Arama Sonuçları Polysaccharides. - Daraltılmış: Food Microbiology.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dPolysaccharides.$0026qf$003dSUBJECT$002509Konu$002509Food$002bMicrobiology.$002509Food$002bMicrobiology.$0026te$003dILS$0026ps$003d300?dt=list
2026-06-04T11:34:23Z
Extracellular Polysaccharides
ent://SD_ILS/0/SD_ILS:610001
2026-06-04T11:34:23Z
2026-06-04T11:34:23Z
Yazar Sarkar, Tanmay. editor. (orcid)0000-0003-3869-1604 Lahiri, Dibyajit. editor. Nag, Moupriya. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-031-94472-7">https://doi.org/10.1007/978-3-031-94472-7</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Microbial Production of Food Bioactive Compounds
ent://SD_ILS/0/SD_ILS:610145
2026-06-04T11:34:23Z
2026-06-04T11:34:23Z
Yazar Jafari, Seid Mahdi. editor. (orcid)0000-0001-6877-9549 Darvishi Harzevili, Farshad. editor. Karaca, Asli Can. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-031-90974-0">https://doi.org/10.1007/978-3-031-90974-0</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>