Arama Sonuçları Quality Control - Daraltılmış: 1982SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dQuality$002bControl$0026qf$003dPUBDATE$002509Yay$0025C4$0025B1n$002bY$0025C4$0025B1l$0025C4$0025B1$0025091982$0025091982$0026ps$003d300?2024-11-11T17:30:03ZQuality control and applied statistics.ent://SD_ILS/0/SD_ILS:2280362024-11-11T17:30:03Z2024-11-11T17:30:03ZYazar Executive Sciences Institute.<br/>Yer Numarası ALFABETİK V.17 1972<br/>Format: Devam Eden Süreli Yayınlar Diğer<br/>Durum Beytepe Kütüphanesi~11 ~0<br/>Quality control in the food industryent://SD_ILS/0/SD_ILS:552652024-11-11T17:30:03Z2024-11-11T17:30:03ZYazar Herschdoerfer, S. M.<br/>Yer Numarası TP 370 H47 1967<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~2<br/>Quality control in the pharmaceutical industryent://SD_ILS/0/SD_ILS:492362024-11-11T17:30:03Z2024-11-11T17:30:03ZYazar Cooper, Murray S. ed.<br/>Yer Numarası QV 704 QUA 1972- V.1 1.K<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~2<br/>Quality control in lumber manufacturingent://SD_ILS/0/SD_ILS:620962024-11-11T17:30:03Z2024-11-11T17:30:03ZYazar Terence, Brown D., ed.<br/>Yer Numarası TS 852 Q34 1982<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Introduction to food science and technologyent://SD_ILS/0/SD_ILS:2508582024-11-11T17:30:03Z2024-11-11T17:30:03ZYazar Stewart, George F., 1908-1982.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780126702569">http://www.sciencedirect.com/science/book/9780126702569</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>