Arama Sonuçları Ramaswamy, Hosahalli S. - Daraltılmış: EnglishSirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dRamaswamy$00252C$002bHosahalli$002bS.$0026qf$003dLANGUAGE$002509Dil$002509ENG$002509English$0026ps$003d300?2024-12-03T11:14:12ZFood processing principles and applicationsent://SD_ILS/0/SD_ILS:2900792024-12-03T11:14:12Z2024-12-03T11:14:12ZYazar Ramaswamy, Hosahalli S. Marcotte, Michelle.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9780203485248">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Ohmic heating in food processingent://SD_ILS/0/SD_ILS:3571362024-12-03T11:14:12Z2024-12-03T11:14:12ZYazar Ramaswamy, Hosahalli S., editor of compilation. Marcotte, Michelle, editor of compilation. Sastry, Sudhir Kartikeya, 1952- editor of compilation. Abdelrahim, Khalid, editor of compilation.<br/>Yer Numarası ONLINE(357136.1)<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781420071092">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Processing fruits science and technologyent://SD_ILS/0/SD_ILS:2885892024-12-03T11:14:12Z2024-12-03T11:14:12ZYazar Barrett, Diane M. Somogyi, Laszlo P. Ramaswamy, Hosahalli S.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781420040074">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Radio frequency heating in food processing : principles and applicationsent://SD_ILS/0/SD_ILS:3566972024-12-03T11:14:12Z2024-12-03T11:14:12ZYazar Awuah, George B., editor. Ramaswamy, Hosahalli S., editor. Tang, Juming, editor.<br/>Yer Numarası ONLINE(356697.1)<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781439837054">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Berry fruit value-added products for health promotionent://SD_ILS/0/SD_ILS:2911212024-12-03T11:14:12Z2024-12-03T11:14:12ZYazar Zhao, Yanyun, Dr.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781420006148">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Processing fruits : science and technology.ent://SD_ILS/0/SD_ILS:632462024-12-03T11:14:12Z2024-12-03T11:14:12ZYazar Somogyi, Laszlo P., ed.<br/>Yer Numarası TP 440 P77 1996 V.1<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~2<br/>