Arama Sonuçları Physical chemistry. - Daraltılmış: Carbohydrates.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dPhysical$002bchemistry.$0026qf$003dSUBJECT$002509Konu$002509Carbohydrates.$002509Carbohydrates.$0026ic$003dtrue$0026te$003dILS$0026ps$003d300?dt=list2024-12-29T19:53:49ZFood carbohydrates chemistry, physical properties, and applicationsent://SD_ILS/0/SD_ILS:2900802024-12-29T19:53:49Z2024-12-29T19:53:49ZYazar Cui, Steve W.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9780203485286">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Generic and Specific Roles of Saccharides at Cell and Bacteria Surfaces Revealed by Specular and Off-Specular X-Ray and Neutron Scatteringent://SD_ILS/0/SD_ILS:1929742024-12-29T19:53:49Z2024-12-29T19:53:49ZYazar Schneck, Emanuel. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-3-642-15450-8">http://dx.doi.org/10.1007/978-3-642-15450-8</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>