Arama Sonuçları Probiotics. - Daraltılmış: 2015SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dProbiotics.$0026qf$003dPUBDATE$002509Yay$0025C4$0025B1n$002bY$0025C4$0025B1l$0025C4$0025B1$0025092015$0025092015$0026ps$003d300?dt=list2026-06-02T16:34:54ZAquaculture microbiology and biotechnologyent://SD_ILS/0/SD_ILS:5385992026-06-02T16:34:54Z2026-06-02T16:34:54ZYazar Montet, Didier. Ray, Ramesh C.<br/>Yer Numarası SH171 .A72 2009<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781439869161">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Handbook of fermented meat and poultryent://SD_ILS/0/SD_ILS:3415702026-06-02T16:34:54Z2026-06-02T16:34:54ZYazar Toldrá, Fidel, editor. Hui, Y. H. (Yiu H.), editor. Astiasarán Anchia, Iciar, editor. Sebranek, Joseph G. (Joseph George), editor. Talon, Régine, editor.<br/>Yer Numarası ONLINE(341570.1)<br/>Elektronik Erişim ebrary <a href="http://site.ebrary.com/id/10960905">http://site.ebrary.com/id/10960905</a>
John Wiley <a href="http://dx.doi.org/10.1002/9781118522653">http://dx.doi.org/10.1002/9781118522653</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Beneficial Microorganisms in Food and Nutraceuticalsent://SD_ILS/0/SD_ILS:5293852026-06-02T16:34:54Z2026-06-02T16:34:54ZYazar Liong, Min-Tze. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-319-23177-8">https://doi.org/10.1007/978-3-319-23177-8</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Beneficial Microorganisms in Medical and Health Applicationsent://SD_ILS/0/SD_ILS:5302452026-06-02T16:34:54Z2026-06-02T16:34:54ZYazar Liong, Min-Tze. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-319-23213-3">https://doi.org/10.1007/978-3-319-23213-3</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Dairy microbiology and biochemistry : recent developmentsent://SD_ILS/0/SD_ILS:5426542026-06-02T16:34:54Z2026-06-02T16:34:54ZYazar Ozer, Barbaros, editor. Akdemir-Evrendilek, Gulsun, editor.<br/>Yer Numarası QR121 .D283 2015<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781482235043">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Beneficial microbes in fermented and functional foodsent://SD_ILS/0/SD_ILS:5471822026-06-02T16:34:54Z2026-06-02T16:34:54ZYazar Rai, V. Ravishankar, editor. Bai, Jamuna A. (Jamuna Aswathanarayn), editor.<br/>Yer Numarası QR151 .B46 2015<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781482206630">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Microbial biotechnology : progress and trendsent://SD_ILS/0/SD_ILS:5455252026-06-02T16:34:54Z2026-06-02T16:34:54ZYazar Chen, Hongzhang, editor. Harzevili, Farshad Darvishi, editor.<br/>Yer Numarası TP248.27 .M53 M5154 2015<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781482245219">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Nutrition-infection interactions and impacts on human healthent://SD_ILS/0/SD_ILS:5466362026-06-02T16:34:54Z2026-06-02T16:34:54ZYazar Pammi, Mohan, editor. Vallejo, Jesus G., editor. Abrams, S. A. (Steven A.), editor.<br/>Yer Numarası RM216 .N88 2015<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781466580503">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Metabolic Syndrome and Complications of Pregnancy The Potential Preventive Role of Nutritionent://SD_ILS/0/SD_ILS:5198392026-06-02T16:34:54Z2026-06-02T16:34:54ZYazar Ferrazzi, Enrico. editor. Sears, Barry. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-319-16853-1">https://doi.org/10.1007/978-3-319-16853-1</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Advances in Marine and Brackishwater Aquacultureent://SD_ILS/0/SD_ILS:5295812026-06-02T16:34:54Z2026-06-02T16:34:54ZYazar Perumal, Santhanam. editor. A.R., Thirunavukkarasu. editor. Pachiappan, Perumal. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-81-322-2271-2">https://doi.org/10.1007/978-81-322-2271-2</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Novel Natural Products: Therapeutic Effects in Pain, Arthritis and Gastro-intestinal Diseasesent://SD_ILS/0/SD_ILS:5296762026-06-02T16:34:54Z2026-06-02T16:34:54ZYazar Rainsford, K. D. editor. Powanda, M. C. editor. Whitehouse, M. W. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-0348-0927-6">https://doi.org/10.1007/978-3-0348-0927-6</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Beneficial Microorganisms in Agriculture, Aquaculture and Other Areasent://SD_ILS/0/SD_ILS:5296892026-06-02T16:34:54Z2026-06-02T16:34:54ZYazar Liong, Min-Tze. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-319-23183-9">https://doi.org/10.1007/978-3-319-23183-9</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Dairy microbiology : a practical approachent://SD_ILS/0/SD_ILS:5386912026-06-02T16:34:54Z2026-06-02T16:34:54ZYazar Papademas, Photis, editor.<br/>Yer Numarası QR121 .D35 2015<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781482298680">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>