Arama Sonuçları Oils and fats. - Daraltılmış: 1995SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dOils$002band$002bfats.$0026qf$003dPUBDATE$002509Yay$0025C4$0025B1n$002bY$0025C4$0025B1l$0025C4$0025B1$0025091995$0025091995$0026pe$003dd$00253A$0026ps$003d300?dt=list2024-10-19T23:51:17ZFats and oilsent://SD_ILS/0/SD_ILS:277982024-10-19T23:51:17Z2024-10-19T23:51:17ZYazar Stauffer, Clyde E. American Association of Cereal Chemist.<br/>Yer Numarası TX 560.F3 S73 1996<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Development and processing of vegetable oils for human nutritionent://SD_ILS/0/SD_ILS:2879132024-10-19T23:51:17Z2024-10-19T23:51:17ZYazar Przybylski, Roman. McDonald, B. E. (Bruce Eugene), 1933-<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781439831854">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Methods to assess quality and stability of oils and fat-containing foodsent://SD_ILS/0/SD_ILS:2879172024-10-19T23:51:17Z2024-10-19T23:51:17ZYazar Warner, Kathleen. Eskin, N. A. M. (Neason Akivah Michael)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781439831984">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Development and processing of vegetable oils for human nutritionent://SD_ILS/0/SD_ILS:786552024-10-19T23:51:17Z2024-10-19T23:51:17ZYazar Przybylski, Roman, ed. McDonald, Bruce Eugene, 1933- ed.<br/>Yer Numarası TX 407.O34 D49 1995<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>