Arama Sonu&ccedil;lar&#305; Raw materials. - Daralt&#305;lm&#305;&#351;: 2015 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dRaw$002bmaterials.$0026qf$003dPUBDATE$002509Yay$0025C4$0025B1n$002bY$0025C4$0025B1l$0025C4$0025B1$0025092015$0025092015$0026ps$003d300?dt=list 2024-10-15T19:20:05Z Seed conditioning ent://SD_ILS/0/SD_ILS:291540 2024-10-15T19:20:05Z 2024-10-15T19:20:05Z Yazar&#160;Gregg, B. R.&#160;Billups, Gary L.<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;<a href="http://marc.crcnetbase.com/isbn/9781439843505">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Handbook of fermented meat and poultry ent://SD_ILS/0/SD_ILS:341570 2024-10-15T19:20:05Z 2024-10-15T19:20:05Z Yazar&#160;Toldr&aacute;, Fidel, editor.&#160;Hui, Y. H. (Yiu H.), editor.&#160;Astiasar&aacute;n Anchia, Iciar, editor.&#160;Sebranek, Joseph G. (Joseph George), editor.&#160;Talon, R&eacute;gine, editor.<br/>Yer Numaras&#305;&#160;ONLINE(341570.1)<br/>Elektronik Eri&#351;im&#160;ebrary <a href="http://site.ebrary.com/id/10960905">http://site.ebrary.com/id/10960905</a> John Wiley <a href="http://dx.doi.org/10.1002/9781118522653">http://dx.doi.org/10.1002/9781118522653</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Practical Pharmaceutics An International Guideline for the Preparation, Care and Use of Medicinal Products ent://SD_ILS/0/SD_ILS:520057 2024-10-15T19:20:05Z 2024-10-15T19:20:05Z Yazar&#160;Bouwman-Boer, Yvonne. editor.&#160;Fenton-May, V'Iain. editor.&#160;Le Brun, Paul. editor.&#160;SpringerLink (Online service)<br/>Yer Numaras&#305;&#160;XX(520057.1)<br/>Elektronik Eri&#351;im&#160;<a href="https://doi.org/10.1007/978-3-319-15814-3">https://doi.org/10.1007/978-3-319-15814-3</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/>