Arama Sonuçları Poisoning. - Daraltılmış: Food contamination.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dPoisoning.$0026qf$003dSUBJECT$002509Konu$002509Food$002bcontamination.$002509Food$002bcontamination.$0026ps$003d300$0026isd$003dtrue?dt=list
2026-06-03T02:50:36Z
Food safety : contaminants and risk assessment
ent://SD_ILS/0/SD_ILS:588873
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2026-06-03T02:50:36Z
Yazar Kuddus, Mohammed, editor. Ashraf, Syed Amir, editor. Rahman, Pattanathu, editor.<br/>Yer Numarası RA601<br/>Elektronik Erişim Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781003333913">https://www.taylorfrancis.com/books/9781003333913</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
The food safety hazard guidebook
ent://SD_ILS/0/SD_ILS:343083
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Yazar Lawley, Richard. Curtis, Laurie. Davis, Judy.<br/>Yer Numarası ONLINE(343083.1)<br/>Elektronik Erişim Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849734813">http://dx.doi.org/10.1039/9781849734813</a>
Royal Society of Chemistry <a href="http://libezproxy.open.ac.uk/login?url=http://dx.doi.org/10.1039/9781849734813">http://libezproxy.open.ac.uk/login?url=http://dx.doi.org/10.1039/9781849734813</a>
ebrary <a href="http://site.ebrary.com/id/10627630">http://site.ebrary.com/id/10627630</a>
Knovel <a href="http://app.knovel.com/hotlink/toc/id:kpFSHGE005/food-safety-hazard">http://app.knovel.com/hotlink/toc/id:kpFSHGE005/food-safety-hazard</a>
<a href="http://swb.eblib.com/patron/FullRecord.aspx?p=1185534">http://swb.eblib.com/patron/FullRecord.aspx?p=1185534</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Controlling Salmonella in poultry production and processing
ent://SD_ILS/0/SD_ILS:540754
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2026-06-03T02:50:36Z
Yazar Russell, Scott M., author.<br/>Yer Numarası RA644 .S15 R87 2012<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781439821114">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>
Rapid detection, characterization, and enumeration of foodborne pathogens
ent://SD_ILS/0/SD_ILS:268883
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2026-06-03T02:50:36Z
Yazar Hoorfar, J. (Jeffrey) American Society for Microbiology.<br/>Yer Numarası QR115 R357 2011<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>