Arama Sonuçları Proteins -- Analysis. - Daraltılmış: 2002SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dProteins$002b--$002bAnalysis.$0026qf$003dPUBDATE$002509Yay$0025C4$0025B1n$002bY$0025C4$0025B1l$0025C4$0025B1$0025092002$0025092002$0026ps$003d300?dt=list2024-11-22T21:01:31ZColloidal gold principles, methods, and applicationsent://SD_ILS/0/SD_ILS:2523842024-11-22T21:01:31Z2024-11-22T21:01:31ZYazar Hayat, M. A., 1936-<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123339270">Vol. 1</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123339287">Vol. 2</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123339294">Vol. 3</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Food protein analysis : quantitative effects on processingent://SD_ILS/0/SD_ILS:857072024-11-22T21:01:31Z2024-11-22T21:01:31ZYazar Owusu-Apenten, R. K.<br/>Yer Numarası TP 453.P7 O98 2002<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>The protein protocols handbookent://SD_ILS/0/SD_ILS:912742024-11-22T21:01:31Z2024-11-22T21:01:31ZYazar Walker, John M., 1948-, ed.<br/>Yer Numarası QU 25 P9670 2002<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~1<br/>Posttranslational modifications of proteins : tools for functional proteomicsent://SD_ILS/0/SD_ILS:940882024-11-22T21:01:31Z2024-11-22T21:01:31ZYazar Kannicht, Christoph, ed.<br/>Yer Numarası QU 25 P858 2002<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~1<br/>Cumulative subject index volumes 321-354ent://SD_ILS/0/SD_ILS:1463882024-11-22T21:01:31Z2024-11-22T21:01:31ZYazar Abelson, John N. Simon, Melvin I.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879">http://www.sciencedirect.com/science/bookseries/00766879</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121822583">http://www.sciencedirect.com/science/book/9780121822583</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Lab ref : a handbook of recipes, reagents, and other reference tools for use at the benchent://SD_ILS/0/SD_ILS:1015532024-11-22T21:01:31Z2024-11-22T21:01:31ZYazar Roskams, Jane, ed. Rodgers, Linda, ed.<br/>Yer Numarası QU 25 L112 2002<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~1<br/>Food protein analysis quantitative effects on processingent://SD_ILS/0/SD_ILS:2846302024-11-22T21:01:31Z2024-11-22T21:01:31ZYazar Owusu-Apenten, R. K.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9780203910580">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>