>Format:&#160;Devam Eden S&uuml;reli Yay&#305;nlar&#160;Di&#287;er<br/>Durum&#160;Sa&#287;l&#305;k Bilimleri K&uuml;t&uuml;phanesi~75&#160;~0<br/> Advanced nutrition. Vol. 2, Micronutrients ent://SD_ILS/0/SD_ILS:287886 2024-11-06T05:58:36Z 2024-11-06T05:58:36Z Yazar&#160;Berdanier, Carolyn D.&#160;Adkins, Toni Kathryn.<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;<a href="http://marc.crcnetbase.com/ISBN/9781439821886">book distributed by CRC Press. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Nutrition and chemical growth in childhood ent://SD_ILS/0/SD_ILS:53173 2024-11-06T05:58:36Z 2024-11-06T05:58:36Z Yazar&#160;Macy, Icie G.<br/>Yer Numaras&#305;&#160;WS 115 MAC 1942-46 V.1 1.K<br/>Format:&#160;Kitap<br/>Durum&#160;Sa&#287;l&#305;k Bilimleri K&uuml;t&uuml;phanesi~2<br/> Modern nutrition in health and disease ent://SD_ILS/0/SD_ILS:67057 2024-11-06T05:58:36Z 2024-11-06T05:58:36Z Yazar&#160;Shils, Maurice Edwards, ed.<br/>Yer Numaras&#305;&#160;QU 145 M164 1998<br/>Format:&#160;Kitap<br/>Durum&#160;Sa&#287;l&#305;k Bilimleri K&uuml;t&uuml;phanesi~1<br/> Critical reviews in food science and nutrition. ent://SD_ILS/0/SD_ILS:224967 2024-11-06T05:58:36Z 2024-11-06T05:58:36Z Yazar&#160;TAYLOR &amp; FRANCIS<br/>Yer Numaras&#305;&#160;ALFABET&#304;K V.30 1991<br/>Elektronik Eri&#351;im&#160;<a href="http://www.tandfonline.com/toc/bfsn20/current">Elektronik eri?im</a><br/>Format:&#160;Devam Eden S&uuml;reli Yay&#305;nlar&#160;Di&#287;er<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~8&#160;Sa&#287;l&#305;k Bilimleri K&uuml;t&uuml;phanesi~10&#160;~0<br/> Beslenme ve diyet dergisi = Journal of nutrition and dietetics. ent://SD_ILS/0/SD_ILS:224558 2024-11-06T05:58:36Z 2024-11-06T05:58:36Z Yazar&#160;T&uuml;rkiye Diyetisyenler Derne&#287;i.&#160;Hacettepe &Uuml;niv. Sa&#287;l&#305;k Teknolojisi Y&uuml;ksek Okulu<br/>Yer Numaras&#305;&#160;ALFABET&#304;K V.4 1975<br/>Format:&#160;Devam Eden S&uuml;reli Yay&#305;nlar&#160;Di&#287;er<br/>Durum&#160;Sa&#287;l&#305;k Bilimleri K&uuml;t&uuml;phanesi~7&#160;~0<br/> CRC Critical reviews in food science and nutrition. ent://SD_ILS/0/SD_ILS:224853 2024-11-06T05:58:36Z 2024-11-06T05:58:36Z Yazar&#160;Chemical Rubber Company.<br/>Yer Numaras&#305;&#160;ALFABET&#304;K V.6 1975<br/>Format:&#160;Devam Eden S&uuml;reli Yay&#305;nlar&#160;Di&#287;er<br/>Durum&#160;Sa&#287;l&#305;k Bilimleri K&uuml;t&uuml;phanesi~9&#160;~0<br/> Growth, nutrition, and metabolism of cells in culture ent://SD_ILS/0/SD_ILS:41028 2024-11-06T05:58:36Z 2024-11-06T05:58:36Z Yazar&#160;Rothblat, George H.<br/>Yer Numaras&#305;&#160;QH 631 R66 1972- V.1<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~2<br/> Physical fitness and nutrition during growth : studies in children and youth in different environments ent://SD_ILS/0/SD_ILS:23911 2024-11-06T05:58:36Z 2024-11-06T05:58:36Z Yazar&#160;Parizkova, Jana, ed.&#160;Hills, Andrew P., ed.<br/>Yer Numaras&#305;&#160;RJ 133 P54 1998<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/> Physical Fitness and Nutrition during Growth Studies in Children and Youth in Different Environments ent://SD_ILS/0/SD_ILS:220504 2024-11-06T05:58:36Z 2024-11-06T05:58:36Z Yazar&#160;Parizkov&aacute;,J.<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;<a href="http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=223396">http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=223396</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Dietary reference intakes. Proposed definition and plan for review of dietary antioxidants and related compounds : a report of the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes and Its Panel on Dietary Antioxidants and Related Compounds, Food and Nutrition. ent://SD_ILS/0/SD_ILS:79447 2024-11-06T05:58:36Z 2024-11-06T05:58:36Z Yazar&#160;Institute of Medicine (U.S.) Standing Committee on the Scientific Evaluation of Dietary Reference&#160;Institute of Medicine (U.S.). Panel on Dietary Antioxidants and Related Compounds.<br/>Yer Numaras&#305;&#160;QU 145 D5657 1998<br/>Format:&#160;Kitap<br/>Durum&#160;Sa&#287;l&#305;k Bilimleri K&uuml;t&uuml;phanesi~1<br/> FDA and USDA nutrition labeling guide : decision diagrams, checklists, and regulations ent://SD_ILS/0/SD_ILS:71408 2024-11-06T05:58:36Z 2024-11-06T05:58:36Z Yazar&#160;Altman, Tracy A.<br/>Yer Numaras&#305;&#160;KF1620.F66 A95 1998<br/>Format:&#160;Kitap<br/>Durum&#160;Hukuk K&uuml;t&uuml;phanesi~1<br/> Nutrition care of the older adult : A Handbook for dietetics professionals working throughout the continuum of care ent://SD_ILS/0/SD_ILS:85411 2024-11-06T05:58:36Z 2024-11-06T05:58:36Z Yazar&#160;Niedert, Kathleen C., ed.&#160;Dorner, Becky, ed&#160;Consultant Dietitians in Health Care Facilities.<br/>Yer Numaras&#305;&#160;WT 115 N976 1998<br/>Format:&#160;Kitap<br/>Durum&#160;Sa&#287;l&#305;k Bilimleri K&uuml;t&uuml;phanesi~1<br/> Role of Trace Elements for Health Promotion and Disease Prevention Annual Meeting of the European Academy of Nutritional Sciences, Copenhagen, August 1996: Proceedings ent://SD_ILS/0/SD_ILS:220443 2024-11-06T05:58:36Z 2024-11-06T05:58:36Z Yazar&#160;Walter,P.<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;<a href="http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=223345">http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=223345</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> The Return of w3 Fatty Acids into the Food Supply I. Land-Based Animal Food Products and Their Health EffectsInternational Conference, Bethesda, Md., September 1997 ent://SD_ILS/0/SD_ILS:220582 2024-11-06T05:58:36Z 2024-11-06T05:58:36Z Yazar&#160;Simopoulos,A.P.<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;<a href="http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=223411">http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=223411</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Food safety the implications of change from producerism to consumerism ent://SD_ILS/0/SD_ILS:295996 2024-11-06T05:58:36Z 2024-11-06T05:58:36Z Yazar&#160;Sheridan, James J., Ph.D.&#160;O'Keeffe, Michael, Ph. D.&#160;Rogers, Mark, Ph.D.&#160;Wiley InterScience (Online service)<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;John Wiley <a href="http://dx.doi.org/10.1002/9780470385074">http://dx.doi.org/10.1002/9780470385074</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Dietary reference intakes : A risk assessment model for establishing upper intake levels for nutrients ent://SD_ILS/0/SD_ILS:78891 2024-11-06T05:58:36Z 2024-11-06T05:58:36Z Yazar&#160;Institute of Medicine (U.S.). Food and Nutrition Board.<br/>Yer Numaras&#305;&#160;QU 145 D5656 1998<br/>Format:&#160;Kitap<br/>Durum&#160;Sa&#287;l&#305;k Bilimleri K&uuml;t&uuml;phanesi~1<br/> Appetite. ent://SD_ILS/0/SD_ILS:225450 2024-11-06T05:58:36Z 2024-11-06T05:58:36Z Yazar&#160;Academic Press<br/>Yer Numaras&#305;&#160;ALFABET&#304;K V.16 1991<br/>Format:&#160;Devam Eden S&uuml;reli Yay&#305;nlar&#160;Di&#287;er<br/>Durum&#160;Sa&#287;l&#305;k Bilimleri K&uuml;t&uuml;phanesi~6&#160;~0<br/> CRC Critical reviews in toxicology. ent://SD_ILS/0/SD_ILS:224854 2024-11-06T05:58:36Z 2024-11-06T05:58:36Z Yazar&#160;Chemical Rubber Company.<br/>Yer Numaras&#305;&#160;ALFABET&#304;K V.4 1975<br/>Format:&#160;Devam Eden S&uuml;reli Yay&#305;nlar&#160;Di&#287;er<br/>Durum&#160;Sa&#287;l&#305;k Bilimleri K&uuml;t&uuml;phanesi~7&#160;~0<br/> Perspectives in exercise science and sports medicine. ent://SD_ILS/0/SD_ILS:79381 2024-11-06T05:58:36Z 2024-11-06T05:58:36Z Yazar&#160;Lamb, David R., ed.&#160;Murray, Robert, 1949- ed.<br/>Yer Numaras&#305;&#160;QP 301 P384 2001- V.1<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/> Structural modified food fats synthesis, biochemistry, and use ent://SD_ILS/0/SD_ILS:290719 2024-11-06T05:58:36Z 2024-11-06T05:58:36Z Yazar&#160;Christophe, Armand B.<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;<a href="http://marc.crcnetbase.com/isbn/9781439832103">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Structural modified food fats : synthesis, biochemistry, and use ent://SD_ILS/0/SD_ILS:96443 2024-11-06T05:58:36Z 2024-11-06T05:58:36Z Yazar&#160;Christophe, Armand B. ed.<br/>Yer Numaras&#305;&#160;QP 751 S855 1998<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/>