Arama Sonuçları Probiotics - Daraltılmış: Nutrition.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dProbiotics$0026qf$003dSUBJECT$002509Konu$002509Nutrition.$002509Nutrition.$0026ic$003dtrue$0026ps$003d300?dt=list2025-03-17T12:22:49ZProbiotics in Pediatric Medicineent://SD_ILS/0/SD_ILS:1748832025-03-17T12:22:49Z2025-03-17T12:22:49ZYazar Michail, Sonia. editor. Sherman, Philip M. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-1-60327-289-6">http://dx.doi.org/10.1007/978-1-60327-289-6</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Probiotics : a critical reviewent://SD_ILS/0/SD_ILS:715832025-03-17T12:22:49Z2025-03-17T12:22:49ZYazar Tannock, Gerald W., ed.<br/>Yer Numarası QR 171.I6 P75 1999<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Prebiotics and Probiotics Science and Technologyent://SD_ILS/0/SD_ILS:1676472025-03-17T12:22:49Z2025-03-17T12:22:49ZYazar Charalampopoulos, Dimitris. editor. Rastall, Robert A. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-0-387-79058-9">http://dx.doi.org/10.1007/978-0-387-79058-9</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Probiotics and prebiotics in food, nutrition and healthent://SD_ILS/0/SD_ILS:3427822025-03-17T12:22:49Z2025-03-17T12:22:49ZYazar Ötleş, Semih, editor.<br/>Yer Numarası ONLINE(342782.1)<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781466586246">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Beneficial Microorganisms in Agriculture, Aquaculture and Other Areasent://SD_ILS/0/SD_ILS:5296892025-03-17T12:22:49Z2025-03-17T12:22:49ZYazar Liong, Min-Tze. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-319-23183-9">https://doi.org/10.1007/978-3-319-23183-9</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Beneficial Microorganisms in Medical and Health Applicationsent://SD_ILS/0/SD_ILS:5302452025-03-17T12:22:49Z2025-03-17T12:22:49ZYazar Liong, Min-Tze. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-319-23213-3">https://doi.org/10.1007/978-3-319-23213-3</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Beneficial Microorganisms in Food and Nutraceuticalsent://SD_ILS/0/SD_ILS:5293852025-03-17T12:22:49Z2025-03-17T12:22:49ZYazar Liong, Min-Tze. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-319-23177-8">https://doi.org/10.1007/978-3-319-23177-8</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>