Arama Sonu&ccedil;lar&#305; Nutrition. - Daralt&#305;lm&#305;&#351;: 1970 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dNutrition.$0026qf$003dPUBDATE$002509Yay$0025C4$0025B1n$002bY$0025C4$0025B1l$0025C4$0025B1$0025091970$0025091970$0026pe$003dd$00253A$0026ps$003d300? 2024-11-18T15:50:52Z Sulfur in nutrition ent://SD_ILS/0/SD_ILS:52131 2024-11-18T15:50:52Z 2024-11-18T15:50:52Z Yazar&#160;Symposium : Sulfur in nutrition ( 1969 : Oregon State University)&#160;Muth, O. H., ed.&#160;Oldfield, J.E., ed.<br/>Yer Numaras&#305;&#160;QU 130 SYM 1970 1.K<br/>Format:&#160;Kitap<br/>Durum&#160;Sa&#287;l&#305;k Bilimleri K&uuml;t&uuml;phanesi~1<br/> Wheat in human nutrition ent://SD_ILS/0/SD_ILS:48396 2024-11-18T15:50:52Z 2024-11-18T15:50:52Z Yazar&#160;Aykroyd, Wallace Ruddell, 1889-&#160;Dought, Joyce, ort. yaz.<br/>Yer Numaras&#305;&#160;TX 558.W5 A94 1970<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/> Poultry : feeds and nutrition ent://SD_ILS/0/SD_ILS:47026 2024-11-18T15:50:52Z 2024-11-18T15:50:52Z Yazar&#160;Schaible, Philip John, 1899-<br/>Yer Numaras&#305;&#160;SF 494 S2 1970<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/> The British journal of nutrition. ent://SD_ILS/0/SD_ILS:224697 2024-11-18T15:50:52Z 2024-11-18T15:50:52Z Yazar&#160;Nutrition Society (Great Britain)&#160;Cambridge University Press<br/>Yer Numaras&#305;&#160;ALFABET&#304;K V.17 1963<br/>Elektronik Eri&#351;im&#160;<a href="http://journals.cambridge.org/action/displayJournal?jid=BJN">Elektronik eri?im</a><br/>Format:&#160;Devam Eden S&uuml;reli Yay&#305;nlar&#160;Di&#287;er<br/>Durum&#160;Sa&#287;l&#305;k Bilimleri K&uuml;t&uuml;phanesi~77&#160;~0<br/> The American journal of clinical nutrition. ent://SD_ILS/0/SD_ILS:224648 2024-11-18T15:50:52Z 2024-11-18T15:50:52Z Yazar&#160;American Society for Clinical Nutrition.<br/>Yer Numaras&#305;&#160;ALFABET&#304;K V.6 1958<br/>Elektronik Eri&#351;im&#160;<a href="http://www.ajcn.org/">http://www.ajcn.org/</a><br/>Format:&#160;Devam Eden S&uuml;reli Yay&#305;nlar&#160;Di&#287;er<br/>Durum&#160;Sa&#287;l&#305;k Bilimleri K&uuml;t&uuml;phanesi~75&#160;~0<br/> Nutrition and chemical growth in childhood ent://SD_ILS/0/SD_ILS:53173 2024-11-18T15:50:52Z 2024-11-18T15:50:52Z Yazar&#160;Macy, Icie G.<br/>Yer Numaras&#305;&#160;WS 115 MAC 1942-46 V.1 1.K<br/>Format:&#160;Kitap<br/>Durum&#160;Sa&#287;l&#305;k Bilimleri K&uuml;t&uuml;phanesi~2<br/> Nutrition rehabilitation : its practical application ent://SD_ILS/0/SD_ILS:50222 2024-11-18T15:50:52Z 2024-11-18T15:50:52Z Yazar&#160;Koppert, Joan<br/>Yer Numaras&#305;&#160;WD 100 KOP 1977 1.K<br/>Format:&#160;Kitap<br/>Durum&#160;Sa&#287;l&#305;k Bilimleri K&uuml;t&uuml;phanesi~1<br/> Disadvantaged children : health, nutrition &amp; school failure ent://SD_ILS/0/SD_ILS:35231 2024-11-18T15:50:52Z 2024-11-18T15:50:52Z Yazar&#160;Birch, Herbert George, 1918-&#160;Gussow, Joan Dye.<br/>Yer Numaras&#305;&#160;LC 4091 B55 1970<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/> Feeding and nutrition of nonhuman primates ent://SD_ILS/0/SD_ILS:250640 2024-11-18T15:50:52Z 2024-11-18T15:50:52Z Yazar&#160;Harris, Robert Samuel, 1905- ed.&#160;National Institute of Dental Research (U.S.)&#160;United States. National Institutes of Health (U.S.). Animal Resources Branch.<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123273604">http://www.sciencedirect.com/science/book/9780123273604</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Critical reviews in food science and nutrition. ent://SD_ILS/0/SD_ILS:224967 2024-11-18T15:50:52Z 2024-11-18T15:50:52Z Yazar&#160;TAYLOR &amp; FRANCIS<br/>Yer Numaras&#305;&#160;ALFABET&#304;K V.30 1991<br/>Elektronik Eri&#351;im&#160;<a href="http://www.tandfonline.com/toc/bfsn20/current">Elektronik eri?im</a><br/>Format:&#160;Devam Eden S&uuml;reli Yay&#305;nlar&#160;Di&#287;er<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~8&#160;Sa&#287;l&#305;k Bilimleri K&uuml;t&uuml;phanesi~10&#160;~0<br/> Specifications for the identity and purity of some food colours, emulsifiers, stabilizers, anti-caking agents and certain other substances. ent://SD_ILS/0/SD_ILS:57114 2024-11-18T15:50:52Z 2024-11-18T15:50:52Z Yazar&#160;Joint FAO/WHO Expert Committee on Food Additives<br/>Yer Numaras&#305;&#160;WA 712 JOI 1970 SP 1.K<br/>Format:&#160;Kitap<br/>Durum&#160;Sa&#287;l&#305;k Bilimleri K&uuml;t&uuml;phanesi~1<br/> Newer methods of nutritional biochemistry, with applications and interpretations ent://SD_ILS/0/SD_ILS:251623 2024-11-18T15:50:52Z 2024-11-18T15:50:52Z Yazar&#160;Albanese, Anthony August.<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780120480043">http://www.sciencedirect.com/science/book/9780120480043</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Plasma protein metabolism regulation of synthesis, distribution, and degradation. ent://SD_ILS/0/SD_ILS:251089 2024-11-18T15:50:52Z 2024-11-18T15:50:52Z Yazar&#160;Rothschild, Marcus Adolphus, 1924- editor.&#160;Waldmann, Thomas, 1930- editor.<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125987509">http://www.sciencedirect.com/science/book/9780125987509</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/>