Arama Sonuçları Packaging. - Daraltılmış: 2020
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dPackaging.$0026qf$003dPUBDATE$002509Yay$0025C4$0025B1n$002bY$0025C4$0025B1l$0025C4$0025B1$0025092020$0025092020$0026ps$003d300?dt=list
2026-06-05T09:22:29Z
Sustainable food packaging technology
ent://SD_ILS/0/SD_ILS:596546
2026-06-05T09:22:29Z
2026-06-05T09:22:29Z
Yazar Athanassiou, Athanassia, editor.<br/>Yer Numarası TP374 .S87 2020<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9783527820078">https://onlinelibrary.wiley.com/doi/book/10.1002/9783527820078</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Aseptic processing and packaging of food products
ent://SD_ILS/0/SD_ILS:55258
2026-06-05T09:22:29Z
2026-06-05T09:22:29Z
Yazar Holdworth, S. D.<br/>Yer Numarası TP 371.2 H65 1992<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>
Chitin- and Chitosan-Based Biocomposites for Food Packaging Applications
ent://SD_ILS/0/SD_ILS:580644
2026-06-05T09:22:29Z
2026-06-05T09:22:29Z
Yazar Thomas, Sabu. Jacob, Jissy. Loganathan, Sravanthi.<br/>Yer Numarası TP374<br/>Elektronik Erişim Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780429299605">https://www.taylorfrancis.com/books/9780429299605</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Packaging technology and engineering : pharmaceutical, medical and food applications
ent://SD_ILS/0/SD_ILS:595849
2026-06-05T09:22:29Z
2026-06-05T09:22:29Z
Yazar Sarker, Dipak K., author.<br/>Yer Numarası RS159.5 .S27 2020 EB<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119213956">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119213956</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Breakfast cereals and how they are made : raw materials, processing, and production
ent://SD_ILS/0/SD_ILS:522379
2026-06-05T09:22:29Z
2026-06-05T09:22:29Z
Yazar Perdon, Alicia A. Schonauer, Sylvia L. Poutanen, Kaisa S.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128120439">https://www.sciencedirect.com/science/book/9780128120439</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Sustainability of the food system : sovereignty, waste, and nutrients bioavailability
ent://SD_ILS/0/SD_ILS:522394
2026-06-05T09:22:29Z
2026-06-05T09:22:29Z
Yazar Betoret, Noelia, editor. Betoret, Ester, editor.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128182932">https://www.sciencedirect.com/science/book/9780128182932</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Functional and preservative properties of phytochemicals
ent://SD_ILS/0/SD_ILS:522397
2026-06-05T09:22:29Z
2026-06-05T09:22:29Z
Yazar Prakash, Bhanu (Professor), editor.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128185933">https://www.sciencedirect.com/science/book/9780128185933</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Salt, fat and sugar reduction : sensory approaches for nutritional reformulation of foods and beverages
ent://SD_ILS/0/SD_ILS:522409
2026-06-05T09:22:29Z
2026-06-05T09:22:29Z
Yazar O'Sullivan, Maurice G., author.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128197417">https://www.sciencedirect.com/science/book/9780128197417</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Food safety and quality systems in developing countries. Volume III, Technical and market considerations
ent://SD_ILS/0/SD_ILS:522422
2026-06-05T09:22:29Z
2026-06-05T09:22:29Z
Yazar Gordon, Andr�e, editor.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128142721">https://www.sciencedirect.com/science/book/9780128142721</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Handbook of hydrocolloids
ent://SD_ILS/0/SD_ILS:522485
2026-06-05T09:22:29Z
2026-06-05T09:22:29Z
Yazar Phillips, Glyn O. Williams, Peter A.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128201046">https://www.sciencedirect.com/science/book/9780128201046</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Fresh-cut fruits and vegetables : technologies and mechanisms for safety control
ent://SD_ILS/0/SD_ILS:522382
2026-06-05T09:22:29Z
2026-06-05T09:22:29Z
Yazar Siddiqui, Mohammed Wasim, editor.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128161845">https://www.sciencedirect.com/science/book/9780128161845</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Pharmaceutical microbiological quality assurance and control : practical guide for non-sterile manufacturing
ent://SD_ILS/0/SD_ILS:595619
2026-06-05T09:22:29Z
2026-06-05T09:22:29Z
Yazar Roesti, David, 1973- editor. Goverde, Marcel, 1967- editor.<br/>Yer Numarası RS403<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119356196">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119356196</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
The chemistry of bio-based polymers
ent://SD_ILS/0/SD_ILS:595640
2026-06-05T09:22:29Z
2026-06-05T09:22:29Z
Yazar Fink, Johannes Karl, author.<br/>Yer Numarası TP1180 .B55 F56 2020<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119681373">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119681373</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Antenna-in-package technology and applications
ent://SD_ILS/0/SD_ILS:595805
2026-06-05T09:22:29Z
2026-06-05T09:22:29Z
Yazar Liu, Duixian, editor. Zhang, Yueping, editor.<br/>Yer Numarası TK7871.67 .M5 A58 2020<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119556671">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119556671</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Lead-free soldering process development and reliability
ent://SD_ILS/0/SD_ILS:595935
2026-06-05T09:22:29Z
2026-06-05T09:22:29Z
Yazar Bath, Jasbir, editor.<br/>Yer Numarası TK7870.15 .L434 2020<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119482093">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119482093</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
The ESD control program handbook
ent://SD_ILS/0/SD_ILS:595961
2026-06-05T09:22:29Z
2026-06-05T09:22:29Z
Yazar Smallwood, J. M. (Jeremy M.), author.<br/>Yer Numarası TK7870<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781118694541">https://onlinelibrary.wiley.com/doi/book/10.1002/9781118694541</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Electrospun materials and their allied applications
ent://SD_ILS/0/SD_ILS:595967
2026-06-05T09:22:29Z
2026-06-05T09:22:29Z
Yazar Inamuddin, editor. Boddula, Rajender, editor. Ahamed, Mohd Imran, editor. Asiri, Abdullah M., editor.<br/>Yer Numarası TA418.9 .F5 E44 2020<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119655039">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119655039</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Handbook of banana production, postharvest science, processing technology, and nutrition
ent://SD_ILS/0/SD_ILS:595974
2026-06-05T09:22:29Z
2026-06-05T09:22:29Z
Yazar Ahmed, Jasim, editor. Lobo, Maria G. (Maria Gloria), editor. Siddiq, Muhammad, 1957- editor.<br/>Yer Numarası HD9259 .B2 H36 2020<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119528265">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119528265</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Semiconductor basics : a qualitative, non-mathematical explanation of how semiconductors work and how they are used
ent://SD_ILS/0/SD_ILS:596092
2026-06-05T09:22:29Z
2026-06-05T09:22:29Z
Yazar Domingo, George, 1937- author.<br/>Yer Numarası TK7871.85 .D66 2020<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119597124">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119597124</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>