Arama Sonuçları Oxidation - Daraltılmış: Functional foods.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dOxidation$0026qf$003dSUBJECT$002509Konu$002509Functional$002bfoods.$002509Functional$002bfoods.$0026ps$003d300?2026-01-25T20:13:39ZHandbook of functional lipidsent://SD_ILS/0/SD_ILS:5429142026-01-25T20:13:39Z2026-01-25T20:13:39ZYazar Akoh, Casimir C., 1955-<br/>Yer Numarası QP751 .H327 2006<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420039184">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Nutraceutical and specialty lipids and their co-productsent://SD_ILS/0/SD_ILS:5399622026-01-25T20:13:39Z2026-01-25T20:13:39ZYer Numarası QP144 .F85 N84 2006<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420015911">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Phytosterols as functional food components and nutraceuticalsent://SD_ILS/0/SD_ILS:5463552026-01-25T20:13:39Z2026-01-25T20:13:39ZYazar Dutta, Paresh C.<br/>Yer Numarası QP144 .F85 P485 2004<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9780203913413">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>