Arama Sonu&ccedil;lar&#305; Protease. - Daralt&#305;lm&#305;&#351;: 2001 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dProtease.$0026qf$003dPUBDATE$002509Yay$0025C4$0025B1n$002bY$0025C4$0025B1l$0025C4$0025B1$0025092001$0025092001$0026ps$003d300?dt=list 2024-11-29T21:37:58Z Soy protein products characteristics, nutritional aspects, and utilization ent://SD_ILS/0/SD_ILS:285152 2024-11-29T21:37:58Z 2024-11-29T21:37:58Z Yazar&#160;Endres, Joseph G., 1932-&#160;American Oil Chemists' Society.&#160;Soy Protein Council.<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;<a href="http://marc.crcnetbase.com/ISBN/9781439822159">book distributed by Taylor & Francis Group. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> S&uuml;ne (Eurygaster spp.) zarar&#305; g&ouml;rm&uuml;&#351; bu&#287;daylardaki proteaz enzimi ile ticari proteazlar&#305;n bisk&uuml;vi kalitesi &uuml;zerine etkilerinin belirlenmesi ent://SD_ILS/0/SD_ILS:44091 2024-11-29T21:37:58Z 2024-11-29T21:37:58Z Yazar&#160;Kara, Meryem.<br/>Yer Numaras&#305;&#160;TEZ/5182 K144 2001<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/>