Arama Sonuçları Protein Binding. - Daraltılmış: 2002SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dProtein$002bBinding.$0026qf$003dPUBDATE$002509Yay$0025C4$0025B1n$002bY$0025C4$0025B1l$0025C4$0025B1$0025092002$0025092002$0026te$003dILS$0026ps$003d300?dt=list2024-12-25T08:35:15ZCalcium-binding protein protocolsent://SD_ILS/0/SD_ILS:926962024-12-25T08:35:15Z2024-12-25T08:35:15ZYazar Vogel, Hans J., ed.<br/>Yer Numarası QU 55 C1442 2002 V.2<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~2<br/>Protein physics : a course of lectures / Boston : Academic Press, res. Soft condensed matter, complex fluids and biomaterials series. Introduction.- Elementary interactions in and around proteins.- Secondary structures of polypeptide chains.- Protein structures.- Cooperative transitions in protein molecules.- Prediction and design of protein structure.- Physical background of protein functions. PROTEİNLER-YAPI. PROTEİN BAĞLANMASI. Proteins -- Structure. Protein binding. Ptitsyn, Oleg Borisovich,1929-1999.ent://SD_ILS/0/SD_ILS:912042024-12-25T08:35:15Z2024-12-25T08:35:15ZYazar Finkelstei, Alexei V.<br/>Yer Numarası QP 551 F65 2002<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Chronic fatigue syndrome a biological approachent://SD_ILS/0/SD_ILS:2913932024-12-25T08:35:15Z2024-12-25T08:35:15ZYazar Englebienne, Patrick. Meirleir, K. de (Kenny)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781420041002">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Protein physics a course of lecturesent://SD_ILS/0/SD_ILS:2531412024-12-25T08:35:15Z2024-12-25T08:35:15ZYazar Finkelstein, Alexei V. Ptit͡syn, O. B. (Oleg Borisovich), 1929-1999.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780122567810">http://www.sciencedirect.com/science/book/9780122567810</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Food protein analysis quantitative effects on processingent://SD_ILS/0/SD_ILS:2846302024-12-25T08:35:15Z2024-12-25T08:35:15ZYazar Owusu-Apenten, R. K.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9780203910580">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>