Arama Sonuçları Proteins. - Daraltılmış: Enzymology.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dProteins.$0026qf$003dSUBJECT$002509Konu$002509Enzymology.$002509Enzymology.$0026pe$003dd$00253A$0026ps$003d300?
2025-01-14T05:24:24Z
Targeting the Broadly Pathogenic Kynurenine Pathway
ent://SD_ILS/0/SD_ILS:529284
2025-01-14T05:24:24Z
2025-01-14T05:24:24Z
Yazar Mittal, Sandeep. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-319-11870-3">https://doi.org/10.1007/978-3-319-11870-3</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Kinetics of Enzyme-Modifier Interactions Selected Topics in the Theory and Diagnosis of Inhibition and Activation Mechanisms
ent://SD_ILS/0/SD_ILS:530338
2025-01-14T05:24:24Z
2025-01-14T05:24:24Z
Yazar Baici, Antonio. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1007/978-3-7091-1402-5">https://doi.org/10.1007/978-3-7091-1402-5</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Recognition of carbohydrates in biological systems. Part B, Specific applications
ent://SD_ILS/0/SD_ILS:146983
2025-01-14T05:24:24Z
2025-01-14T05:24:24Z
Yazar Lee, Y. C. (Yuan Chuan) Lee, Reiko T.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879/363">http://www.sciencedirect.com/science/bookseries/00766879/363</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121822668">http://www.sciencedirect.com/science/book/9780121822668</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Biophotonics. Part A
ent://SD_ILS/0/SD_ILS:146992
2025-01-14T05:24:24Z
2025-01-14T05:24:24Z
Yazar Marriott, Gerard. Parker, Ian, 1951-<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879/360">http://www.sciencedirect.com/science/bookseries/00766879/360</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121822637">http://www.sciencedirect.com/science/book/9780121822637</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Recognition of carbohydrates in biological systems. Part A, General procedures
ent://SD_ILS/0/SD_ILS:147023
2025-01-14T05:24:24Z
2025-01-14T05:24:24Z
Yazar Lee, Y. C. (Yuan Chuan) Lee, Reiko T.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879/362">http://www.sciencedirect.com/science/bookseries/00766879/362</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121822651">http://www.sciencedirect.com/science/book/9780121822651</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Biophotonics. Part B
ent://SD_ILS/0/SD_ILS:147037
2025-01-14T05:24:24Z
2025-01-14T05:24:24Z
Yazar Marriott, Gerard. Parker, Ian, 1951-<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879">http://www.sciencedirect.com/science/bookseries/00766879</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121822644">http://www.sciencedirect.com/science/book/9780121822644</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>